629 pork sugar kosher Recipes

  • Dad's Mouth-Watering Barbecue Pork Ribs
    pork spareribs, brown sugar, kosher salt, chili powder and
    17 More
    pork spareribs, brown sugar, kosher salt, chili powder, rubbed sage, black pepper, garlic salt, onion salt, ground ginger, ground celery salt, ground mustard, smoked paprika, white pepper, crushed rosemary, ground leaf thyme, hickory smoke salt, ground allspice, cayenne pepper, ground cinnamon, barbecue sauce (dad s famous )
    3 hour 30 min, 21 ingredients
  • Pork and Apple Pie with Cheddar-Sage Crust
    all-purpose flour, dried sage, finely crumbled, table salt and
    17 More
    all-purpose flour, dried sage, finely crumbled, table salt, chilled unsalted butter, cut into small cubes, sharp cheddar cheese, finely grated, ice water, egg blended with 1 tbsp water, fresh sage leaves for garnish (optional), firm-sweet apples (see apple notes), unpeeled, cored, and cut into 1/4-inch-thick wedges, firm-tart apples, unpeeled, cored, and cut into 1/4-inch-thick wedges, vegetable oil, onion, very finely chopped, ground pork (preferably 15 to 17% fat), light brown sugar, kosher salt, ground cinnamon, ground ginger, ground allspice, plain breadcrumbs
    2 hour , 20 ingredients
  • Pork Tenderloin Sandwiches with Cilantro Slaw
    roasted pork tenderloin with chili sauce and
    11 More
    roasted pork tenderloin with chili sauce, head of cabbage, thinly sliced (about 1 1/2 cups), fresh cilantro leaves, red wine vinegar, olive oil, sugar, kosher salt, freshly ground black pepper, reserved frozen chili sauce, reserved frozen pork tenderloins, thawed and sliced, sandwich rolls, tomatoes or plum , thinly sliced
    15 min, 12 ingredients
  • Pork Chops with Butternut Squash, Escarole, and Walnuts
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, boned pork chops (sometimes called pork cutlets; about 1 1/4 lbs. total), kosher salt, divided, pepper, divided, escarole (about 12 oz.), reduced-sodium chicken broth, divided, apple cider vinegar, light brown sugar, shallots, peeled and cut in half, peeled, cubed butternut squash, roughly chopped fresh sage, roughly chopped walnuts
    12 ingredients
  • Caribbean Pork Bowl
    tomatillos, quartered, fresh pineapple, chopped and
    15 More
    tomatillos, quartered, fresh pineapple, chopped, white onion, chopped, fresh cilantro leaves, lightly packed, fresh lime juice, jalapeno, chopped, sugar, kosher salt, chili powder, brown sugar, kosher salt (second measurement), black pepper, olive oil, pork tenderloin, trimmed, cut in 1 1/2-inch cubes, kielbasa, cut into 8 pieces, garlic, minced, fresh lime juice
    40 min, 17 ingredients
  • Lexington-Style Pulled Pork
    sweet paprika, ground black pepper, brown sugar and
    9 More
    sweet paprika, ground black pepper, brown sugar, kosher salt, boneless pork shoulder, water, cider vinegar, ketchup, sugar, kosher salt, ground black pepper, red pepper flakes
    5 hour 45 min, 12 ingredients
  • Roasted Pork Belly with Gingery Rhubarb Compote Roasted Pork Belly with Gingery Rhubarb Compote
    pork belly, skin removed , fat intact, fresh thyme leaves and
    6 More
    pork belly, skin removed , fat intact, fresh thyme leaves, sugar, kosher salt, freshly ground black pepper, onion, sliced into 1/2 rings, dry white wine, gingery rhubarb compote
    8 ingredients
  • Pork Loin with Olivada, Spinach, and Rice Stuffing Pork Loin with Olivada, Spinach, and Rice Stuffing
    water, sugar, kosher salt, grated lemon rind and
    11 More
    water, sugar, kosher salt, grated lemon rind, chopped fresh oregano, garlic cloves, crushed, center-cut boneless pork loin roast, trimmed, uncooked jasmine rice, fresh baby spinach, salt, pitted kalamata olives, finely chopped, crushed red pepper, grated lemon rind, fresh lemon juice, freshly ground black pepper
    15 ingredients
  • Southeast Asian Black Kale Taco (with a bit of Pork Belly) (Food Network Kitchens) Southeast Asian Black Kale Taco (with a bit of Pork Belly) (Food Network Kitchens)
    sugar, kosher salt, pork belly, skin removed and
    14 More
    sugar, kosher salt, pork belly, skin removed, chicken broth, vegetable oil for frying, plus 1 tbsp more, fresh egg noodles, black kale (about 2 1/4 lb ribs) trimmed, leaves chopped, sour cream, sambal oelek , or to taste, juice of 1 lime, minced garlic, minced ginger, asian fish sauce, soy sauce, corn tortillas, chopped cilantro, chopped mint
    17 ingredients
  • Cajun Pork Tenderloin with Lambic Beer Sauce and Cheesy Spaetzle (Paul Young) Cajun Pork Tenderloin with Lambic Beer Sauce and Cheesy Spaetzle (Paul Young)
    all-purpose flour, chopped fresh tarragon, kosher salt and
    23 More
    all-purpose flour, chopped fresh tarragon, kosher salt, eggs, water, plus more , if needed, horseradish mustard, grated parmesan cheese, mascarpone cheese, kosher salt, half-and-half, goat cheese, prosciutto, beer (recommended : cassis lambic), demi glace, sugar, kosher salt , to taste, cocoa powder, prepared roasted garlic, sugar, kosher salt, pork tenderloin (or 2 smaller), leeks, canola oil, for frying, all-purpose flour, kosher salt , to taste
    26 ingredients
  • Oven-Style Pulled Pork Sandwich (Food Network Kitchens) Oven-Style Pulled Pork Sandwich (Food Network Kitchens)
    slow-roasted pork shoulder , recipe follows and
    21 More
    slow-roasted pork shoulder , recipe follows, quick barbeque sauce , recipe follows, kosher salt, hamburger buns, lightly warmed, heaping tbsp black peppercorns, garlic, (about 2 heads) peeled, vegetable oil, bone-in pork shoulder , (about 7 lb), kosher salt , as needed, white distilled vinegar , as needed, quick barbeque sauce, vegetable oil , like soy, corn or peanut, spanish onion, chopped, garlic, minced, crushed red pepper, tomato paste, whole, peeled tomatoes (with puree), pureed in a blender, red wine vinegar, light brown sugar, kosher salt, freshly ground black pepper
    1 hour 10 min, 22 ingredients
  • Red Pork Posole with Pickled Onions and Queso Fresco (Rachael Ray) Red Pork Posole with Pickled Onions and Queso Fresco (Rachael Ray)
    boneless pork shoulder and
    34 More
    boneless pork shoulder, kosher salt and freshly ground black pepper, vegetable oil, onion , root end attached and sliced into thin wedges, carrot, peeled and sliced on an angle, ribs celery (from the heart), sliced on an angle with greens attached, fennel, sliced, garlic, sliced, handful sprigs fresh thyme, leaves stripped, fresh bay leaves, dry white wine, chicken stock, cider vinegar, water, sugar, kosher salt, coriander seeds, red onions, cut into 1/4-inch rings, jalapeno, sliced, fresno peppers, sliced, ancho chile peppers, olive oil, onion, chopped, garlic, chopped, smoked sweet paprika, chile powder, ground cumin, kosher salt and freshly ground black pepper, hominy, rinsed and drained (about 3 cups), a handful fresh cilantro , leaves picked and chopped, chicken or vegetable stock, generous tbsp agave syrup or honey, limes, queso fresco or other mild cheese, for topping, warm, charred flour or corn tortillas, for serving
    3 hour 35 min, 35 ingredients
  • Guy Cooks With Kids: Jessie's Pork Loin with Apple Cider Gravy (Guy Fieri) Guy Cooks With Kids: Jessie's Pork Loin with Apple Cider Gravy (Guy Fieri)
    unsalted butter, softened, red onion, thinly sliced and
    25 More
    unsalted butter, softened, red onion, thinly sliced, gravenstein apples or other sour apples, skin on, thinly sliced, fresh sage leaves, chopped, fresh thyme, garlic, minced, brown sugar, kosher salt and freshly ground black pepper, apple juice, lemon, baby spinach, unsalted butter, divided, pork loin, kosher salt and freshly ground black pepper, fresh sage leaves, chopped fresh thyme, chopped garlic, unsalted butter, all-purpose flour, apple cider, chicken broth, lemon, kosher salt and freshly ground black pepper, torn tarragon leaves, less) heavy whipping cream, thyme sprigs and lemon wedges, for garnish, cous cous and asparagus, for serving
    1 hour 30 min, 27 ingredients
  • Fontina and Prosciutto Stuffed Pork Chops with Grilled Polenta Squares and Roasted California Grapes Fontina and Prosciutto Stuffed Pork Chops with Grilled Polenta Squares and Roasted California Grapes
    bone-in pork chops, about 1 1/2 inches thick, water, sugar and
    21 More
    bone-in pork chops, about 1 1/2 inches thick, water, sugar, kosher salt, fresh thyme sprigs, allspice berries, prosciutto, fontina, chicken stock, unsalted butter, chilled, flat-leaf parsley, for garnish, california red grapes , on the vine and cut into 4 smaller clusters/bunches, extra-virgin olive oil, kosher salt and freshly ground black pepper, grilled polenta squares, recipe follows, water, kosher salt, polenta/yellow cornmeal, heavy cream, unsalted butter, room temperature, grated parmigiano-reggiano, fresh cracked black pepper, extra-virgin olive oil
    55 min, 24 ingredients
  • Fontina and Prosciutto Stuffed Pork Chops with Grilled Polenta Squares and Roasted California Grapes (Tyler Florence) Fontina and Prosciutto Stuffed Pork Chops with Grilled Polenta Squares and Roasted California Grapes (Tyler Florence)
    bone-in pork chops, about 1 1/2 inches thick, water, sugar and
    21 More
    bone-in pork chops, about 1 1/2 inches thick, water, sugar, kosher salt, fresh thyme sprigs, allspice berries, prosciutto, fontina, chicken stock, unsalted butter, chilled, flat-leaf parsley, for garnish, california red grapes , on the vine and cut into 4 smaller clusters/bunches, extra-virgin olive oil, kosher salt and freshly ground black pepper, grilled polenta squares, recipe follows, water, kosher salt, polenta/yellow cornmeal, heavy cream, unsalted butter, room temperature, grated parmigiano-reggiano, fresh cracked black pepper, extra-virgin olive oil
    1 hour 35 min, 24 ingredients
  • Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro) Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro)
    light brown sugar, salt, ground black pepper and
    28 More
    light brown sugar, salt, ground black pepper, chinese five-spice powder, garlic powder, ground ginger, onion powder, boneless pork butt or shoulder, fat cap scored deep (about 5 lb), butter , for griddling, slider rolls , preferably king s hawaiian, pickled cukes and carrots, for serving, recipe follows, sweet-and-hot mustard sauce , for serving, recipe follows, sweet chile sauce , for serving, optional, rice vinegar, sugar, kosher salt, shredded carrots, half-moon slices english cucumber, crushed red pepper, dried mustard, boiling water, honey, toasted sesame oil, vegetable oil, kosher salt, rice vinegar, brown sugar, table salt, crushed red pepper, fresh grated ginger, garlic, grated
    4 hour 50 min, 31 ingredients
  • Green Curry Pork Tenderloin Green Curry Pork Tenderloin
    reduced-sodium soy sauce, fresh orange juice and
    19 More
    reduced-sodium soy sauce, fresh orange juice, pure maple syrup, toasted sesame oil, pork tenderloins (about 2 1/4 lb total ), vegetable oil, shelled pumpkin seeds (pepitas), cumin seeds, sugar, fresh lime juice, kosher salt, vegetable oil, divided, shallot, chopped, garlic clove, chopped, green thai curry paste, grated lime zest, unsweetened coconut milk, fresh cilantro leaves, fresh lime juice, light brown sugar, kosher salt , freshly ground pepper
    21 ingredients
  • Slow Pork Momofuku (Slow Cooker) Slow Pork Momofuku (Slow Cooker)
    bone-in pork shoulder (boston butt), sugar, kosher salt and
    11 More
    bone-in pork shoulder (boston butt), sugar, kosher salt, brown sugar, sliced scallions, grated fresh ginger, canola oil, soy sauce, sherry wine vinegar, kosher salt, steamed rice, bibb lettuce, cabbage kimchi, chili sauce (ior other spicy sauce)
    10 hour , 14 ingredients




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