83 pois francaise Recipes
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olive oil, diced diced boneless skinless chicken breast and8 Moreolive oil, diced diced boneless skinless chicken breast, preshredded reduced-fat 4-cheese mexican blend cheese, canned black beans, rinsed and drained, diced green chilies, undrained, flour tortillas, reduced-fat sour cream, chopped fresh cilantro, minced chipotle chiles in adobo30 min, 10 ingredients
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heads chicory lettuce , cut in half lengthways (quarter b... and7 Moreheads chicory lettuce , cut in half lengthways (quarter bigger ones), stalks celery, trimmed and cut into fingers, pancetta or 8 slices lean streaky bacon, chicken stock (7fl oz) or 200 ml vegetable stock (7fl oz), double cream, frozen peas (or petit pois, 5oz), salt, pepper1 hour , 8 ingredients
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firm tofu, low-sodium vegetable bouillon granules and10 Morefirm tofu, low-sodium vegetable bouillon granules, boiling water, garlic clove, finely grated, grated fresh ginger, ready to cook soba noodles, spring onions, finely sliced, mushrooms, sliced, frozen sweet corn, frozen petits pois, reduced sodium soy sauce, dried chili pepper flakes15 min, 12 ingredients
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Diri Et Pois Coles - Rice With Kidney Beansgrain rice, dried kidney beans, onion, finely chopped and7 Moregrain rice, dried kidney beans, onion, finely chopped, scotch bonnet pepper, finely chopped, bacon, cut into small cubes, butter, garlic cloves, minced, vegetable oil, salt , to taste, fresh ground pepper , to taste35 min, 10 ingredients
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Feuilletés Aux Petits Pois Et Jambonsheet puff pastry, peas, frozen and3 Moresheet puff pastry, peas, frozen, fromage frais or 125 g cream cheese, ham, finely diced, egg, separated40 min, 5 ingredients
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Paella Panamanian Stylechicken, pork chops, lobsters, squid, shrimp, clams and18 Morechicken, pork chops, lobsters, squid, shrimp, clams, panamanian pork sausage, spanish sausage, razor clam (longorones), mussels, onions, green peppers, garlic cloves, tomatoes or 3 medium fresh, tomato paste, tomato sauce, baby green peas (petit pois) or 1 (15 oz) can chickpeas, salt , to taste, pepper , to taste, rice (do not use converted ), parsley , to taste, scallion , to taste, oil, stuffed green olives2 hour , 24 ingredients
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Split Pea Soup--Potage Picard Au Poissplit peas, water , more if needed, lean bacon and5 Moresplit peas, water , more if needed, lean bacon, fresh thyme, salt, pepper, homemade crouton, butter, diced1 hour 1 min, 8 ingredients
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Pasta With Sweet Vegetables and Cheese Saucesweet potatoes, sized cauliflower and6 Moresweet potatoes, sized cauliflower, peas (petits pois, frozen), cheese sauce, milk, mature cheddar cheese, grated (or more if liked), salt and pepper, pasta, to serve50 min, 8 ingredients
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Valencian Rice (Arroz a La Valenciana)whole chickens, white rice (cooked ) and15 Morewhole chickens, white rice (cooked ), smoked link sausage (sliced into 1/2 inch slices), butter, olive oil, white onion (chopped into medium chunks ), red bell pepper (cut into long strips), green onions (chopped very finely), tomatoes (diced into large chunks ), cooked shrimp, peeled and deveined (optional), tomato paste, capers, canned early peas (petit-pois), canned smoked oysters (optional), sliced black olives or 4 -5 oz whole green olives, as is traditional, white wine (optional) or 1/2 cup beer, you decide, traditional (optional), salt and pepper16 min, 17 ingredients
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Cheese, Pea and Pepper Samosasfresh phyllo pastry (you will need 12 sheets, you can ref... and10 Morefresh phyllo pastry (you will need 12 sheets, you can refreeze the 4 leftover sheets), vegetable oil, for brushing, premium mango chutney, panir or 150 g feta cheese, diced, fresh coriander, finely chopped, frozen petits pois, red onion, peeled and finely chopped, green chili , deseeded and finely chopped, red pepper , deseeded and finely chopped, ground cumin, hot chili powder15 min, 11 ingredients
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Arroz Amarillo with Peasjuice of 1/2 lemon, saffron threads, loosely packed and8 Morejuice of 1/2 lemon, saffron threads, loosely packed, olive oil, onion, finely chopped, garlic, finely chopped, longgrain white rice, chicken stock, preferably homemade, fresh peas or frozen petits pois, salt, freshly ground black pepper10 ingredients
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Scallops with Thai-Scented Pea Puree (Nigella Lawson)frozen petits pois or peas, thai green curry paste and7 Morefrozen petits pois or peas, thai green curry paste, creme fraiche or sour cream, salt, peanut or other flavourless oil, butter, big scallops (such as sold in shell by fishmongers) or 10 to 12 small bay scallops (such as sold in packages in the supermarket), preferably diver-caught, juice of a lime, chopped fresh cilantro or thai basil15 min, 9 ingredients
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Soupe aux Pois (Pea Soup) (Mario Batali)salt pork, cut into medium dice, chopped onions and6 Moresalt pork, cut into medium dice, chopped onions, chopped carrots, chopped celery, freshly ground black pepper, bay leaf, dried yellow split peas, water8 ingredients
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