159893 polenta crusted balsamic sauce Recipes

  • Mushrooms in Balsamic Sauce
    olive oil, garlic, minced, fresh mushrooms, sliced and
    3 More
    olive oil, garlic, minced, fresh mushrooms, sliced, balsamic vinegar, white wine, salt and pepper
    10 min, 6 ingredients
  • Salmon with Balsamic Sauce
    salmon fillets, salt, pepper, oil, water, balsamic vinegar and
    2 More
    salmon fillets, salt, pepper, oil, water, balsamic vinegar, lemon juice, brown sugar , packed
    8 ingredients
  • Spinach Polenta With Balsamic Tomatoes
    vine ripe medium-large tomatoes, olive oil and
    10 More
    vine ripe medium-large tomatoes, olive oil, balsamic vinegar, sugar, fresh oregano leaves, water, milk (2% fat or higher), polenta, grated parmesan cheese, fresh baby spinach, butter, salt and pepper
    1 hour , 12 ingredients
  • Fish Fillets in Cornmeal (Polenta) Crust
    fish fillets, plain flour, seasoned with and
    3 More
    fish fillets, plain flour, seasoned with, salt and pepper (use a gluten-free flour if required), evaporated milk, cornmeal (polenta)
    25 min, 5 ingredients
  • Sesame Crusted Tuna Steaks With Balsamic Sauce
    tuna steaks (room temperature ), salt, fresh ground pepper and
    8 More
    tuna steaks (room temperature ), salt, fresh ground pepper, roasted sesame seeds, cooking oil, sesame oil, green onion, finely chopped, garlic, minced, balsamic vinegar, soy sauce, honey
    25 min, 11 ingredients
  • Almond Crusted Chicken With a Strawberry Balsamic Sauce
    boneless skinless chicken breasts, almonds, egg white and
    6 More
    boneless skinless chicken breasts, almonds, egg white, fresh strawberries, rinsed and stems removed, sugar, balsamic vinegar, cornstarch, chicken broth (potentially more if sauce requires), fresh rosemary, finely chopped (2 sprigs of fresh rosemary)
    40 min, 9 ingredients
  • Rosemary-Crusted Rack of Lamb With Balsamic Sauce
    french-cut lean rack of lamb (about 8 ribs) and
    14 More
    french-cut lean rack of lamb (about 8 ribs), balsamic vinegar, chopped fresh or 1 tsp dried rosemary, divided, garlic cloves, minced, pepper, fresh breadcrumbs, olive oil, minced shallots, dry white wine, low-salt chicken broth, honey, cornstarch, thyme sprigs (optional), red grapes (optional)
    15 ingredients
  • Pepper-crusted Pork Tenderloin with Strawberry-Balsamic Sauce
    pork tenderloins, trimmed, minced fresh rosemary, salt and
    10 More
    pork tenderloins, trimmed, minced fresh rosemary, salt, cracked black pepper, butter, shallot, minced, chicken stock or chicken broth, white balsamic vinegar, light brown sugar, dried crushed red pepper, strawberries, hulled and chopped, hot cooked rice (optional), green onions, chopped
    42 min, 13 ingredients
  • Balsamic Sauce Balsamic Sauce
    dry red wine, dry sherry, balsamic vinegar and
    4 More
    dry red wine, dry sherry, balsamic vinegar, shallot, chopped, garlic cloves, chopped, egg yolks, unsalted butter, melted
    7 ingredients
  • Tamarind and Balsamic Sauce Tamarind and Balsamic Sauce
    boiling water, brick tamarind pulp, balsamic vinegar and
    4 More
    boiling water, brick tamarind pulp, balsamic vinegar, shallots, sliced, demerara sugar, garlic cloves, crushed, salt and freshly ground pepper
    1 hour 15 min, 7 ingredients
  • Blue Cheese Polenta With Balsamic Mushrooms (Low Gi) Blue Cheese Polenta With Balsamic Mushrooms (Low Gi)
    chicken stock, low-fat milk, instant polenta, blue cheese and
    7 More
    chicken stock, low-fat milk, instant polenta, blue cheese, olive oil, button mushrooms, halved, garlic cloves, crushed, fresh thyme, balsamic glaze, rocket (aragula), salt and pepper, to taste
    15 min, 11 ingredients
  • Portabella Mushrooms With Polenta and Balsamic Vinegar Portabella Mushrooms With Polenta and Balsamic Vinegar
    extra virgin olive oil and
    11 More
    extra virgin olive oil, non-instant polenta or 1 cup cornmeal, boiling water, garlic clove, minced, chopped flat leaf parsley, crumbled fresh thyme leaves or 1/4 tsp dried thyme, chopped fresh rosemary or 1/4 tsp dried rosemary, salt & freshly ground black pepper, to taste, grated parmigiano-reggiano cheese, portabella mushrooms, stems removed, nonstick cooking spray or oil, good quality balsamic vinegar
    50 min, 12 ingredients
  • Roasted  Chicken with polenta and balsamic-poached figs Roasted Chicken with polenta and balsamic-poached figs
    chicken roasted, cornmeal for polenta, water, sugar and
    9 More
    chicken roasted, cornmeal for polenta, water, sugar, balsamic vinegar, orange juice, fresh thyme, cinnamon, whole allspice, black peppercorns, star anise, dried figs , such as black mission halved lengthwise, fresh parsley chopped
    13 ingredients
  • Beef and Eggplant Bake With Polenta Crust Beef and Eggplant Bake With Polenta Crust
    eggplants, sliced thickly (600g), coarse cooking salt and
    14 More
    eggplants, sliced thickly (600g), coarse cooking salt, olive oil, brown onion, chopped coarsely, red capsicum, chopped coarsely, garlic clove, crushed, mincemeat, tomato paste, dry red wine (125ml), whole tomatoes, fresh basil, fresh oregano, chicken stock, milk, polenta, grated mozzarella cheese
    1 hour 20 min, 16 ingredients
  • Vegetarian Shepherd's Pie With Polenta Crust Vegetarian Shepherd's Pie With Polenta Crust
    oil and
    21 More
    oil, veggie crumbles , soaked in water and drained if necessary (this varies from brand to brand), leeks, cleaned and sliced, celery, diced, tomato paste, paprika, cayenne pepper, dried rosemary, black pepper, freshly ground, salt, diced tomatoes, undrained, vegetable broth, water, milk, salt, dried rosemary, black pepper, chili powder, granulated garlic, polenta (aka coarse cornmeal), parmesan cheese, grated, butter
    40 min, 22 ingredients
  • Shin Beef With Polenta Crust Shin Beef With Polenta Crust
    olive oil, shin beef (cubed 2cm x 2cm) and
    18 More
    olive oil, shin beef (cubed 2cm x 2cm), brown onion (medium diced small), tomatoes (can chopped ), cinnamon (level), cumin powder (level), ground nutmeg (level), garlic cloves (diced small), carrot (medium, diced small), stock (beef, lamb or chicken), dry red wine, salt, black pepper, flour (seasoned with salt and pepper), polenta (fine ), flour (plain ), butter (frozen ), ice water, salt, egg (lightly beaten with 1 tsp of milk)
    36 min, 20 ingredients
  • Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen) Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen)
    ground pecans, bread crumbs, brown sugar, salt, pepper and
    18 More
    ground pecans, bread crumbs, brown sugar, salt, pepper, ground red pepper flakes, eggs, pork tenderloins, trimmed, toasted french bread rounds, baby arugula leaves, herbed cream cheese spread , recipe follows, balsamic strawberry sauce , recipe follows, fresh thyme leaves for garnish , optional, cream cheese, softened, mayonnaise, minced fresh thyme leaves, minced fresh chives, salt and freshly ground black pepper, chopped fresh strawberries (about 1 lb), sugar, balsamic vinegar, cornstarch, chicken broth
    50 min, 23 ingredients
  • Homemade Thin Crust Pizza (Crispy Dough and Sweet Balsamic Sauce Homemade Thin Crust Pizza (Crispy Dough and Sweet Balsamic Sauce
    water, yeast, unbleached all-purpose flour, salt and
    12 More
    water, yeast, unbleached all-purpose flour, salt, olive oil, garlic, minced, red pepper olive oil (or red pepper flakes), sugar (divided ), diced tomatoes, drained, prepared tomato sauce (we used classico roasted garlic), brown sugar, balsamic vinegar, basil, oregano, bay leaf, salt and pepper, to taste
    55 min, 16 ingredients




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