35 port topping Recipes

  • Lamb for Lovers
    olive oil, bone) racks of lamb, trimmed , fat reserved and
    17 More
    olive oil, bone) racks of lamb, trimmed , fat reserved, salt and pepper to taste, garlic, minced, onion, diced, carrots, diced, celery tops, port wine, red wine, low-sodium chicken broth, fresh spearmint, fresh rosemary, mint apple jelly, olive oil, salt and pepper to taste, garlic, minced, panko bread crumbs, olive oil, fresh mint
    9 hour , 19 ingredients
  • Stuffed Cornish Hen
    cornish hen, port wine, fresh pressed garlic and
    6 More
    cornish hen, port wine, fresh pressed garlic, stove top stuffing mix, fresh ground pepper, chicken stock, rosemary, butter, beef gravy
    30 min, 9 ingredients
  • Grilled Peppercorn Steak and Caramelized Pecan Salad with Cabernet-Cherry Vinaigrette
    olive oil, grainy brown mustard, minced fresh garlic, salt and
    15 More
    olive oil, grainy brown mustard, minced fresh garlic, salt, cracked black pepper, port wine, beef top sirloin , trimmed of excess fat and cut into 4 portions, cabernet sauvignon wine, dried cherries, white sugar, salt, extra-virgin olive oil, pecan pieces, water, white sugar, salt, mesclun salad greens with spinach and/or arugula, carrot, peeled and shaved, radishes, thinly shaved
    1 hour 10 min, 19 ingredients
  • Slow Cooker Beef Stroganoff Slow Cooker Beef Stroganoff
    beef top sirloin steak cut into thin strips, olive oil and
    10 More
    beef top sirloin steak cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion chopped, butter, beef broth or port wine, ground mustard, sugar, sour cream, egg noodles
    6 hour 20 min, 12 ingredients
  • Caramel Mud Cake (Gluten-Free) Caramel Mud Cake (Gluten-Free)
    butter, brown sugar, milk, white chocolate chips and
    7 More
    butter, brown sugar, milk, white chocolate chips, caramel essence, port wine, caramel topping, gluten-free flour, mixture (number two), baking powder, baking soda, eggs
    45 min, 11 ingredients
  • Squab with Cherries and Foie Gras Squab with Cherries and Foie Gras
    whole squabs, garlic, bay leaves, salt, duck fat and
    10 More
    whole squabs, garlic, bay leaves, salt, duck fat, brewed darjeeling tea, at room temperature, butter, at room temperature, ruby port, dried cherries, baby radishes , tops reserved for garnish, water, butter, foie gras terrine, sheets gelatin , bloomed, hot sweet tea
    2 hour 10 min, 15 ingredients
  • Grilled Sirloin Steak With Olive Sauce Grilled Sirloin Steak With Olive Sauce
    well-trimmed boneless beef top sirloin steaks, cut 1 to 1... and
    10 More
    well-trimmed boneless beef top sirloin steaks, cut 1 to 1 1/4 inches thick, red wine or 1/4 cup port wine, olive oil, garlic, minced, dried thyme leaves, salt, fresh ground black pepper, all-purpose flour, beef or 2/3 cup chicken broth, black pitted ripe olives or 1/2 cup stuffed manzanilla olives, drained and quartered, fresh thyme or 3 tbsp parsley, chopped
    2 hour 30 min, 11 ingredients
  • Red Chile Short Rib Tacos (Bobby Flay) Red Chile Short Rib Tacos (Bobby Flay)
    bone-in beef short ribs, fat trimmed and
    13 More
    bone-in beef short ribs, fat trimmed, kosher salt and freshly ground pepper, canola oil, chicken stock, dried ancho chile peppers, stemmed and seeded, dried new mexico chile peppers, stemmed and seeded, dried cascabel chile peppers, stemmed and seeded, spanish onion, chopped, garlic , smashed, dry red wine, port, thyme, hard corn taco shells, cilantro , queso sauce, pickled red onions and green chile relish, for topping (below)
    3 hour 40 min, 14 ingredients
  • Stilton Cheesecake with Rhubarb Compote Stilton Cheesecake with Rhubarb Compote
    all-purpose flour, sugar and
    13 More
    all-purpose flour, sugar, unsalted butter, cut into 1/2-inch cubes and softened, stilton , rind discarded and cheese crumbled (1 cup), cream cheese, softened, sugar, all-purpose flour, eggs, sour cream, vanilla, port, sugar, pink peppercorns, coarsely crushed, trimmed rhubarb, cut into 1/2-inch cubes (6 cups), sugar for caramel topping (optional)
    9 hour , 15 ingredients
  • New Zealand Steaks in Merlot Marinade With Prune Jam New Zealand Steaks in Merlot Marinade With Prune Jam
    beef tenderloin steaks or 4 top sirloin steaks and
    12 More
    beef tenderloin steaks or 4 top sirloin steaks, merlot (or use or cabernet sauvignon blend), garlic cloves, peeled and chopped, juniper berries, crushed, fresh parsley, fresh ground black pepper (to season ), prunes, red onion, peeled and sliced, butter, oil, brown sugar, port wine, orange , reserve the juice and zest
    25 min, 13 ingredients
  • Steak With Blue Cheese Potatoes (Food Network Kitchens) Steak With Blue Cheese Potatoes (Food Network Kitchens)
    russet potatoes and
    10 More
    russet potatoes, extra-virgin olive oil, plus more for brushing, boneless top sirloin steak (about 1 1/2 inches thick ), kosher salt and freshly ground pepper, soft blue cheese (about 3/4 cup), sour cream, chopped fresh parsley , chives and/or scallions, shallot, sliced , or 2 tbsp diced red onion, ruby port or red wine, low-sodium beef broth, cold unsalted butter
    40 min, 11 ingredients
  • Grilled Pork With Warm Cranberry Dressing and Pistachios Grilled Pork With Warm Cranberry Dressing and Pistachios
    pork medallions, olive oil, sea salt, ground black pepper and
    6 More
    pork medallions, olive oil, sea salt, ground black pepper, green beans , topped and blanched, watercress, pistachios, chopped, marsala or 60 ml port wine, chicken stock, dried cranberries
    25 min, 10 ingredients
  • Grilled Lamb Chops with a Butternut Squash Ring, Couscous, Asparagus Grilled Lamb Chops with a Butternut Squash Ring, Couscous, Asparagus
    domestic large eye lamb racks, olive oil and
    33 More
    domestic large eye lamb racks, olive oil, rosemary, roughly chopped, garlic, peeled, roughly chopped, moroccan spice rub , recipe follows, coriander seeds, cumin seeds, fennel seeds, turmeric, kosher salt, freshly ground black pepper, ground cinnamon, paprika, cardamom, baby sunburst squash, tops trimmed, melted butter, honey, moroccan spice rub, fresh lemon juice, lemon oil, asparagus, peeled up to the tips, chives, blanched for 5 seconds, shocked in ice water, butter, vegetable stock, olive oil, lemon zest, salt, moroccan spice rub, moroccan couscous, veal stock, port, merlot, bay leaves, fresh thyme, whole black peppercorns
    1 hour 35 min, 35 ingredients




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