195574 pork cutlets with maple mustard and sage sauce Recipes

  • Pork Cutlets With Maple, Mustard and Sage Sauce
    boneless pork loin chops, pounded to 1/3 inch thickness and
    7 More
    boneless pork loin chops, pounded to 1/3 inch thickness, minced fresh sage, salt, pepper, butter, chicken broth, pure maple syrup, coarse grain mustard
    15 min, 8 ingredients
  • Char Siu Pork Cutlets With Chinese Coleslaw
    pork cutlets, honey, dark soy sauce and
    10 More
    pork cutlets, honey, dark soy sauce, chinese five spice powder, garlic (minced or through the garlic press or crushed), ginger (grated ), rice wine (shoaxing, dry sherry can be substituted), chinese cabbage (finely shredded ), bean sprouts, spring onion (scallions or green onions sliced), light soy sauce, lemon juice, sesame oil (dark recommended )
    30 min, 13 ingredients
  • Pork Tenderloin With Dijon Marsala Sauce
    pork tenderloin, dijon mustard, vegetable oil, butter and
    4 More
    pork tenderloin, dijon mustard, vegetable oil, butter, shallot, minced, marsala wine, dijon mustard, heavy cream
    55 min, 8 ingredients
  • Pork Medallions With Mustard-Caper Sauce
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, shallot, sliced, low sodium chicken broth, whipping cream, drained capers, coarse-grained dijon mustard
    40 min, 7 ingredients
  • Pork With Maple Mustard Sauce
    pork tenderloin, flour, salt and pepper, olive oil and
    6 More
    pork tenderloin, flour, salt and pepper, olive oil, red onion, thinly sliced, vegetable stock (cube is fine ), maple syrup, coarse grain mustard, lemon , juice of, flat leaf parsley
    30 min, 10 ingredients
  • Pork Cutlets with Spaghetti
    pork cutlets, salt, pepper, paprika, flour and
    7 More
    pork cutlets, salt, pepper, paprika, flour, seasoned dry bread crumb, egg, beaten, water, butter, spaghetti sauce, spaghetti , cook as directed, parmesan cheese, shredded
    40 min, 12 ingredients
  • Cumin-Dusted Pork Cutlets With Citrus Pan Sauce
    all-purpose flour, ground cumin, salt, ground black pepper and
    6 More
    all-purpose flour, ground cumin, salt, ground black pepper, pork cutlets (about 24 oz total ), olive oil, garlic cloves, minced, fresh orange juice, fresh lemon juice, orange wedge
    20 min, 10 ingredients
  • Pork Cutlets a La Creme
    pork cutlets, 1/4-inch thick, egg, water and
    8 More
    pork cutlets, 1/4-inch thick, egg, water, all-purpose flour, salt, pepper, butter or margarine, half-and-half, white wine, chicken bouillon cube, minced parsley
    30 min, 11 ingredients
  • Pork Medallions with Mustard Cream Sauce Pork Medallions with Mustard Cream Sauce
    boneless pork tenderloins , each cut crosswise into 4 equ... and
    10 More
    boneless pork tenderloins , each cut crosswise into 4 equal pieces, fresh breadcrumbs made from french bread, chopped walnuts, chopped fresh parsley, ground cinnamon, ground nutmeg, all purpose flour, eggs, lightly beaten, more) vegetable oil, mustard cream sauce, red cabbage with raspberries, onions and apples
    11 ingredients
  • Pork Medallions with Mustard-Caper Sauce Pork Medallions with Mustard-Caper Sauce
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, sliced shallots, canned low-salt chicken broth, whipping cream, drained capers, coarse-grained dijon mustard
    7 ingredients
  • Pork Chops with Mustard Cream Sauce Pork Chops with Mustard Cream Sauce
    pork rib chops, 1-inch thick and
    8 More
    pork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley
    9 ingredients
  • Pork Hocks with Chilli Caramel Sauce Pork Hocks with Chilli Caramel Sauce
    pork hocks (a little on the fatty side won tsp hurt, bugg... and
    11 More
    pork hocks (a little on the fatty side won tsp hurt, bugger the cholesterol), chicken stock, hoisin sauce, powdered ginger, palm sugar, water, green chilies, red chilies, seeded and juilienned, julienned ginger, fish sauce, fresh lime juice, vegetable oil
    4 hour 15 min, 12 ingredients
  • Maple Mustard Pork Chops Maple Mustard Pork Chops
    pork chops (1/2 to 3/4 inch thick and 6-7 oz. each, for b... and
    16 More
    pork chops (1/2 to 3/4 inch thick and 6-7 oz. each, for boneless ), coarse salt, fresh ground black pepper, dry mustard, soy sauce, maple syrup, vegetable oil, butter, bacon , cut into 1/4 inch slivers, onion, finely chopped, garlic clove, minced, tomato paste, maple syrup, dijon mustard, cider vinegar (to taste), coarse salt, fresh ground black pepper
    1 hour 12 min, 17 ingredients
  • Maple-Mustard Pork Tenderloin With Apples (Lite!) Maple-Mustard Pork Tenderloin With Apples (Lite!)
    pork tenderloin and
    10 More
    pork tenderloin, prepared mustard or 1/4 cup dijon mustard or 1/4 cup spicy brown mustard, maple syrup, dried rosemary leaves or 1/4 tsp ground rosemary, salt, pepper, granny smith apples, maple syrup, cornstarch, sugar, cinnamon
    50 min, 11 ingredients
  • Cumin-Dusted Pork Cutlets with Citrus Pan Sauce Cumin-Dusted Pork Cutlets with Citrus Pan Sauce
    all purpose flour, ground cumin, salt, ground black pepper and
    6 More
    all purpose flour, ground cumin, salt, ground black pepper, pork cutlets (about 12 oz total ), olive oil, garlic cloves, minced, fresh orange juice, fresh lemon juice, orange wedges
    10 ingredients
  • Boneless Pork Cutlets With Shallot Madeira Sauce Boneless Pork Cutlets With Shallot Madeira Sauce
    plain breadcrumbs, garlic cloves, chopped, canola oil and
    11 More
    plain breadcrumbs, garlic cloves, chopped, canola oil, chopped parsley, salt, white pepper, pork cutlets, about 1 to 1 1/4 inches thick, canola oil , plus, canola oil, garlic clove, chopped, shallots, minced, madeira wine, chicken stock, salt and pepper
    25 min, 14 ingredients
  • Maple-Mustard Pork Tenderloin With Caramelized Apples Maple-Mustard Pork Tenderloin With Caramelized Apples
    pork tenderloins, dijon mustard, maple syrup, divided and
    4 More
    pork tenderloins, dijon mustard, maple syrup, divided, chopped fresh or 1 tsp dried rosemary, salt, pepper, granny smith apples, each peeled and cut into 16 wedges (about 2 1/2 lb)
    8 ingredients
  • Pork Cutlets with Apple Slaw Pork Cutlets with Apple Slaw
    pork tenderloin (1 lb), all-purpose flour, eggs and
    12 More
    pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, granny smith apples , cut into matchstick-size strips, celery stalks, chopped, fresh lemon juice, sour cream, fresh flat-leaf parsley, chopped, toasted pine nuts, pork cutlets with crisp romaine salad
    15 ingredients




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