12 pork grill pan Recipes

  • Pan Grilled Pork Chops
    pork chops, 1/2 to 1 inch thick, salt, dried thyme and
    2 More
    pork chops, 1/2 to 1 inch thick, salt, dried thyme, fresh ground pepper, oil
    46 min, 5 ingredients
  • Pan-Grilled Pork Chops With Grilled Pineapple Salsa
    boneless center cut pork chops (about 1/2 inch thick ) and
    7 More
    boneless center cut pork chops (about 1/2 inch thick ), fresh lime juice, fresh lime juice, pineapple (about 1/2 inch thick ), red onion , cut into 1/2 inch thick slices, salt, divided, fresh ground black pepper
    21 min, 8 ingredients
  • Pan-Grilled Ginger-Honey Pork Tenderloin
    grated peeled fresh ginger, honey, fresh lemon juice and
    2 More
    grated peeled fresh ginger, honey, fresh lemon juice, lower-sodium soy sauce, pork tenderloin, trimmed
    5 ingredients
  • Pan-Grilled Pork Tenderloin with Pomegranate Molasses
    less-sodium beef broth and
    10 More
    less-sodium beef broth, pinot noir or other spicy dry red wine, pomegranate molasses, chopped shallots, honey, butter, salt, five-spice powder, freshly ground black pepper, pork tenderloin, trimmed
    11 ingredients
  • Brunswick Stew
    chicken breast- grilled/ chopped, smoked pulled pork and
    16 More
    chicken breast- grilled/ chopped, smoked pulled pork, smoked beef sausage- grilled, crushed tomatoes, whole kernel canned corn- drained, rotel original diced tomatoes w/ green chilies, vidalia onions-diced, green pepper- diced, salt, black pepper, approx. 1/2 tsp. of the following, thyme , oregano, ground cumin, ground mustard, cayenne pepper, paprika, crushed red pepper, & chili powder, bay leaves, chicken stock, liquid smoke, worcestershire sauce, texas pete, grill chicken and sausage on a grill pan, reserve juice for the stew. i usually add all of the above ingredients with exception of the pulled pork. my pork will be smoking and i will add the pork before serving. cook on low approx. 6 hrs. in a crock-pot. if using a dutch oven, heat to boil then simmer for at least 2 hrs.
    6 hour , 18 ingredients
  • Smoky Pan-Grilled Pork Chops
    cumin seeds, brown sugar, hot smoked paprika, salt and
    3 More
    cumin seeds, brown sugar, hot smoked paprika, salt, freshly ground black pepper, boneless center-cut pork chops
    7 ingredients
  • Chili Rubbed Pork Tenderloin Chili Rubbed Pork Tenderloin
    extra virgin olive oil plus more for the grill pan and
    5 More
    extra virgin olive oil plus more for the grill pan, garlic cloves,minced, chili powder, pork tenderloin (about 1 lb.), sesame seeds, coarse salt and fresh ground pepper
    25 min, 6 ingredients
  • Pan-Grilled Pork Chops with Grilled Pineapple Salsa Pan-Grilled Pork Chops with Grilled Pineapple Salsa
    boneless center-cut loin pork chops (1/2 inch thick ) and
    7 More
    boneless center-cut loin pork chops (1/2 inch thick ), fresh lime juice, fresh lime juice, pineapple (1/2 inch thick ), red onion cut into 1/2 inch thick slices, jalapeno peppers minced, salt, black pepper
    8 ingredients
  • BBQ Pork Sandwich on Grilled Jalapeno Corn Flat Bread BBQ Pork Sandwich on Grilled Jalapeno Corn Flat Bread
    bread flour, masa harina (or any comparable corn flour) and
    40 More
    bread flour, masa harina (or any comparable corn flour), active dry yeast, salt, honey, water, room temperature, jalapeno, grilled with top on, skinned and seeded, coarsely chopped, oil , for coating dough, olive oil, for pan, yellow onion, medium and diced, garlic cloves, chopped, jalapeno, seeded and diced, chili powder, paprika, ground cumin, salt, tomato ketchup, brown sugar, molasses, white vinegar, plus more to adjust acidity, hot sauce, to taste (recommended ( crystal), dark beer (i used coors), head green cabbage, shredded, carrot, grated, green onions, coarsely chopped, red bell pepper, coarsely chopped, parsley, leaves coarsely chopped, mayonnaise (preferably homemade ), coarse ground mustard, brown sugar, garlic cloves, thinly sliced, apple cider vinegar, plus more to adjust acidity, celery seed, salt & freshly ground black pepper, chili powder (preferably ancho), smoked paprika, ground cumin, dark brown sugar, cayenne pepper (adjust to personal preference), salt, taste for level, fresh ground black pepper, pork shoulder chops , no more than 3/4-inch thick, not trimmed
    2 hour 40 min, 42 ingredients
  • Citrus and Rosemary Grilled Pork (Rachael Ray) Citrus and Rosemary Grilled Pork (Rachael Ray)
    a couple of glugs ) dark molasses and
    21 More
    a couple of glugs ) dark molasses, splashes ) balsamic vinegar, turns around the bowl in a slow stream ) extra-virgin olive oil, fresh rosemary, leaves finely chopped to equal 2 tbsp, navel orange , zested, thick) boneless, center cut pork chops, montreal steak seasoning, coarse salt and pepper, sun-dried tomatoes and potatoes, as an accompaniment, recipe follows, orange and oregano salad, as an accompaniment, recipe follows, loosely packed) sun-dried tomatoes, coarsely chopped, red skinned very small potatoes, quartered, broccoli, cut in to florets, a handful of parsley, chopped, turns around the pan ) extra-virgin olive oil, salt and pepper, navel oranges, fresh oregano, leaves striped and chopped about 2 tbsp, red onion, thinly sliced, a generous drizzle extra-virgin olive oil, red wine vinegar, salt and pepper
    23 min, 22 ingredients




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