25 pork tasso Recipes

dried red beans, andouille sausages or 1 lb other pure smoked pork sausage, sliced in 3 inch lengths, diced tasso, onions (chopped fine ), bell pepper (chopped fine ), chopped green onions, chopped parsley, salt, ground black pepper, ground red pepper, white pepper

dried black-eyed peas, smoked pork jowl, cut into 4 pieces, tasso ham , cut into 1/2-inch pieces, onion, chopped, stalk celery, garlic, minced, bay leaves, dried parsley, dried basil, worcestershire sauce, bacon, chopped onion, chopped celery, chopped green bell pepper, garlic, minced, diced tomatoes with green chile peppers (such as ro*tel), drained, smoked andouille sausage , sliced on the bias, white sugar, salt and ground black pepper to taste

mild smoked pork sausage , or any lean high-quality smoked pork sausage, sliced 1/4-inch thick, boneless skinless chicken thigh meat, onions, diced, minced fresh garlic, tasso, cubed, whole fresh thyme leaves, chopped fresh sweet basil leaves, coarsely ground black pepper, white pepper, red pepper flakes, chicken stock, grain rice, freshly chopped curly parsley leaves

fresh ham ( shank and leg of pork), salt, essence , recipe follows, ground black pepper, cayenne, dark brown sugar, whisky, cola drink, wild pecan rice , bacon, and tasso dressing, recipe follows, bacon, chopped, chopped tasso , or smoked ham, chopped yellow onions, chopped celery, minced garlic, salt, freshly ground black pepper, chopped pecans, wild pecan rice, granny smith apple, unpeeled, cored, and chopped (about 1 cup), chopped green onions (green and white parts ), minced fresh flat-leaf parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme