348 pops bake Recipes

popped corn (lightly salted), light brown sugar , firmly packed, butter , no substitutes, light corn syrup, baking soda

popped popcorn, butter, light brown sugar, light corn syrup, salt, baking soda

popped microwave popcorn (i use act ii butter flavored), butter, dark brown sugar, light corn syrup, salt, baking soda, vanilla

popped popcorn, sugar, water, light corn syrup, salt, butter or 3 tbsp margarine, white vinegar, marshmallow creme, candy corn, candy orange slices, m iniature & baking bits, shoestring black licorice

popped corn, brown sugar, margarine, salt, corn syrup, vanilla, baking soda, pecan halves

popped corn (up to 6 quarts), brown sugar, butter, melted, light corn syrup or 1/4 cup maple syrup or 1/4 cup molasses, baking soda, vanilla, kosher salt, nuts (optional)

popped popcorn , i use microwave butter, popcorn, brown sugar, butter, corn syrup, salt, baking soda

pop and bake refrigerated biscuits, frozen fish sticks, american cheese

popped popcorn, crispix cereal, almonds, butter, cubed, light corn syrup, brown sugar, baking soda

popped popcorn, sugar, butter, light corn syrup, baking soda, vanilla extract

popped popcorn, sugar, butter, light corn syrup, baking soda, vanilla extract

popped popcorn (i use vic s that is already popped), rice chex, cheerios toasted oat cereal, peanuts, pecans (or any nut of choice), brown sugar (packed), butter or 1/2 cup margarine, light corn syrup, vanilla, baking soda

popped popcorn (about 1/2 to 2/3 cups unpopped), salted mixed nuts, brown sugar, butter (no substitutes please!), dark corn syrup, baking soda

popped popcorn, egg whites, baking powder, salt, cream of tartar, granulated artificial sweetener

popped popcorn, plain and unseasoned, dried apple , cut into 1/2 inch pieces (optional), raisins (i use a mix of golden and brown ), peanuts (or nuts you prefer), brown sugar, butter, corn syrup, salt, pumpkin pie spice (or other mixed baking spice), ground ginger, ground allspice, baking soda

popped popcorn, cheerios toasted oat cereal, rice or 4 cups corn chex, dry roasted peanuts, margarine (not butter), light corn syrup, brown sugar, baking soda, vanilla

popped corn (1/2cup. unpopped)+1 c. mixed nuts(optional), keep warm in oven at 250 degrees, butter, corn syrup, salt, brown sugar, baking soda, vanilla (optional)

baking soda, brown sugar, cube butter, cream of tarter, karo syrup, light, popped corn, plain not buttered, salt