49 popsicle pop Recipes

vegetable oil cooking spray, all-purpose flour, unsweetened cocoa powder, baking powder, fine salt, unsalted butter, at room temperature, granulated sugar, eggs, at room temperature, mascarpone cheese, at room temperature, fresh squeezed orange juice (from 1 large orange), zest of 1 large orange, powdered sugar3 tbsp whole milk , plus more if needed, pure vanilla extract, unsalted butter, at room temperature, orange food coloring, as needed, two 12-oz bags bittersweet (70 percent) chocolate chips, safflower oil, orange and white sprinkles, for decoration, special equipment : 36 popsicle sticks

gelatin, assorted flavors and colors, sugar, boiling water, ice

chocolate chips, popsicle stick, peanuts, desiccated coconut (toasted ), candy sprinkles

vanilla ice cream softened, chocolate covered peppermint patties, popsicle sticks, chopped chocolate pieces

mangoes , flesh of (preferably kent ), fresh orange juice, ginger juice (to prepare the , grate a large piece of unpeeled ginger and squeeze the grated pieces to), ground red pepper, cardamom, grated nutmeg, salt

cucumber, fresh pineapple chunk, pineapple juice, simple syrup (equal parts granulated sugar and water, heated until the sugar crystals dissolve), fresh pineapple, diced and frozen

coconut cream (you can find cans of this in the ethnic aisle at the market), whole milk, cinnamon stick, sweetened condensed milk (or less for a less sweet taste), ground cardamom, grated unsweetened coconut, lightly toasted (fresh or frozen ), vanilla extract, pistachios, toasted and finely chopped (less to taste)