166903 poached port juice port syrup Recipes

bacardi superior rum, cointreau liqueur, almond syrup (also known as orgeat, try almond from davinci or monin), freshly squeezed lime juice, simple syrup, lime wedge and mint

maple syrup, vanilla, orange juice, orange zest (optional), all-purpose flour or 1 cup whole wheat flour, and, all-purpose flour, sugar or 1 tbsp splenda blend for baking, baking powder, baking powder, salt, milk, orange juice, maple syrup, orange zest (optional), butter, melted, eggs, lightly beaten

all-purpose flour (about 4 1/2 oz), sugar, baking soda, baking powder, ground cinnamon, salt, uncooked instant farina (such as cream of wheat), low-fat buttermilk, canola oil, vanilla extract, egg, mashed banana (about 1 large), pomegranate juice, maple syrup, pomegranate juice, cornstarch

blueberries, strawberry, halved, mango, pitted, peeled and cut into 1 inch pieces, kiwi fruit, peeled and sliced, red seedless grapes, ruby grapefruits , segmented, juice reserved for syrup, honeydew melon, cubed, cantaloupe, cubed, pineapple, cubed, vanilla bean, water, sugar

all-purpose flour, divided, ice water, salt, chilled stick margarine or butter, vegetable shortening, brown sugar, chopped walnuts, toasted, cornstarch, lemon juice, comice pears (about 3 lb), peeled, cored , and cut lengthwise into 1/2-inch-thick slices, maple syrup, vanilla extract, water, egg

sliced granny smith apple (about 1 large apple), sliced ripe pear (about 1 large pear), sliced strawberries, orange sections (about 1 orange), sliced banana (about 1 medium), fresh lemon juice, maple syrup, ground nutmeg, ground cinnamon

eggs, milk, sugar, salt, ground cinnamon, ground nutmeg, day-old french bread (1 inch thick ), orange juice, corn syrup, sugar, butter, grated orange peel, orange extract

water, white sugar, fresh ginger root, peeled and sliced, eggs

port poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature

port salut cheese (kaukauna port-wine cheese spread can be substituted), sharp cheddar, grated, butter, chopped almonds, brandy

port wine, chopped fresh thyme, low-sodium soy sauce, pepper, hot sauce, salt, garlic, halved, bay leaf

juice oranges, lemon, halved, water, granulated sugar, firm-ripe anjou pears, granulated sugar, light brown sugar, heavy cream, cardamom pods, fennel seeds, black peppercorns, cinnamon sticks, chopped toasted almonds or hazelnuts

sugar, grated orange rind, orange juice, lemon juice, corn syrup, vanilla extract, orange liqueur (optional), fat-free yogurt , orange segments, and mixed fruit granola

all-purpose flour, sugar, baking powder, kosher salt, milk, vegetable oil, egg, beaten, butter , divided into 4 equal pats, candy bar or equivalent (butterfinger or snickers preferred), crushed or chopped, scary blueberry syrup , recipe follows, blueberries , picked through and scary ones sent to the grave, sugar, zest of 1 lemon, lemon juice, maple syrup, kosher salt

olive oil, apple juice, maple syrup, dijon mustard, white wine vinegar

peeled bananas, frozen or fresh (if your bananas are giant, use 1), low-fat tofu, cranberry juice, maple syrup

peaches, water, caster sugar, vanilla pod, split, soy yogurt, to serve