10 pistolette Recipes

  • Crawfish Pistolettes
    butter, chopped onions, chopped green bell pepper and
    12 More
    butter, chopped onions, chopped green bell pepper, chopped green onions, garlic, minced, evaporated milk, processed cheese, cubed, butter, cooked and peeled whole crawfish tails, salt, ground black pepper, garlic powder, vegetable oil for frying, brown and serve pistolette rolls
    50 min, 15 ingredients
  • Crawfish Pistolettes
    butter, garlic, minced, onion, chopped and
    8 More
    butter, garlic, minced, onion, chopped, bell pepper, finely chopped, flour, seasoning salt (or tony chachere s creole seasoning), frozen crawfish tail, thawed, worcestershire sauce, parmesan cheese, grated, evaporated milk, pistolette rolls
    1 hour , 11 ingredients
  • Cajun Stuffed Pistolettes
    butter, chopped onion, chopped bell pepper, chopped celery and
    11 More
    butter, chopped onion, chopped bell pepper, chopped celery, chopped green onions, chopped garlic, evaporated milk, cubed velveeta cheese, cooked crawfish or 2 lbs shrimp or 2 lbs crab, salt, pepper, garlic powder, cayenne, pistolettes rolls (palm-sized oval brown and serve rolls, you could also use regular b&s rolls for more petite servings), oil (for frying )
    30 min, 15 ingredients
  • Crawfish Stuffed Pistolettes
    butter, chopped onion, chopped bell pepper, chopped celery and
    7 More
    butter, chopped onion, chopped bell pepper, chopped celery, chopped green onion, garlic cloves, minced, evaporated milk, processed cheese , cut into cubes, boiled seasoned, peeled and ground crawfish tails (frozen ok!), vegetable oil, uncooked brown and serve rolls
    55 min, 11 ingredients
  • Crawfish Rolls Crawfish Rolls
    cooked crawfish tails, chopped celery, chopped green onion and
    6 More
    cooked crawfish tails, chopped celery, chopped green onion, mayonnaise, lemon juice, creole mustard, dill weed (optional), salt and pepper, to taste, kaiser rolls (pistolettes) or 6 french rolls (pistolettes)
    45 min, 9 ingredients
  • When Pigs Fly Po-Boys When Pigs Fly Po-Boys
    pork tenderloins, trimmed, apple cider, sugar, salt and
    14 More
    pork tenderloins, trimmed, apple cider, sugar, salt, pork magic seasoning, creole mustard, feet long) aluminum foil, bamboo skewers , soaked in water for 30 minutes, onions, sliced into 1-inch rounds, red cabbage, shredded, green cabbage, shredded, vidalia onion dressing, carrot, shredded, butter, haco swiss fond lis (brown gravy), water, french bread pistolettes, halved, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
    55 min, 18 ingredients
  • Catfish Stuffed Pistolettes Catfish Stuffed Pistolettes
    butter, green onion, chopped and
    6 More
    butter, green onion, chopped, cooked chopped catfish fillets (or mild white fish filets of your choice), velveeta processed cheese with jalapeno peppers (if you can tsp find it, just add peppers to taste to regular velveeta), monterey jack pepper cheese, onion, chopped, pistolette rolls (football shaped brown and serve bread rolls), oil (for frying ) (optional)
    30 min, 8 ingredients
  • Cajun Crawfish Or Shrimp Pistolettes Cajun Crawfish Or Shrimp Pistolettes
    crawfish tails or shrimp, butter or margarine and
    15 More
    crawfish tails or shrimp, butter or margarine, margarine for brushing, onions diced, stalk of celery or 6 ribs chopped fine, bell pepper chopped fine, garlic cloves minced, chopped parsley, chopped green onions, cream of mushroom soup, velveeta cheese, black pepper, cayenne or more (optional), cajun seasonings (optional) you can use your own seasonings if you dont want the cajun seasoning, hot sauce to taste (optional), pistolette rolls (24) or dinner rolls that are large enough to be stuffed, it may look hard but these are not hard to make ..
    20 min, 17 ingredients




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