12 pork and beans with franks Recipes

pork and beans, hot dogs , halved lengthwise and sliced, brown sugar, worcestershire sauce, prepared mustard, corn bread/muffin mix, shredded cheddar cheese

ranch style beans, pork and beans, franks, cut in 1/2 pieces (winnies ), yellow onion, chopped, oil, salt & pepper

vegetable oil, chopped onion, hot dogs, sliced, baked beans with pork, applesauce, prepared mustard, ketchup, ground ginger, shredded cheddar cheese

pork and beans, onion, hot dog, tomato sauce, cooking oil, uncooked rice, butter, water, water, tabasco sauce, salt and pepper

beans, (pork & beans, 3 cans), hot dogs , cut into 1-inch pieces, ketchup, onion, chopped, molasses, prepared mustard

brown sugar, mccormick or schilling dry mustard, catsup, pork and beans, chili without beans, hot dog, sliced, french-fried onions, hungry jack instant potato flakes, pillsbury best all-purpose flour or 1 cup unbleached flour, baking powder, salt, milk, margarine or 2 tbsp butter, melted, cream-style corn, egg, mccormick or schilling parsley flakes

chopped onion, butter or 1 tbsp margarine, pork and beans in tomato sauce, ketchup, mustard, pineapple slices, cut in half, pineapple syrup, brown sugar, mustard

pork and beans, frozen hash brown potatoes with onions and bell peppers, velveeta cheese spread, cubed, frankfurter, cut into 1-inch pieces (hot dogs ), heinz ketchup

chopped onion, chopped green pepper, butter, frankfurter, pork and beans, corn, drained, tomato sauce, chopped ripe olives, garlic clove, minced, sugar, chili powder, shredded american cheese, yellow cornmeal

ground pork, pork and beans in tomato sauce (mash the beans), onion, minced, tomato sauce, tomatoes (dice these really finely), garlic clove, minced, ground cumin, hot pepper flakes, salt, pepper, ground oregano, beef bouillon (oxo brand), frozen sweet corn (or slice frozen corn off cobs for smaller pieces, be sure to scrape cob for milk ), worcestershire sauce, white vinegar (to suit your taste), frank red hot sauce (to serve on stew), serve with sunbeam white bread (no substitutions on this 1! it s a necessity with this stew!)