420 polenta red Recipes
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chicken broth, divided, yellow cornmeal, half-and-half and12 Morechicken broth, divided, yellow cornmeal, half-and-half, grated parmesan cheese, skinned and boned chicken breast halves, salt, divided, ground black pepper, red bell peppers, diced, vidalia onion, diced, olive oil, fresh corn kernels (about 4 ears ), dry white wine, orange juice, ground red pepper, garnish: chopped fresh chives15 ingredients
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italian turkey sausage links, casings removed and10 Moreitalian turkey sausage links, casings removed, chopped red onion, garlic cloves, minced, fresh broccoli florets, crushed tomatoes, prepared pesto, crushed red pepper flakes, pepper, reduced-sodium chicken broth, cornmeal, shaved parmesan cheese , optional15 min, 11 ingredients
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beef eye round, olive oil, onion, finely chopped and11 Morebeef eye round, olive oil, onion, finely chopped, thick bacon, chopped, tomato paste, bay leaves, crumbled rosemary, dry red wine, low sodium beef broth, italian tomato, drained and chopped, pan fried polenta, spinach, sauteed in, olive oil5 hour 10 min, 14 ingredients
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onions, yellow squash (about 1/2 lb) and16 Moreonions, yellow squash (about 1/2 lb), zucchini (about 1/2 lb), red bell pepper , cut into 1-inch pieces, olive oil, salt, pepper, water, instant grits, reduced-fat shredded sharp cheddar cheese, evaporated fat-free milk, yogurt-based spread (such as brummel & brown), ground cumin, worcestershire sauce, sugar, salt, ground red pepper18 ingredients
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olive oil and20 Moreolive oil, onion, chopped (1 to 1 1/2 cups depending on your tastes), ground cumin, chili powder, ground coriander, all-purpose flour, garlic cloves, minced, diced tomatoes, vegetable bouillon cube , mixed into three cups of hot water (vegetable or faux chicken flavor), peeled cubed butternut squash (3/4-inch pieces), potato, peeled and cut into 3/4-inch cubes, frozen corn, salt (to taste), tomato paste, dried basil, ground cinnamon, crushed red pepper flakes , to taste, chopped red bell peppers (to garnish ) or yellow bell pepper (to garnish), yellow cornmeal, water, salt1 hour , 21 ingredients
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water, butter, salt, stone-ground yellow cornmeal and17 Morewater, butter, salt, stone-ground yellow cornmeal, frozen whole-kernel corn, thawed, shredded fresh parmesan cheese, fat-free sour cream, chopped fresh basil, boiling water, sun-dried tomatoes , packed without oil, olive oil, sliced onion, chopped red bell pepper, garlic cloves, minced, hungarian sweet paprika, crushed red pepper, dry white wine, water, artichoke hearts, drained and chopped, sliced ripe olives, chopped basil (optional)21 ingredients
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Baked Polenta with Sicilian Peperonata and Olivesnonstick olive oil spray and8 Morenonstick olive oil spray, thick slices prepared basil - and garlic-flavored polenta roll, olive oil, chopped red onion, tomatoes, chopped, red wine vinegar, roasted red peppers, drained, chopped, chopped pitted kalamata olives or other brine-cured black olives, chopped fresh basil9 ingredients
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Crisp Skin Snapper With Polentafresh cilantro, finely chopped, garlic, minced and14 Morefresh cilantro, finely chopped, garlic, minced, fresh lime zest, finely grated, canola oil, red snapper fillets, skin on, salt, black pepper, bacon, coarsely chopped, red pepper, diced, green pepper, diced, dried chipotle pepper (keep whole), fresh corn kernels, low sodium vegetable broth, cornmeal, whipping cream, parmesan cheese, freshly grated55 min, 16 ingredients
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Escabeche of Mushrooms With Polentawater and18 Morewater, low sodium chicken broth (cans or box) or 2 cups vegetable broth or 2 cups water, salt, coarse cornmeal, butter, olive oil, red onion, sliced, garlic cloves, minced, canned diced tomatoes with juice (from 15 oz can), cider vinegar or 2 tbsp wine vinegar, dried oregano, bay leaf (to be removed when serving), freshly ground coarse black pepper , to taste, green pepper , seed and ribs removed, cut into 1/4-inch strips, mushrooms, sliced, red cabbage, shredded (about 2 cups), chopped fresh cilantro, pimento stuffed olive, sliced, peppercorn, whole , a few, added to sauce21 min, 19 ingredients
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Escabèche of Mushrooms with Polentawater, salt, coarse or medium cornmeal, butter, olive oil and10 Morewater, salt, coarse or medium cornmeal, butter, olive oil, red onion, sliced, garlic, minced, canned diced tomatoes with their juice (from 1 15-oz can), cider or wine vinegar, dried oregano, jalapeno pepper , seeds and ribs removed, sliced, mushrooms, sliced, shiitake mushrooms, stems removed, caps sliced, red cabbage (about 1/4 head), shredded (about 2 cups), chopped cilantro15 ingredients
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Creamy Polenta with Roasted Vegetablesfresh asparagus spears and13 Morefresh asparagus spears, zucchini , cut into 1/4-inch slices (about 2 1/2 cups), red onion , cut into 3/4-inch pieces (about 1 1/2 cups), olive oil, minced garlic, salt, fat-free milk, yellow cornmeal, salt, red wine vinegar, sugar, grated fresh parmesan cheese, freshly ground black pepper (optional)14 ingredients
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Barbecue Chicken Polenta With Onion Compotecooked pulled chicken, barbecue sauce, olive oil and13 Morecooked pulled chicken, barbecue sauce, olive oil, minced red onion, minced garlic cloves, chicken broth, chopped jalapeno pepper, salted butter, shredded parmesan cheese, salt, ground pepper, plain yellow cornmeal, unsalted butter, light brown sugar, red onions , cut julienne style, leek , cut julienne style55 min, 16 ingredients
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Grilled Polenta With Red Peppers and Tomatoeswater, salt, cornmeal, chopped fresh italian parsley and12 Morewater, salt, cornmeal, chopped fresh italian parsley, freshly grated parmigiano-reggiano cheese, chopped fresh chives, garlic cloves, minced, red peppers, quartered, extra virgin olive oil, halved grape tomatoes, chopped fresh basil, chopped fresh italian parsley, garlic cloves, minced, sherry wine vinegar, salt, fresh ground black pepper1 hour 5 min, 16 ingredients
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Grilled Corn Polenta With Roasted Red Pepperssalt, cornmeal, fresh corn kernels and6 Moresalt, cornmeal, fresh corn kernels, parmesan cheese, grated, sweet red peppers, extra-virgin olive oil, white wine vinegar, salt, leaves fresh basil, thinly sliced38 min, 9 ingredients
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Herbed Polenta Torta with Spinach, Mushrooms, and Ricottayellow cornmeal, chopped red bell pepper and28 Moreyellow cornmeal, chopped red bell pepper, chopped fresh parsley, dried oregano, salt, dried basil, pepper, water, grated fresh parmesan cheese, sliced mushrooms, sliced zucchini, sliced yellow squash, sliced green onions, dry red wine, chopped seeded tomato, garlic powder, onion powder, artichoke hearts, drained and coarsely chopped, frozen chopped spinach, thawed, drained, and squeezed dry, fat-free ricotta cheese, shredded part-skim mozzarella cheese, grated fresh parmesan cheese, egg whites, lightly beaten, egg, remaining ingredients, thick) tomato slices, shredded part-skim mozzarella cheese, low-sodium spaghetti sauce, oregano sprigs (optional)30 ingredients
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Chicken and Vegetable Sauté Over Herbed Polenta Trianglescanned low-salt chicken broth, fennel seeds, crushed and11 Morecanned low-salt chicken broth, fennel seeds, crushed, dried crushed red pepper, olive oil, sliced onion, red bell pepper , cut into strips, yellow crookneck squash , cut into 1/4-inch-thick slices (about 5 cups), all purpose flour, skinless boneless chicken breast halves, cut crosswise into 1/3-inch-wide strips, sliced fresh basil, balsamic vinegar, brown sugar, butter13 ingredients
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Black Bean and Sweet Potato Stew with Chilies and Polenta Trianglesolive oil, chopped onions, minced fresh ginger and12 Moreolive oil, chopped onions, minced fresh ginger, chili powder, ground cumin, red-skinned sweet potatoes (yams; about 2 medium), peeled , cut into 1/2-inch pieces, orange juice, minced garlic, black beans, rinsed, drained, poblano chilies, seeded, chopped, red bell pepper, chopped, sour cream (optional), avocado slices (optional), orange wedges (optional), polenta triangles15 ingredients
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