59665 poached salad saffron aioli Recipes

  • Saffron Aioli
    mayonnaise, lemon juice (fresh ), garlic cloves, pressed and
    3 More
    mayonnaise, lemon juice (fresh ), garlic cloves, pressed, saffron threads, saffron, cayenne pepper
    12 min, 6 ingredients
  • Saffron Aioli
    water, crushed saffron threads, garlic clove, minced and
    2 More
    water, crushed saffron threads, garlic clove, minced, canola mayonnaise, fresh lemon juice
    5 ingredients
  • Potato Croquettes With Saffron Aioli
    potato, peeled and cubed, eggs, chopped fresh parsley and
    16 More
    potato, peeled and cubed, eggs, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, softened butter, salt and pepper, flour, dried breadcrumbs, olive oil (for frying ), saffron threads, crumbled, water, mayonnaise, garlic clove, chopped, dijon mustard, olive oil, fresh lemon juice, tomato paste, salt , pepper to taste
    1 hour , 19 ingredients
  • New Potatoes With Saffron Aioli
    water, crumbled saffron thread, smoked paprika and
    8 More
    water, crumbled saffron thread, smoked paprika, hungarian hot paprika, mayonnaise, extra virgin olive oil, fresh lemon juice, garlic clove, minced, fingerling potatoes or 12 small yukon gold potatoes or 12 small red potatoes, unpeeled, fleur de sel (fine french sea salt), chopped fresh cilantro
    45 min, 11 ingredients
  • Steamed Clams with Chorizo, Citrus and Saffron Aioli (Tyler Florence)
    extra-virgin olive oil, garlic cloves, peeled, chorizo and
    14 More
    extra-virgin olive oil, garlic cloves, peeled, chorizo, clams, cleaned, albareino spanish white wine, orange, saffron aioli , recipe follows, fresh flat-leaf parsley, leaves chopped, saffron threads, water, garlic cloves, egg yolks, blanched slivered almonds, kosher salt, orange, juiced, extra-virgin olive oil, water as needed , to thin
    35 min, 17 ingredients
  • Potato Croquetas With Saffron Aioli
    boiling potatoes (about 2), eggs and
    21 More
    boiling potatoes (about 2), eggs, chopped fresh flat-leaf parsley, chopped fresh chives, chopped fresh tarragon, unsalted butter, softened, salt, black pepper, all-purpose flour, fine dry bread crumbs (i prefer panko here), olive oil (not extra-virgin) for frying - **i like using peanut oil here, too, special equipment : a potato ricer; a deep-fat thermometer, saffron aioli, saffron threads (about 8 crumbled) - **i find this for a much more reasonable price in the ethnic section of my grocery store, water, mayonnaise, garlic clove, chopped, dijon mustard, extra-virgin olive oil, fresh lemon juice, tomato paste, salt, black pepper
    20 min, 23 ingredients
  • Orange-Saffron Aioli
    garlic clove, orange juice concentrate, egg substitute and
    6 More
    garlic clove, orange juice concentrate, egg substitute, red wine vinegar, sugar, saffron threads, salt, peanut oil, extra-virgin olive oil
    9 ingredients
  • Alouette Potato Salad Recipe
    red potatoes (cooked and cooled ), chives, chopped and
    12 More
    red potatoes (cooked and cooled ), chives, chopped, red peppers, chopped, black olives, chopped, recipe alouette aioli sauce, mesclun or mixed salad greens, aioli sauce, alouette garlic & herbs spreadable cheese, olive oil, vinegar (recommend: balsamic), shallots, minced, place alouette garlic & herbs spreadable cheese in medium sized bowl., in another bowl, whisk together olive oil , vinegar and shallots until well blended., gradually add the vinaigrette mixture to the cheese creating a delicious sauce.
    14 ingredients
  • Saffron Chicken Breasts with English Pea Purée, Pea Shoots, and Mint
    saffron threads, butter, room temperature and
    11 More
    saffron threads, butter, room temperature, extra-virgin olive oil, divided, boneless chicken breast halves with skin, chopped fresh italian parsley, scant ) finely grated lemon peel, fresh thyme leaves, divided, sliced green onions, white and green parts separated, loosely packed fresh pea shoots or pea sprouts (about 4 oz), water, torn fresh mint leaves, fresh lemon juice, english pea puree
    13 ingredients
  • Saffron Potatoes
    saffron threads (about 15), water and
    4 More
    saffron threads (about 15), water, boiling potatoes (about 7), unsalted butter, salt, black pepper
    45 min, 6 ingredients
  • Poached Salmon Salad With Saffron Aioli Poached Salmon Salad With Saffron Aioli
    salmon fillets (skin off and bones removed ) and
    14 More
    salmon fillets (skin off and bones removed ), white wine , for poaching, head garlic , roasted, dijon mustard, egg yolk, white wine vinegar, light olive oil, nice pinch saffron threads infused in 1 tbsp warm water, salt, fresh ground white pepper, mixed salad greens, red onion, sliced thinly, olive oil , as needed, fresh lemon juice , just a squeeze, salt & freshly ground black pepper
    1 hour 15 min, 15 ingredients
  • Saffron Aioli Saffron Aioli
    warm water, saffron threads, crushed and
    5 More
    warm water, saffron threads, crushed, canola mayonnaise (such as hellmann s), balsamic vinegar, salt, garlic clove, minced, extra-virgin olive oil
    7 ingredients
  • Grilled Vegetables Salad with Crab Cakes and Saffron Aioli Grilled Vegetables Salad with Crab Cakes and Saffron Aioli
    diced red bell pepper, diced yellow bell pepper and
    27 More
    diced red bell pepper, diced yellow bell pepper, minced garlic, olive oil, dungeness crabmeat , picked over, cartilage and shell bits removed, mayonnaise, preferably homemade, chopped fresh thyme, chopped fresh parsley, dried bread crumbs, cayenne pepper, salt and pepper, fennel bulbs, quartered, yellow zucchini, sliced, asparagus spears, leeks, halved, new potatoes, partially cooked for 10 minutes in water, olive oil, salt, pepper, balsamic vinegar, saffron aioli , recipe follows, garlic, salt, white pepper, saffron threads, egg yolks, room temperature, extra-virgin olive oil, at room temperature, lemon, juiced, cayenne
    1 hour 10 min, 29 ingredients
  • Baked Yams With Saffron Aioli (Food Network Kitchens) Baked Yams With Saffron Aioli (Food Network Kitchens)
    garnet yams or other sweet potatoes (about 8 oz each) and
    8 More
    garnet yams or other sweet potatoes (about 8 oz each), extra-virgin olive oil, grapeseed oil or vegetable oil, whole cloves garlic, plus 1/2 small clove, finely grated, saffron threads, crushed, kosher salt, egg yolks, at room temperature, juice of 1/2 lemon, chopped fresh parsley, for topping (optional)
    1 hour 10 min, 9 ingredients
  • Roasted Sweet Potato Wedges with Saffron Aioli (Food Network Kitchens) Roasted Sweet Potato Wedges with Saffron Aioli (Food Network Kitchens)
    garlic, chopped, kosher salt, egg yolk, white wine vinegar and
    7 More
    garlic, chopped, kosher salt, egg yolk, white wine vinegar, warm water, freshly squeezed lemon juice, saffron, golden-colored extra-virgin olive oil (see cook s note), sweet potatoes (about 2 lb), scrubbed and blemishes removed, extra-virgin olive oil, kosher salt
    40 min, 11 ingredients
  • Sea Scallops with Saffron Aioli (Claire Robinson) Sea Scallops with Saffron Aioli (Claire Robinson)
    freshly squeezed orange juice , plus 1 tsp zest and
    6 More
    freshly squeezed orange juice , plus 1 tsp zest, saffron threads, best-quality mayonnaise, kosher salt, olive oil, sea scallops, freshly cracked black pepper
    20 min, 7 ingredients
  • Aioli Sauce Aioli Sauce
    saffron, water, mayonnaise, garlic cloves, minced, pepper and
    1 More
    saffron, water, mayonnaise, garlic cloves, minced, pepper, lemon juice
    6 ingredients
  • Heirloom Tomato Salad w Aioli and Capers Heirloom Tomato Salad w Aioli and Capers
    basil leaves, capers, lemon aioli, red onion and
    1 More
    basil leaves, capers, lemon aioli, red onion, tomatoes (thinly sliced )
    35 min, 5 ingredients




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