314 pistachio whole Recipes

whole wheat flour, light brown sugar (packed), old fashioned oats, natural california pistachios, chopped, dark raisins or 1/4 cup golden raisin, baking powder, grated orange peel, salt, milk, applesauce, vegetable oil, egg, chopped pistachios, brown sugar

whole chicken, olive oil, brown onion, garlic cloves, pink peppercorn, palm sugar or 2 tbsp brown sugar, chili flakes, chicken stock, salt, whole-grain bread, dried apricots, craisins, sausages, sliced almonds, salt and pepper, pistachios, sliced almonds

whole milk, sugar, cornstarch, pistachio paste (preferably bronte), lemon juice or 1/4 tsp orange juice

whole chicken or chicken pieces with skin on, canola , peanut or vegetable oil to fry, shelled, unsalted pistachios, all-purpose flour, baking powder, salt (skip if using ed nuts), egg wash, eggs, buttermilk (regular milk can be substituted), hot sauce (optional)

white cake mix (regular size), instant pistachio pudding mix, lemon-lime soda, canola oil, eggs, chopped walnuts, cold milk, instant pistachio pudding mix, pistachios, toasted, whole red shell pistachios and fresh mint, optional

unsalted shelled pistachios (about 3 3/4 oz), sugar, whole milk, almond extract, egg yolks, chopped unsalted pistachios

butter (2 sticks) (if you use unsalted, add 1/4 tsp. salt) at room temperature, tb and 1 tsp. fresh lemon zest, pure vanilla extract, blanched almonds (or almond flour), raw pistachios, sugar, whole eggs, all purpose flour, topping for 1 nut loaf, fresh lemon zest, juice of 1 lemon, pistachios , chopped coarsley, superfine sugar, two loaves , double the sugar to 1/2 cup and use 1/2 cup lemon juice or less. when you re reducing the glaze mixture, taste it while its cooking. if its not sweet enough, add more sugar or if you like it more tart in flavor, add more lemon juice.

all-purpose flour plus additional for dusting, sugar, unsalted shelled pistachios, salt, egg yolks, whole milk, vanilla extract, almond extract, egg whites, sherry syrup, vanilla custard, rhubarb puree, chilled heavy cream, sugar, light fino sherry, unsalted shelled pistachios, chopped

chopped pistachio nut (the skinless, unsalted kind ) (optional), whole milk, instant pistachio pudding mix

pillsbury traditional fudge brownie mix, canola oil, water, eggs, instant pistachio pudding mix , and pie filling mix (4 serving size), cold whole milk, heavy whipping cream, chilled, pistachio nut, coarsely chopped, heavy whipping cream, semisweet baking chocolate, finely chopped, vanilla, light corn syrup, heavy whipping cream, powdered sugar, reserved pistachio pudding mix

whole blanched almond, unsalted shelled pistachio, unsalted shelled pistachio, unsalted butter, softened, sugar, eggs, grated lemon zest, fresh lemon juice, vanilla bean , halved lengthwise and seeds scraped, extra virgin olive oil, extra virgin olive oil, all-purpose flour, salt, lemon , zest of, finely grated, lemons , juice of, sugar, water, creme fraiche , for serving

whole striped bass or salmon, around 20 to 30 lb (9 to 13.7 kg), scaled, olive oil, garlic, roughly chopped, fresh italian parsley leaves , plus 1 whole bunch fresh italian parsley, rosemary , needles removed and stems discarded, fresh lemon juice, kosher salt, ground black pepper, loosely packed basil leaves, tarragon sprigs, thyme sprigs, rocket pesto, cheesy grilled corn, pistachios, shells removed, toasted, garlic, chopped, grated parmigiano-reggiano, arugula (also known as rocket), olive oil, kosher salt and freshly cracked black pepper, to taste, egg yolks, garlic, chopped, fresh lemon juice, vegetable oil, kosher salt and freshly cracked black pepper, to taste, ears corn, shucked , snapped in half, and blanched for 30 seconds, crumbled queso fresco (if you can tsp find queso fresco, feta works as well), chili powder, limes, cut into 6 wedges each

whole wheat couscous, golden raisin, cinnamon, ground allspice, turmeric, canned chick-peas, drained and rinsed, chopped sweet red pepper, green onion, chopped pistachio nuts or 1/2 cup almonds, red wine vinegar, chopped fresh mint, salt, pepper

unsalted shelled pistachio nuts, blanched whole almonds, unsalted butter, at room temperature, sugar, lemons, pure vanilla extract, eggs, flour or all-purpose, kosher salt, blood oranges, valencia , navel, or blood oranges, orange marmalade, freshly squeezed lemon juice, plain whole-milk yogurt, unsalted shelled pistachio nuts

apricot frozen puree, fruit of the forest (6 fruit mix), gelatin sheets (leaves silver -400), creme brulee powder, pistachio paste 2.5 lb tub, description, layered pistachio creme. first layer (bottom) apricot gelee, second layer (middle) fruits of the forest berry gelee and third layer (top) pistachio creme brulee, quantity, dishes (3 to 3.5 oz. of each gelee and 5 oz. creme brulee), first layer (bottom) apricot gelee: apricot puree (ps04329) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., second layer (middle) fruits of the forrest berry gelee: juice from thawed and strained berries (ps05249) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., third layer (top ) pistachio creme brulee: creme brulee base (ps00120) 250 g. 8.8 oz., whole milk 1.5 kg 53 oz., heavy cream 460 g. 16 oz., pistachio paste (ps30045) 350 g. 12.35 oz.

shelled unsalted pistachios (not dyed red; 7 oz), whole milk, almond extract, unflavored gelatin (from a 1/4-oz envelope), cold water, sugar, chilled heavy cream, brandied poached peaches, garnish: chopped unsalted pistachios

butter, room temperature, white sugar, light brown sugar, eggs, vanilla extract, flour, baking powder, baking soda, quick-cooking oatmeal , pulsed in a food processor for just a couple seconds, vanilla (white chocolate) chips, shelled pistachio nuts, coarsely chopped, shelled pistachio nuts, whole