12 poached chicken olive peppercorn Recipes

  • Poached Chicken in Olive Oil, Garlic, and Green Peppercorn Sauce
    garlic cloves (medium size or bigger, or a lot more) and
    7 More
    garlic cloves (medium size or bigger, or a lot more), extra virgin olive oil, green peppercorns , packed in brine, well rinsed and drained, fresh lemon juice, fresh lemon juice, sherry wine vinegar, dried herbs (i use oregano, basil and thyme), chicken breasts, boneless & skinless
    50 min, 8 ingredients
  • Poached Halibut in Lemon Thyme Brothe
    lemons, chicken broth, garlic cloves, fresh thyme and
    4 More
    lemons, chicken broth, garlic cloves, fresh thyme, peppercorns, halibut fillets, olive oil (for drizzling ), salt (more or less )
    22 min, 8 ingredients
  • Poached Chicken with Salsa Verde Poached Chicken with Salsa Verde
    free-range chicken, around 2 kg in weight, chicken wings and
    14 More
    free-range chicken, around 2 kg in weight, chicken wings, onions, leeks, stalks celery, tomatoes, whole black peppercorns, parsley, bay leaves, parsley, mint, anchovy fillets, capers, dijon mustard, olive oil, lemon, juiced
    1 hour 10 min, 16 ingredients
  • Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes (Robert Irvine) Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes (Robert Irvine)
    whole head garlic, olive oil , plus 2 tbsp extra-virgin and
    37 More
    whole head garlic, olive oil , plus 2 tbsp extra-virgin, tomato , seeds removed and medium diced, chopped fresh basil leaves , packed, chopped fresh flat-leaf parsley, cracked black peppercorns, pitted medium diced kalamata olives, butter, basmati rice (before use, place in a bowl, cover with water and skim off any impurities that rise to the surface. then transfer to a strainer and rinse well), minced fresh thyme leaves or 1 tsp dried thyme, salt, ground pepper, black or white, chicken stock ), olive oil, shallot, minced, white mushrooms, cleaned, trimmed and sliced, merlot, cornstarch, water, tomato paste, dijon mustard, demi-glace, fresh finely minced flat-leaf parsley (from about 3 to 4 large sprigs), salt and freshly ground black pepper, oil, bacon strips, onion, diced, baby potatoes, sliced, salt and freshly ground black pepper, minced scallions, white and tender green parts only, chicken stock, fresh basil leaves, fresh tarragon leaves, fresh parsley leaves, boneless chicken breasts, oil, new york strip steaks, salt and freshly ground black pepper, steamed haricots verts , as garnish
    3 hour 30 min, 39 ingredients
  • Catalan Chicken Stew (Rachael Ray) Catalan Chicken Stew (Rachael Ray)
    dry unsalted marcona almonds or blanched almonds, evoo and
    30 More
    dry unsalted marcona almonds or blanched almonds, evoo, thick) batard or baguette (reserve the rest of the loaf for serving), fresh flat-leaf parsley leaves, fresh lemon juice, garlic, grated or finely chopped, evoo, chopped fresh thyme, paprika, stalks celery with leafy tops, peeled and chopped, bay leaves, carrots, chopped, onions, chopped, red bell pepper, chopped, fresno or other red chile pepper, finely chopped, saffron threads, kosher salt and freshly ground pepper, whole peeled tomatoes, chicken stock, shredded poached chicken breasts , recipe follows, spanish green olives, coarsely chopped, bread , for serving, whole bone-in, skin-on chicken breasts (for all white meat) or 3 whole 4-lb chickens (for a mix of white and dark meat), whole black peppercorns, garlic , smashed, bay leaves, carrots, coarsely chopped, stalks celery, coarsely chopped, lemons, sliced, onions, quartered, herb bundle of fresh parsley , rosemary and thyme tied with kitchen string, kosher salt
    1 hour 5 min, 32 ingredients
  • Wine-Poached Chicken With Charmoula Wine-Poached Chicken With Charmoula
    white wine, fresh cilantro, black peppercorns and
    17 More
    white wine, fresh cilantro, black peppercorns, chicken breasts, kosher salt, ground black pepper, chicken stock, couscous, turmeric, ground cumin, paprika, cayenne pepper, garlic, minced, lemon juice, olive oil, parsley, chopped, tomato juice, cilantro leaf, chopped, kosher salt, fresh ground pepper
    55 min, 20 ingredients
  • Circassian Chicken: Turkish Poached Chicken with Walnut Sauce (Emeril Lagasse) Circassian Chicken: Turkish Poached Chicken with Walnut Sauce (Emeril Lagasse)
    walnut oil, paprika and
    15 More
    walnut oil, paprika, whole chicken breasts on the bone with the skin , about 3 lb, carrot , cut into pieces, rib celery , cut into pieces, onion, halved, garlic, peeled and crushed, turkish bay leaves, parsley stems, black peppercorns, firm white bread, crusts removed, olive oil, minced garlic, cayenne, lightly toasted walnuts (about 2 cups), chopped parsley leaves, garnish, sliced turkish bread , or pita bread, accompaniment
    1 hour , 17 ingredients
  • Balsamic Poached Veal with Roasted Garlic Sauce (Sara Moulton) Balsamic Poached Veal with Roasted Garlic Sauce (Sara Moulton)
    olive oil, white wine, balsamic vinegar, bay leaf, salt and
    8 More
    olive oil, white wine, balsamic vinegar, bay leaf, salt, white peppercorns, veal tenderloin, cut into 4 (2-inch) medallions, olive oil, garlic heads, halved, sour cream, thyme sprigs, leaves removed, chicken stock, butter
    1 hour 15 min, 13 ingredients
  • Poached Salmon with Chimichurri Poached Salmon with Chimichurri
    water, white wine or reduced-sodium chicken broth and
    17 More
    water, white wine or reduced-sodium chicken broth, white wine vinegar, carrot, coarsely chopped, celery rib with leaves, coarsely chopped, onion, coarsely chopped, fresh parsley, whole peppercorns, bay leaf, salmon fillets (4 oz each), lemon juice, white wine vinegar, olive oil, chopped onion, minced fresh parsley, garlic clove, minced, pepper, cayenne pepper
    40 min, 19 ingredients
  • Barolo Poached Fillet Steak with Celeriac Puree (Jamie Oliver) Barolo Poached Fillet Steak with Celeriac Puree (Jamie Oliver)
    celeriacs, sea salt and freshly ground black pepper and
    7 More
    celeriacs, sea salt and freshly ground black pepper, steaks, preferably organic and well marbled, chicken stock, barolo wine or any other full-bodied red wine, garlic, peeled and kept whole, fresh thyme, whole peppercorns, butter
    1 hour 10 min, 9 ingredients




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