698 pizza sauce tomato garlic Recipes

active dry yeast, warm water (110o to 115o), olive oil, sugar, king arthur premium 100% whole wheat flour, salt, king arthur unbleached all-purpose flour, broccoli florets, sliced fresh mushrooms, chopped onion, garlic cloves, minced, olive oil, pizza sauce, tomatoes , sliced lengthwise, chopped fresh basil, shredded part-skim mozzarella cheese, shredded parmesan cheese

tomato paste, tomato sauce, sugar, olive oil, lemon juice, salt, oregano, garlic powder, basil, thyme

tomato sauce, garlic cloves, minced, olive oil, dried basil, dried oregano, sugar, salt, pepper

garlic, minced, olive oil, tomato puree, crushed tomatoes, basil, salt, crushed red pepper flakes

tomatoes, whole or 1 (28 oz) can diced tomatoes, extra-virgin olive oil, unsalted butter, garlic cloves, sliced, dried oregano, dried basil, red pepper flakes, kosher salt, sugar, yellow onion, peeled and cut in half, olive oil

tomatoes (whole, diced , whatever. diced actually makes it easier), tomato paste, onion, chopped, garlic clove, minced, oil, sugar

french bread , cut into 1 1/2 inch slices, pizza sauce, tomatoes, sliced thin, mozzarella cheese, sliced thin, parmesan cheese, butter or margarine, garlic salt, oregano, parsley

tomatoes, basil leaves, garlic clove, olive oil, salt, pepper to taste

tomato paste, warm water (110 degrees f/45 degrees cup), grated parmesan cheese, minced garlic, honey, onion powder, dried oregano, dried marjoram, dried basil, ground black pepper, cayenne pepper, dried red pepper flakes, salt to taste

garlic cloves, olive oil, italian tomatoes, dried basil, dried oregano, salt and pepper

tomatoes, bottled lemon juice, dried oregano, black pepper, salt, garlic powder

tomato puree, fresh garlic clove, depending on size, olive oil or 1 tbsp vegetable oil, dried marjoram, dried basil, salt and pepper

garlic cloves, minced, extra virgin olive oil, crushed tomatoes, fresh oregano, minced, salt & freshly ground black pepper

tomato paste, chicken stock or 6 oz broth, garlic cloves, put through press, balsamic vinegar (good quality ), extra virgin olive oil

tomato sauce with garlic, oregano, and basil, tomato paste, pepper

olive oil, butter, onion chopped, celery chopped, garlic minced, tomato sauce (8 oz), tomato paste (8 oz), parmagiano reggiano grated, dried basil, dried oregano, sugar, black pepper, whole small bay leaf, fennel seed

tomato paste (6oz), tomatoes (28oz), salt, sugar, garlic, oregano, black pepper, olive oil