237814 portuguese green olive dip zwt Recipes

olive , brine-cured, pitted, coarsely chopped (sicilian or picholine), anchovy fillets, drained, coarsely chopped, capers, drained, fresh flat-leaf parsley, coarsely chopped, extra virgin olive oil, cognac

green olives , pitted -imported please, olive oil separated, yellow onion peeled and sliced, garlic, crushed, chicken stock, whipping cream, flour, black pepper to taste, tabasco sauce ( about 4 shots) to taste, sherry

water, russet potatoes (peeled and quartered ), onion (chopped ), garlic cloves (diced ), good quality portuguese linguica sausage, coarse salt (or to taste), kale (cut chiffonnade method-approx. 2-inch length), extra virgin olive oil

dried salt cod fish, russet potatoes, peeled , cut into matchstick pieces (i am basing the serving by 2 potatoes per person), olive oil, divided, onions, cut in half , then sliced thinly (like half moon slices), bay leaves, eggs, beaten, chopped parsley, minced garlic, hot pepper flakes (optional), tabasco sauce (optional), green olives , or, black olives, salt and black pepper (according to taste), lemon wedge, you can use a food processor to shred the potatoes and onions. you can also cheat by using a family french fries

olive oil, divided, onion, minced, garlic, minced, potatoes, peeled and thinly sliced, cold water, linguica sausage, thinly sliced, salt, ground black pepper to taste, kale, rinsed and julienned

fresh kale, potatoes , pared, water, olive oil or 1/4 cup vegetable oil, salt and pepper, smoked garlic sausage, cooked and sliced into 1/4 inch rounds

olive oil or 1 tbsp vegetable oil, yellow onion, finely chopped, garlic cloves, minced, low sodium chicken broth, potatoes, peeled and chopped, frozen chopped spinach, thawed, turkey kielbasa, sliced (polish sausage), salt, black pepper

olive oil, onion, chopped, water, chicken broth, potatoes, peeled and diced, pepperoni, sliced (6oz), sazon goya seasoning (or use 1 tbsp seasoned salt), cabbage, shredded, spinach, chopped, salt

olive oil, onion, thinly sliced, garlic cloves, slice paper -thin, salt, jalapeno chile, stemmed, seeded if desired and minced, chopped capers, chopped pitted green olives, italian roma tomatoes, cored, seeded and chopped, oregano, leaves only, chopped, red wine vinegar, honey

olive oil , plus 3 tbsp, oil-packed sun-dried tomatoes, drained and finely chopped, pitted small black olives , such as kalamata, halved, halved pitted green olives, dried thyme, kosher salt for seasoning , plus 1/2 tsp, freshly ground black pepper, shallots, thinly sliced, zucchini, ends trimmed and discarded, cut into 1/2-inch rounds, yellow summer squash, ends trimmed and discarded, cut into 1/2-inch rounds, red bell pepper, cored, seeded and cut into 1/4-inch strips

olive oil, garlic clove, minced, anchovies, minced, pitted green olives (from colavita), drained and coarsely chopped, chicken broth, spaghetti, cooked, walnuts, chopped, parsley, chopped

olive oil, dried oregano, nonfat cream cheese, softened, chopped pimento-stuffed green olives, refrigerated soft breadstick dough, vegetable cooking spray

olive oil, lemon juice, anchovy fillets, garlic clove, peeled, pepper, sugar, salt, pimiento-stuffed olives, french bread (1/2 inch thick), toasted

ripe tomatoes (12 oz), olive oil , preferably portuguese, bay leaves, whole allspice berries, cracked and finely chopped, garlic, minced, green bell pepper (about 6 oz), thinly sliced, onion (about 6 oz), thinly sliced, dry white wine, black portuguese or nicoise olives, pitted and rinsed, kosher or sea salt and freshly ground black pepper, olive oil , preferably portuguese, hake fillets, trimmed , deboned and skinned; cut into 4 (6 to 8-oz) portions, kosher or sea salt freshly ground black pepper, cornmeal

a drizzle portuguese olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienned, cooked long-grain white rice, lemon, juiced, head iceberg lettuce, hard-boiled eggs, queen stuffed green olives

butter, olive oil, onion, finely chopped, lemon , zest and juice, risotto rice, button mushrooms, sliced, oyster mushrooms , torn, green olives, pitted and sliced, white wine, vegetable stock

salt pork, fresh green beans, tomatoes, beef stock, salt, sugar, pepper

navel oranges, all-purpose flour, baking powder, kosher salt, eggs, granulated sugar, mild extra-virgin olive oil, powdered sugar, for sprinkling