8 polish pork apple onion sauerkraut Recipes

canola oil, pork loin chops, onion, finely chopped, garlic, minced, salt and pepper, sauerkraut, bay leaf, chicken stock, red delicious apple, cumin seed

pork chops (at least 3/4 inch thick, bone in), sauerkraut, applesauce or 2 cups peeled chopped apples, onion, chopped, shake and bake pork coating mix

fingerling potatoes, onion, chopped, granny smith apple, peeled and chopped, thick-sliced bacon strips, cooked and crumbled, sauerkraut, undrained, pork spareribs, salt, pepper, vegetable oil, brown sugar, caraway seeds, smoked polish sausage , cut into 1-inch slices, beer

butter, pork loin chops, onion, peeled and finely chopped, garlic cloves, peeled and crushed, sauerkraut, bay leaf, chicken broth, sweet apple, peeled, cored, and diced, cumin, salt and black pepper, to taste

sauerkraut, rinsed, apple cider, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper, salt, heads of cabbage, shredded, pork loin chops or country-style pork ribs, smoked kielbasa, cut into chunks, onions (chopped ), fresh mushrooms, flour

bacon, cut into small pieces, yellow onions, chopped, store-bought or home-made sauerkraut, drained, apple, peeled,cored,and sliced thin, bay leaf, sugar, dry white wine, great northern beans, rinsed and drained, salt, fresh ground black pepper, smoked pork chops or 2 lbs german style smoked sausage or 2 lbs polish style smoked sausage