67 poached sea Recipes

  • Neptune's Seafood Chef Salad
    red bell pepper (chopped ), green bell pepper (chopped ) and
    8 More
    red bell pepper (chopped ), green bell pepper (chopped ), olive oil, lemon juice, salmon fillets, iceberg lettuce (wedges), dungeness crabmeat, sea scallops (poached ), shrimp (peeled & cooked ), tomatoes (ea cut in 6 wedges)
    20 min, 10 ingredients
  • Chicken Tortilla Soup By Ang
    leftover grilled chicken legs and thighs (remove skin and... and
    17 More
    leftover grilled chicken legs and thighs (remove skin and bones ), chicken legs and thighs poached with 4 cloves of garlic and 2 bay leaves and hickory salt (let cool, remove skin and bones), broth leftover and strained after poaching chicken, red onion, chopped, green pepper, chopped (any colors would be good), roasted garlic, diced tomatoes, italian seasoned, fiesta corn, black beans, green chiles, a palm full cumin, a palm full chili powder, chicken bouillon cubes , i used 5-6, a few shakes of cayenne and, a few shakes of cholula hot sauce, or your favorite, fresh ground hickory sea salt and pepper, reheating this 2 days later i added about a cup of rice to it in the slow cooker), corn tortillas cut into strips and fried in oil or warmed up in the microwave and then torn into pieces or fritos
    1 hour , 18 ingredients
  • Wild Salmon And Avocado Salad
    approx. 1 lb. cooked salmon (roasted, poached, etc) and
    9 More
    approx. 1 lb. cooked salmon (roasted, poached, etc), ripe avocado, peeled and cubed, red onion, thinly sliced, capers, freshly squeezed lemon juice, extra virgin olive oil, chopped fresh herbs , such as dill, basil, parsley, tarragon and/or chives, sea salt and ground black pepper, salad greens to plate, lemon wedges for garnish
    30 min, 10 ingredients
  • Tomato Herb Mussels (Robert Irvine) Tomato Herb Mussels (Robert Irvine)
    grapeseed oil, diced red onions and
    9 More
    grapeseed oil, diced red onions, par-boiled potatoes, medium diced, minced garlic, dry white wine, mussels, poached, sun-dried tomatoes, rehydrated, chopped fresh thyme and parsley blend, sea salt, ground white pepper, toasted italian bread , for serving
    20 min, 11 ingredients
  • Seafood Hot Dogs with Sweet Mustard Sauerkraut (Robert Irvine) Seafood Hot Dogs with Sweet Mustard Sauerkraut (Robert Irvine)
    egg whites, scallops, chopped and
    13 More
    egg whites, scallops, chopped, salt and freshly ground black pepper, heavy cream, cleaned and deveined shrimp, chopped, sea bass fillet, cut into 1/4-inch cubes, salmon fillet, cut into 1/4-inch cubes, cayenne pepper , to taste, pork casings, cleaned and soaked, fish stock or water, for poaching, canola oil, red onion, diced, well drained sauerkraut, sweet mustard, chopped fresh tarragon leaves
    1 hour 10 min, 15 ingredients




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