12 poppy seed buttermilk rolls Recipes

fast rising yeast, warm water, sugar, lemon juice, melted shortening, lukewarm buttermilk, flour, baking soda, salt, cornstarch, melted margarine or 1/4 cup butter, pam cooking spray, poppy seed (optional)

active dry yeast, warm water (110-115 degrees ), sugar, divided, warm buttermilk (110-115 degrees ), vegetable oil, salt, baking soda, all-purpose flour, cream cheese, softened, butter, brown sugar, all-purpose flour, vanilla, chopped pecans, poppy seeds, sugar, milk, vanilla extract, poppy seed

buttermilk, sugar, salt, shortening or 1/4 cup butter, softened, dry yeast, warm water (body temp), eggs, beaten, all-purpose flour (don tsp pack the flour. each cup should weight 4 oz), poppy seed filling , if you are like my dh and others that enjoy lots go ahead and use twice the amount of solo filling

unbleached bread flour (4 1/8 cups), instant yeast (2 tsp), egg (47 g, beaten slightly ), butter (1/4 cup, room temp , margarine or oil works as well), buttermilk (1 1/2 cups at room temp ), sugar (3 tbsp), salt (1 1/2 tsp table ), egg, water, sesame (optional) or poppy seed (optional)

more) whole wheat flour, old-fashioned oats, cornmeal, wheat bran, golden brown sugar, quick-rising dry yeast, coarse kosher salt, water, buttermilk, vegetable oil, honey or agave syrup, nonstick vegetable oil spray, egg, beaten to blend with, water (for glaze), poppy seeds

italian salad dressing, refrigerated buttermilk biscuits, parmesan cheese, poppy seed

yeast, sugar, warm water, buttermilk, honey, melted butter or 2 tbsp margarine, salt, black sesame seed, sesame seeds, golden flax seed, poppy seed, sunflower seeds, millet, cornmeal, rolled oats, oat flour, whole wheat flour, bread flour

lukewarm water, granulated sugar, dry yeast, buttermilk, scalded, butter, molasses or 3 tbsp honey or 3 tbsp sugar, baking soda, salt, tofu, crumbled (optional), egg, slightly beaten, pumpkin seeds, chopped, sunflower seeds, whole, sesame seeds, poppy seeds, wheat germ, natural bran, rolled oats, dark rye flour, whole wheat flour, all-purpose white flour

buttermilk, sugar, salt, shortening or butter, dry yeast, warm water (temp. suggested on the dry yeast package.), eggs, beaten, all-purpose flour, canned poppy seed filling , solo filling (2 cans or more)

bread flour (approx 780 g) or 6 -7 1/2 cups all-purpose flour (approx 780 g), salt, active dry yeast (15 g) or 2 1/2 tsp instant yeast (15 g) or 1 fresh yeast cake (15 g), sugar, warm water, buttermilk, honey, eggs (will require extra flour), egg, beaten with 1 tsp water, poppy seeds or 1 -2 tbsp sesame seeds or 1 -2 tbsp cracked wheat or 1 -2 tbsp rolled oats or 1 -2 tbsp sea salt, anything you like