187 pork ribs tomato sauce Recipes

racks pork baby back ribs, tomato paste, orange juice, brown sugar, dijon mustard, cider vinegar, worcestershire sauce, soy sauce, chili powder, salt

st. louis cut rib racks, vegetable oil, for grilling, brown sugar, lightly packed, coarse salt, fresh ground pepper, hot paprika, mustard powder, celery seed, vegetable oil, onion, finely chopped (1 cup), garlic cloves, minced, red pepper flakes, tomato paste, bourbon, strained tomato, cider vinegar, worcestershire sauce, water, light brown sugar , plus, light brown sugar, coarse salt, fresh ground pepper

racks of baby-back pork ribs (about 5 lb total ), sweet paprika, chili powder, garlic powder, dried oregano, salt, black pepper, tomato sauce, onion, finely chopped, apple cider vinegar, brown sugar, hot pepper sauce, salt and pepper

nonstick vegetable oil spray, diced andouille sausage (about 7 oz), chopped onion, tomato sauce, balsamic vinegar, dark brown sugar, chili powder, ground cumin, thick rib pork chops, chili powder and ground cumin

onion, peeled, sliced, separated into rings, country-style pork ribs, vegetable cocktail, tomato juice, molasses, worcestershire sauce, balsamic vinegar, dijon mustard, poultry seasoning, black pepper

beef or 3 -4 lbs pork short ribs, flour, mixture (made with the salt, pepper, garlic powder and flour.), salt, pepper, garlic powder, extra virgin olive oil, garlic cloves, minced, onions, diced, tomato sauce, beef broth, parsley, an entire bottle of chianti italian wine, egg noodles, cooked

slabs baby back pork ribs, coarsely ground black pepper, ground red chile pepper, vegetable oil, minced onion, water, tomato paste, white vinegar, brown sugar, honey, worcestershire sauce, salt, coarsely ground black pepper, liquid smoke flavoring, whiskey, garlic powder, paprika, onion powder, dark molasses, ground red chile pepper

salsa con queso dip, divided, enchilada sauce, divided, chopped green chilies, water, reduced-sodium taco seasoning, cubed cooked country-style pork ribs, flour tortillas (6 inches), warmed, shredded mexican cheese blend, divided, shredded lettuce and chopped tomatoes, optional

olive oil, white onion, finely chopped, garlic cloves, chopped, diced tomatoes, crushed tomatoes, pork , ribs- seared, water (just enough to make sauce runny to your taste), salt, leaves basil (whole ), tomato paste, fresh basil chopped basil, salt, fresh ground black pepper, red pepper flakes, oregano, sliced mushrooms, chopped green pepper

bacon fat or 2 tbsp vegetable oil, country-style pork ribs , cut into individual ribs, onions , cut into 1/4 slivers, tomato (1 lb size or 450g), garlic, ancho chilies, dried,ground & seeded, cinnamon, fresh orange juice, dry white wine, unrefined sugar (or dark brown ) (optional), orange rind, grated, salt, cider vinegar, orange slice (for garnish ), fresh cilantro stem (for garnish )

onion, finely chopped, celery, finely chopped, bacon drippings, tomato sauce, honey, water, dry red wine, lemon juice, worcestershire sauce, salt, pepper, garlic powder, water, white vinegar, country-style pork ribs

vegetable oil , divided, onion, chopped, garlic, minced, tomato paste, water, vinegar, sugar, worcestershire sauce, salt, dry mustard, pepper, chili powder, bay leaf, drops hot sauce, country-style pork ribs, cut into 6 serving-size pieces, salt

ground pork, ground beef, onion, diced, celery ribs, diced, carrots, diced, garlic cloves, minced, salt, pepper, sliced fresh mushrooms, tomato sauce, beef broth, tomato puree, italian-style tomato paste, chopped fresh thyme, chopped fresh oregano, chopped fresh basil, refrigerated cheese-filled ravioli, cooked, garnish: chopped fresh basil

boneless country-style pork ribs, onion, sliced, tomato juice, brown sugar, cider vinegar, ketchup, worcestershire sauce, ground mustard, chili powder

bone-in country-style pork ribs, condensed tomato soup, undiluted, brown sugar, cider vinegar, soy sauce, celery seed, chili powder

kosher salt, paprika, chili powder, toasted and ground cumin, toasted and ground coriander, ground cinnamon, grated lime zest, crumbled achiote, racks baby back pork ribs (about 5 lb), chicken stock, beer, bay leaves, extra-virgin olive oil, poblano chiles, seeded and chopped, onions, roughly cut, minced garlic, carrots, roughly chopped, sliced and seeded jalapeno chile peppers, roma tomatoes, molasses, honey, chipotle chiles in adobo sauce, orange, peeled with pith removed, salt and freshly ground black pepper, red wine vinegar, lime juice

pork liver, wiltshire smoked bacon (or any smoked bacon but not streaky), worcestershire sauce, tomato paste, sliced mushrooms, onion, chopped, celery ribs, chopped, garlic cloves, chopped, butter, vegetable oil, black pepper, bisto , gravy granules

thick) boneless pork loin chops, vegetable oil, diced onion, celery rib, sliced, tomato sauce, uncooked long-grain rice, water, brown sugar, salt, dried basil