106910 poppyseed lemon loaf Recipes

poppyseeds, icing sugar, ground flaxseed, water, whole wheat pastry flour, all purpose flour, baking powder, salt, baking soda, fresh lemon juice, buttermilk, shortening, sugar, lemon extract, grated zest of 2 lemons

lemon jell-o gelatin, water, mazola oil, duncan hines lemon supreme cake mix, eggs, icing sugar, lemon juice

cake flour, all-purpose flour, baking powder, baking soda, salt, sugar, eggs, at room temperature, grated lemon zest (from about 4 lemons), fresh lemon juice, unsalted butter, melted and cooled, sour cream, at room temperature, pure vanilla extract, fresh lemon juice, sugar, sugar , sifted, or more if needed, fresh lemon juice

margarine, flour, sugar, baking powder, egg, milk, lemon (or orange), salt

flour, baking powder, baking soda, salt, eggs, room temp, sugar, butter, room temp, vanilla extract, lemon extract, lemon juice, oil, zest of 1 lemon, glaze, powdered sugar, whole milk, lemon extract

flour, sugar, baking powder, salt, grated lemon rind, milk, egg (slightly beaten ), melted margarine, drops lemon juice, glaze, sugar, lemon , juice of

all-purpose flour, baking powder, salt, butter, softened, granulated sugar, egg whites, chopped grated lemon , rind of, lemon juice, buttermilk, room temperature, sugar, lemon juice

butter, white sugar, eggs, sour cream, vanilla extract, freshly grated lemon peel, all-purpose flour, cornstarch, salt, baking soda, lemon juice, sugar

olive oil, caster sugar, eggs, self raising flour, salt, milk, lemon , rind of, grated large, caster sugar , and, lemon , juice of, mix until dissolved, then pour on hot cake for topping

softened unsalted butter, caster sugar (superfine sugar), eggs, grated lemon , zest of, self-raising flour, lemon , juice of, icing sugar , sifted (confectioner s sugar or powdered sugar)

cake flour, baking powder, salt, sugar, sugar, lemon peel, grated, eggs, butter , cut into pieces, powdered sugar, lemon juice

butter or 125 g margarine, grated lemon rind, sugar, eggs, milk, self raising flour, lemon juice, sugar, extra

milk, eggs, vanilla extract, bleached cake flour (sifted into the cup, then leveled off), superfine sugar, baking powder, salt, grated lemon zest, poppy seeds, unsalted butter, softened, sugar, lemon juice, freshly squeezed, fresh blueberry glaze , recipe follows, by 4 by 2 1/2-inch) loaf pan - or any 6-cup loaf or fluted tube pan, sprayed with non-stick vegetable spray or greased and floured. line bottom with parchment paper and spray or grease and flour again., fresh blueberry glaze, recipe courtesy of rose levy berenbaum, fresh blueberries, arrowroot, sugar, water, freshly squeezed lemon juice

lemon pudding (pie filling) mix, lemon cake mix, eggs, water, vegetable oil, lemon juice, sugar

zest of 2 lemons, sugar, butter, vanilla, eggs, lemon juice, baking powder, baking soda, salt, flour, poppyseeds, lemon juice, sugar

poppy seeds, honey, water, unsalted butter, sugar, lemon zest, vanilla extract, eggs, flour, baking soda, baking powder, salt, fresh lemon juice, sour cream, sugar, fresh lemon juice

sugar, egg yolks, whole egg, grated lemon zest (from 2 lemons), all-purpose flour, cornstarch, unsalted butter, melted and cooled a bit, poppy seeds