11 pork chops peaches bourbon Recipes
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boneless center-cut loin pork chops (about 1/4 inch thick... and12 Moreboneless center-cut loin pork chops (about 1/4 inch thick ), salt, black pepper, ground red pepper, minced shallots, minced bottled garlic, frozen sliced peaches, fat-free , less-sodium chicken broth, brown sugar, thyme sprigs, bourbon, butter13 ingredients
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bourbon, honey, low-sodium soy sauce and6 Morebourbon, honey, low-sodium soy sauce, vegetable or light olive oil, ground ginger, ground black pepper, crushed red pepper flakes , or dash red hot pepper sauce, such as frank s x-tra hot sauce., loin pork chops (bone-in or i prefer boneless ), peaches, halved, pitted, and skinned15 min, 9 ingredients
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center cut boneless pork chops, salt and pepper and8 Morecenter cut boneless pork chops, salt and pepper, peaches, peeled and sliced, shallot, diced, whiskey or 1/2 oz bourbon, reduced fat margarine, lemon juice, brown sugar substitute (of course you can use regular brown sugar, or honey), dried thyme, salt and pepper, to taste40 min, 10 ingredients
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Bourbon-Glazed Pork Chops and Peachesbourbon, honey, low sodium soy sauce, vegetable oil and5 Morebourbon, honey, low sodium soy sauce, vegetable oil, ground ginger, crushed red pepper flakes, black pepper, boneless center cut pork chops (about 3/4-inch thick ), peaches, halved and pitted33 min, 9 ingredients
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Bourbon-Glazed Pork Chops and Peachesbourbon, honey, low-sodium soy sauce, vegetable oil and6 Morebourbon, honey, low-sodium soy sauce, vegetable oil, ground ginger, crushed red pepper, ground black pepper, boneless center-cut loin pork chops (about 3/4 inch thick), trimmed, peaches, halved and pitted10 ingredients
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Pork Chops With Peaches, Bourbon, and Basilthick-cut pork chops (about 1 1/2-inch thick ) and8 Morethick-cut pork chops (about 1 1/2-inch thick ), kosher salt, fresh ground black pepper, canola oil, butter, peach, pitted and cut into 8 wedges, sugar, to taste (if needed ), bourbon (such as maker s mark), fresh basil leaves30 min, 9 ingredients
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Smoked Pork Chops with Peach Bourbon BBQ Saucebrine , recipe follows and22 Morebrine , recipe follows, double-cut pork chops, approximately 2 inches thick (about 12 to 14 oz), light olive oil, for brushing, water, for boiling, peach bourbon bbq sauce , recipe follows, special equipment : stovetop smoker or weber kettle grill, water, apple cider vinegar, kosher salt, brown sugar, bay leaves, whole black peppercorns, fresh garlic, cut in 1/2, unsalted butter, minced shallots, frozen peaches, fresh lemon juice, apple cider vinegar, light brown sugar, worcestershire sauce, chicken stock, bourbon whiskey, kosher salt and freshly ground black pepper2 hour 20 min, 23 ingredients
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Bourbon Peach Barbecue Sauce (And Its Uses!)pork tenderloin or 2 (2 lb) other meat or 2 (2 lb) seafoo... and7 Morepork tenderloin or 2 (2 lb) other meat or 2 (2 lb) seafood, of your choice, vegetable oil, old bay seasoning, chopped fresh garlic, peach preserves, bourbon, ketchup, old bay seasoning40 min, 8 ingredients
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