51 pork hominy stew Recipes

  • Southwestern Stew
    boneless pork, cut into 1/2-inch cubes, canola oil and
    10 More
    boneless pork, cut into 1/2-inch cubes, canola oil, onion, chopped, yellow hominy, drained, diced tomatoes, undrained, chopped green chilies, water, chili powder, garlic powder, salt, ground cumin, pepper
    6 hour 20 min, 12 ingredients
  • Posole
    pork tenderloin, trimmed and cut into bite-sized pieces and
    5 More
    pork tenderloin, trimmed and cut into bite-sized pieces, salt-free southwest chipotle seasoning blend (such as mrs. dash), white hominy, undrained, mexican-style stewed tomatoes with jalapeo peppers and spices (such as del monte), undrained, water, chopped fresh cilantro
    33 min, 7 ingredients
  • Gringo Posole
    water , or more as needed to cover and
    13 More
    water , or more as needed to cover, vegetable oil , or as needed, pork stew meat , cut into 1-inch pieces, green bell pepper, coarsely chopped, red bell pepper, coarsely chopped, onion, finely chopped, garlic, minced, cubes beef bouillon, diced tomatoes with green chile peppers (such as ro*tel), undrained, white hominy, undrained, yellow hominy, undrained, ground cumin, ground red pepper, ground black pepper
    4 hour 5 min, 14 ingredients
  • Posole
    salt, divided, paprika, black pepper and
    17 More
    salt, divided, paprika, black pepper, boneless boston butt pork roast, chopped onion, garlic cloves, minced, water, raisins, ground coriander, ground cumin, dried oregano, no salt-added stewed tomatoes, undrained, low-salt beef broth, fat-free , less-sodium chicken broth, chipotle chiles in adobo sauce, golden hominy, drained, shredded boston lettuce, unsalted baked tortilla chips, minced fresh cilantro, sliced radishes
    20 ingredients
  • Green Chile Stew (Diabetic-Friendly) Green Chile Stew (Diabetic-Friendly)
    lean pork roast, cubed, flour, salt, pepper and
    10 More
    lean pork roast, cubed, flour, salt, pepper, oil (i use safflower), chicken broth (i use low-fat ), onion, chopped, whole green chilies, chopped, rotel tomatoes, undrained, hominy, drained, quick oats, garlic cloves, crushed, salt, pepper
    3 hour 30 min, 14 ingredients
  • Green Chile Stew (Food Network Kitchens) Green Chile Stew (Food Network Kitchens)
    vegetable oil, boneless pork shoulder, diced, kosher salt and
    11 More
    vegetable oil, boneless pork shoulder, diced, kosher salt, white onion, diced, diced hatch or anaheim chile peppers, green bell pepper, diced, red bell pepper, diced, garlic, minced, low-sodium chicken broth, yukon gold potatoes, peeled and diced, white hominy, drained and rinsed, cilantro, leaves chopped, cornstarch, flour tortillas, warmed , for serving
    2 hour 55 min, 14 ingredients
  • Pozole Rojo Pozole Rojo
    stew, bone-in pork picnic shoulder roast , (about 5 lb) and
    18 More
    stew, bone-in pork picnic shoulder roast , (about 5 lb), salt and ground black pepper, vegetable oil, onions , chopped coarse (about 3 cups), garlic cloves , minced or pressed through a garlic press (about 5 tsp), diced tomatoes, chopped fresh oregano leaves , or 1 tsp dried mexican oregano, low-sodium chicken broth, dried ancho chiles, hominy , white or yellow, drained and rinsed, limes , cut into quarters, head romaine lettuce , sliced crosswise into thin strips, radishes , sliced thin, onion , minced, roughly chopped fresh cilantro, chopped fresh oregano , or dried mexican oregano, ancho chiles , pureed and prepared with the stew, corn or flour tortillas , warmed
    21 ingredients
  • Posole for the Crock Pot Posole for the Crock Pot
    mexican-style hominy, diced tomatoes, pork stew meat and
    6 More
    mexican-style hominy, diced tomatoes, pork stew meat, onion, chopped coarse, red chili sauce, garlic cloves, pressed, green chilies, diced, fresh jalapeno pepper, diced, dried red pepper
    6 hour 10 min, 9 ingredients
  • Original Plymouth Succotash Original Plymouth Succotash
    dried white pea beans , soaked overnight in water to cover and
    8 More
    dried white pea beans , soaked overnight in water to cover, stewing chicken, cut into serving pieces, corned beef, salt pork, water, potatoes (boiled, peeled and sliced ), turnip (peeled, boiled and diced ), hominy, heated to boiling, salt and pepper, to taste
    5 hour 15 min, 9 ingredients




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