134318 poached codfish sauce torsk med Recipes

  • McEwen & Sons Grits with Poached Eggs and Country Ham
    filtered or spring water, kosher salt and
    15 More
    filtered or spring water, kosher salt, uncooked stone-ground white grits, grated grana padano or parmigiano-reggiano cheese, butter, freshly ground black pepper to taste, tabasco to taste, button mushrooms, quartered, oil, shallot, finely minced, julienned country ham, port wine, chicken stock, fresh eggs, poached, frisee or watercress, cleaned and dried, sherry vinaigrette, kosher salt and freshly ground black pepper
    17 ingredients
  • Flounder Poached in Fennel-Tomato Sauce
    fennel seeds, crushed red pepper flakes, olive oil and
    5 More
    fennel seeds, crushed red pepper flakes, olive oil, fennel bulb, thinly sliced , plus fennel fronds for garnish, kosher salt , freshly ground pepper, store-bought marinara sauce, preferably with no sugar added, skinless flounder fillet, coarsely chopped fresh tarragon
    35 min, 8 ingredients
  • Chinese Poach Chicken Dip
    chinese brown bean sauce and
    10 More
    chinese brown bean sauce, stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long), stalk spring onion (cut into small pieces), oyster sauce, garlic cloves (chopped ), ginger (cube ), chicken stock, sugar (to taste), pepper (to taste), chopped chili (optional), oil
    10 min, 11 ingredients
  • Asian poached chicken
    chicken stock, water, oyster sauce, soy sauce, brown sugar and
    10 More
    chicken stock, water, oyster sauce, soy sauce, brown sugar, spring onions, sliced, kaffir lime leaves, star anise, garlic, sliced, cm) piece ginger, chopped, coriander root , bruised, chicken breasts, cm) piece ginger, grated, garlic, finely chopped, red chile, finely chopped
    35 min, 15 ingredients
  • Hot Coctail Sauce Hot Coctail Sauce
    cooked stone-crab claws, chilled or poached shrimp chilled and
    5 More
    cooked stone-crab claws, chilled or poached shrimp chilled, fresh lemon juice (from 2 lemons), grated peeled fresh horseradish (from 1 2-inch piece), ketchup, sriracha (asian chilli sauce), worcestershire sauce
    15 min, 6 ingredients
  • Piperade with Poached Eggs Piperade with Poached Eggs
    olive oil, sliced pancetta and
    11 More
    olive oil, sliced pancetta, red, yellow, and/or green bell peppers, stemmed, seeded , and slivered lengthwise, red onion , slivered lengthwise, minced garlic, fresh thyme leaves or 1/2 tsp. dried thyme, salt, low-sodium chicken broth, sherry vinegar, roma tomatoes , quartered lengthwise, halved pitted kalamata olives (optional), freshly ground black pepper, soft-poached eggs
    13 ingredients
  • Cold Poached Chicken with Chinese Garlic Sauce Cold Poached Chicken with Chinese Garlic Sauce
    water, four 1/4-inch-thick slices fresh gingerroot, scotch and
    10 More
    water, four 1/4-inch-thick slices fresh gingerroot, scotch, whole skinless boneless chicken breast (about 3/4 lb), soy sauce, garlic cloves, minced, rice vinegar (not seasoned ), sugar, asian chili oil , or, asian sesame oil, tabasco to taste, garnish: 3 tbsp chopped coriander sprigs, accompaniment if desired:sesame orzo with charred scallions
    13 ingredients
  • Easy Thai Poached Fish Easy Thai Poached Fish
    shallots or 1 small onion, peeled and coarse chopped and
    14 More
    shallots or 1 small onion, peeled and coarse chopped, fresh ginger, peeled and coarsely chopped, fresh coriander , with roots, cleaned and coarsely chopped, nam pla fish sauce or 1 tsp anchovy paste, tamarind paste (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice) or 1 1/2 tbsp dark raisins (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice), dark brown sugar, fresh chili peppers, stemmed or 1 tbsp fresh chili paste or 1 tbsp tabasco sauce or 1 tsp dried red pepper flakes, good quality chicken broth or 3 cups vegetable broth, salt or soy sauce, to taste, if needed, thick fish fillet, divided in 3 to 6 serving-size pieces (snapper, cod, halibut, bass, haddock, or salmon), scallions, fresh minced basil, fresh coriander leaves, minced fresh green chilies (optional) or 1 tsp red chile (optional), very thin sliced or slivered fresh ginger or 1 tsp pickled ginger
    25 min, 15 ingredients
  • Low-Cal Green-Tea-Poached Shrimp Stir-Fry Low-Cal Green-Tea-Poached Shrimp Stir-Fry
    shrimp, raw, peeled, green tea, divided and
    17 More
    shrimp, raw, peeled, green tea, divided, ginger, minced, divided, garlic cloves, minced, divided, peanut oil, chinese cabbage, shredded, snow peas, broccoli floret, red pepper, thinly sliced, yellow pepper, thinly sliced, carrot , thinly sliced on diagonal, green tea, rice wine vinegar, sesame seed oil, divided, soy sauce, hoisin sauce, fresh bean sprout, water chestnuts, sliced, green onion, sliced
    35 min, 19 ingredients
  • Cod Poached in a Curried Tomato Coconut Sauce Cod Poached in a Curried Tomato Coconut Sauce
    cod fish fillets, fennel bulb, coarsely chopped and
    6 More
    cod fish fillets, fennel bulb, coarsely chopped, carrot , cut into matchsticks, garlic clove, minced, seasoned tomato sauce, coconut milk, masala curry powder, dry white wine
    35 min, 8 ingredients
  • Spa Cuisine - Poached Salmon Stir-Fry Spa Cuisine - Poached Salmon Stir-Fry
    skinless salmon fillets (approx 180g, skin off ) and
    15 More
    skinless salmon fillets (approx 180g, skin off ), vegetable bouillon cube, water, lemon slices, fines herbes (or herbs of your choice), peppercorns (or to taste), star anise , to taste, pak choi, shredded, red pepper, sliced, bean sprouts, red onions, sliced, mange-touts peas (sugar snap peas), fresh red chile, sliced and with no seeds, sesame oil, chili sauce, soy sauce
    22 min, 16 ingredients
  • Butter Poached Lobster Tail with a Lobster Claw Cake in a Citrus Butter Sauce Butter Poached Lobster Tail with a Lobster Claw Cake in a Citrus Butter Sauce
    maine lobsters, grape seed oil and
    24 More
    maine lobsters, grape seed oil, leeks, cleaned and julienned, chicken stock, salt and freshly ground black pepper, butter, all-purpose flour, baking powder, granulated sugar, whole eggs, buttermilk, half-and-half, shallot, minced, minced chives, minced parsley, butter, melted, petite sorrel, cleaned, citrus butter sauce , recipe follows, dry white wine, shallot, minced, heavy cream, butter, large diced, lemon, juiced, orange, juiced, lime, juiced, salt and pepper
    1 hour 5 min, 26 ingredients
  • Coriander Breast of Duck with Sweet Potato Sauce Coriander Breast of Duck with Sweet Potato Sauce
    parsnips, unpeeled, poached for 15 minutes and
    12 More
    parsnips, unpeeled, poached for 15 minutes, sweet potato, cut into 1/8-inch wedges, grapeseed oil, plus more for squeeze bottle, salt and pepper, to taste, boneless, skinless duck breasts, toasted coriander seeds, crushed, sweet potato sauce base , recipe follows, baby pea shoots, sweet potato juice (approximately 12 to 16 sweet potatoes), fresh ginger, thai chile peppers, chopped, salt and pepper, to taste, freshly squeezed lemon juice , to taste
    5 hour , 13 ingredients
  • Egg Hussard with Marchand de Vin Sauce (Emeril Lagasse) Egg Hussard with Marchand de Vin Sauce (Emeril Lagasse)
    butter, chopped shallots, garlic, dry red wine, demi-glace and
    6 More
    butter, chopped shallots, garlic, dry red wine, demi-glace, croutons (4 inches round and 1/2-inch thick ), sliced country ham, fresh tomato, poached eggs, warm, hollandaise sauce, warm, chopped fresh parsley leaves
    17 min, 11 ingredients
  • Eggs Hussard with Marchand de Vin Sauce (Emeril Lagasse) Eggs Hussard with Marchand de Vin Sauce (Emeril Lagasse)
    olive oil, roughly chopped shallots, chopped garlic and
    15 More
    olive oil, roughly chopped shallots, chopped garlic, dry red wine, bay leaf, salt, freshly ground black pepper, fresh thyme, veal stock, fresh lemon juice, chopped fresh parsley leaves, cold unsalted butter , cut into pieces, thick) brioche croutons, sliced, fully-cooked , country ham, warmed, fresh tomato, warm poached eggs , recipe follows, warm hollandaise sauce , recipe follows, chopped chives, for garnish
    1 hour 10 min, 18 ingredients
  • Halibut Cakes with Homemade Tartar Sauce (Emeril Lagasse) Halibut Cakes with Homemade Tartar Sauce (Emeril Lagasse)
    alaskan halibut fillets, poached and flaked (about 2 cups... and
    33 More
    alaskan halibut fillets, poached and flaked (about 2 cups loosely packed), unseasoned fine bread crumbs, essence , recipe follows, salt, cayenne pepper, chopped green onions, green parts only, chopped parsley, chopped dill, homemade mayonnaise , recipe follows, or store-bought mayonnaise, egg, beaten, unsalted butter, watercress or other greens, garnish, chopped parsley, garnish, essence, garnish, homemade tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, fresh lemon juice, dijon mustard, vegetable oil, salt, cayenne pepper, chopped fresh parsley leaves, chopped green onions, green parts only, drained sweet pickle relish, creole or other whole-grain mustard, teaspooons minced garlic
    40 min, 34 ingredients
  • Lobster Potato Cakes with Poached Eggs and American Sauce (Emeril Lagasse) Lobster Potato Cakes with Poached Eggs and American Sauce (Emeril Lagasse)
    idaho potatoes, peeled and
    22 More
    idaho potatoes, peeled, lobster meat, cooked and sliced into 1- inch slices, salt and white pepper, chopped chives, olive oil, eggs, american sauce, warm , recipe follows, caviar, chives, chopped chives, whole lobster, steamed and shells removed, olive oil, butter, minced shallots, minced garlic, tomato puree, brandy, shrimp or fish stock, white wine, chopped parsley, heavy cream, butter, salt and pepper and pinch of cayenne pepper
    23 ingredients
  • Sake Poached Salmon with Somen and Fennel Salad (Ming Tsai) Sake Poached Salmon with Somen and Fennel Salad (Ming Tsai)
    sake, celery, sliced, peeled carrot, sliced, onion, sliced and
    16 More
    sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, to cover, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions
    40 min, 20 ingredients




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