141062 port and honey poached pears with lemon curd mousse Recipes
-
port wine, balsamic vinegar, lemon juice and11 Moreport wine, balsamic vinegar, lemon juice, extra virgin olive oil, pecans or 1/2 cup walnuts, sugar, canola oil, salt, cinnamon (or more ), cayenne pepper, spinach or 12 cups baby greens , this dressing sticks better to soft lettuces, apples, cut into thin wedges (i like to use pink ladies) or 2 pears, cut into wedges, blue cheese, cut into pieces (or more ), red onions , cut into eighths and sliced (optional) or 1 -2 shallot, minced (optional)25 min, 14 ingredients
-
-
lemon curd, eggs, egg yolks, fresh lemon juice and22 Morelemon curd, eggs, egg yolks, fresh lemon juice, unsalted butter, diced, sugar, grated lemon peel, cake, all purpose flour, sugar, ground ginger, baking powder, fine sea salt, unsalted butter, room temperature, whole milk, grated lemon peel, egg whites, room temperature, divided, blackberry preserves, mousse, water, unflavored gelatin, egg whites, room temperature, sugar, white chocolate curls, chopped natural unsalted pistachios (about 2 oz), chopped crystallized ginger (about 1 1/2 oz)26 ingredients
-
-
Sauteed Foie Gras with Ginger Poached Pears and Pinot Noir Jus
duck foie gras, salt and pepper, toasted gingerbread and21 Moreduck foie gras, salt and pepper, toasted gingerbread, ginger poached pears , recipe follows, pinot noir jus , recipe follows, cacao nibs, water, sugar, chandon blanc de noir, lemon juice, vanilla bean, split and scraped, french butter pears, peeled and cored, star anise, ginger, peeled and sliced, onion, peeled, carrot, peeled, leek, cleaned and cut in half lengthwise, head garlic , cut in half horizontally, pure olive oil , plus 2 ounces, pinot noir , plus 4 tbsp, veal stock, brown chicken stock, bones from 1 small squab, cut into small pieces, salt and pepper1 hour 35 min, 24 ingredients -
Poached Winter Fruits in Lemon Sauce
pears, prunes, apricots, honey, water, cinnamon, lemon and1 Morepears, prunes, apricots, honey, water, cinnamon, lemon, creme fraiche25 min, 9 ingredients -
Poached Pears in Ginger-Lemon Sauce
lemon, fresh ginger , cut in julienne strips, sugar, water and2 Morelemon, fresh ginger , cut in julienne strips, sugar, water, asian pears, peeled with stems attached (2 1/2 to 3-inches diameter) (firm), lightly sweetened whipped cream (optional)6 ingredients -
Campari-Poached Pears with Raspberry Sauce
cranberry-raspberry juice drink, sugar, campari and9 Morecranberry-raspberry juice drink, sugar, campari, x 1-inch strips orange peel (orange part only), bosc pears (each about 7 oz), lemon, cut in half, frozen raspberries in syrup, thawed, orange liqueur, red currant jelly, mascarpone cheese (about 8 oz), powdered sugar, fresh mint leaves12 ingredients -
Poached Pears.....from the Wine Country Inn
lemon juice, water, pears, apple juice, grenadine and1 Morelemon juice, water, pears, apple juice, grenadine, cinnamon1 hour 30 min, 6 ingredients -
Poached Pears With Blackberries
pears, peeled, but left whole, lemon , juice and zest of and3 Morepears, peeled, but left whole, lemon , juice and zest of, blackberries, unsweetened apple juice, caster sugar35 min, 5 ingredients -
Poached Pears Filled With Cranberry Sauce
lemons, firm bosc pears, dry white wine, sugar and4 Morelemons, firm bosc pears, dry white wine, sugar, black peppercorns, cinnamon stick, fresh cranberries , kumquats, stem removed, thinly sliced crosswise, and seeds removed, dried cranberries30 min, 8 ingredients -
Poached Pears With Rose and White Grape
pears , pared, white grape juice, purified water and3 Morepears , pared, white grape juice, purified water, fresh lemon juice, rose syrup40 min, 6 ingredients -
Lemon Mousse Cakes (Emeril Lagasse)
lemon, juiced, simple syrup, unflavored gelatin and17 Morelemon, juiced, simple syrup, unflavored gelatin, heavy cream, chilled, lemon curd, sponge cake , recipe follows, sweetened whipped cream, fresh mint, lemons, egg yolks, sugar, butter, cold, milk, unsalted butter, eggs, sugar, all-purpose flour, baking powder, salt, pure vanilla extract15 min, 20 ingredients -
Meyer Lemon Crepe Cake
flour, sugar, salt, milk, room temperature and5 Moreflour, sugar, salt, milk, room temperature, vanilla extract, unsalted butter, melted, meyer lemon , curd mousse ( curd mousse), heavy cream , whipped, candied meyer lemon slice (optional)45 min, 9 ingredients -
Honey-Glazed Pear-Up-Side-Down Cake - Nytimes
honey (chestnut or other intense kind) and11 Morehoney (chestnut or other intense kind), bosc pears, peeled , quartered lengthwise and cored, fresh thyme (optional), sugar, lemon , zest of, finely grated, eggs, vanilla extract, all-purpose flour, salt, unsalted butter , plus, unsalted butter, melted and cooled, sliced almonds1 hour 30 min, 12 ingredients -
Poached Pears with Grand Marnier Custard Sauce
lemons, slightly underripe pears, cold water, sugar and3 Morelemons, slightly underripe pears, cold water, sugar, vanilla bean, orange zest, grand marnier custard , sauce (recipe is in my cookbook)1 hour , 7 ingredients
Related searches:
- port and honey poached pears with
- lemon curd mousse with toasted coconut and blueberries
- lemon curd mousse cake
- lemon curd mousse michele urvater
- honey poached pears with creeme frae che
- honey poached pears with mascarpone
- honey poached pears with brown sugar cream
- and honey poached pears with lemon
- honey baked ham
- american cancer society
- echinacea
- poached eggs
- don lemon
- lemon party
- manuka honey