4261 pistachio torte halvah Recipes
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butter , brought to room temperature, granulated sugar and7 Morebutter , brought to room temperature, granulated sugar, egg yolks, pistachio or almond extract, all-purpose flour, pistachios, finely chopped for dough, tubes white decorating icing (4.24 oz each), pistachios, finely chopped for decoration, in-shell pistachios , for tree top decoration25 min, 9 ingredients
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vegetable oil cooking spray and14 Morevegetable oil cooking spray, all-purpose flour, plus more for dusting, unsalted butter, room temp, cream cheese, room temperature, shelled salted pistachios , ground to a paste in a food processor, sugar, eggs, room temperature, pure vanilla extract, coarse salt, coarsely chopped salted pistachios, sugar, sugar, heavy cream, fresh lemon juice (no sneaking the bottled stuff!), unsalted pistachios (chopped into slivers)31 min, 15 ingredients
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Pistachio Baklavapistachios, rinsed and patted dry, walnuts, sugar, divided and5 Morepistachios, rinsed and patted dry, walnuts, sugar, divided, cinnamon, phyllo dough , thawed according to directions, unsalted butter, melted, mild honey, fresh lemon juice2 hour 1 min, 8 ingredients
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Pistachio Pineapple Whippistachio instant pudding, crushed pineapples with juice and3 Morepistachio instant pudding, crushed pineapples with juice, cool whip, marshmallows, or more, pecans5 ingredients
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Pistachio Puddingpistachio pudding, crushed pineapple with juice and4 Morepistachio pudding, crushed pineapple with juice, marshmallows, chopped nuts, lemon lime soda6 ingredients
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Pistachio-Avocado Butterpistachios, finely chopped, butter, melted, ripe avocado and3 Morepistachios, finely chopped, butter, melted, ripe avocado, fresh lemon juice, mayonnaise, freshly ground black pepper6 ingredients
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Halvah Filo Cheesecake (Jewish)phyllo pastry sheets, unsalted butter, melted and14 Morephyllo pastry sheets, unsalted butter, melted, cream cheese, room temperature, eggs, egg yolk, vanilla extract, sesame seed oil, plain yogurt, honey, granulated sugar, all-purpose flour, pistachio nut, coarsely chopped (optional), halvah , vanilla, coarsely chopped, honey , to taste, sesame seeds, lightly toasted, pistachio nut, finely chopped1 hour 15 min, 16 ingredients
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Quick And Easy Nutella Ice Cream Tortepistachio ice cream , softened until spreadable but not m... and3 Morepistachio ice cream , softened until spreadable but not melted, strawberry ice cream , softened until spreadable but not melted, vanilla ice cream , softened until spreadable but not melted, nutella (13 oz) chocolate hazelnut spread, room temperature4 ingredients
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Pistachio Pudding Cakecake, yellow cake mix, pistachios pudding, oil, eggs and5 Morecake, yellow cake mix, pistachios pudding, oil, eggs, club soda, chopped pistachio nuts, cool whip, pistachio pudding .45 min, 10 ingredients
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Pistachio Green Cake With Double Chocolate Fudge F...cake, soft butter, sugar, eggs, vanilla extract and21 Morecake, soft butter, sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground pistachios, green food colour,few drops to get a light green colour, milk (as required), sugar syrup, icing sugar, water, combine both in a bowl and stir until sugar is dissolved., dark chocolate fudge frosting, dark chocolate, butter, level tsp golden syrup, green chocolate fudge frosting, white chocolate, butter, level tsp golden syrup, green food colour,few drops(to make light green frosting ), pistachios,chopped/sliced, pistachios,finely chopped (as required for sides of cake)50 min, 26 ingredients
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Pistachio Cupcakesshelled pistachios,toasted, classic white cake mix, eggs and4 Moreshelled pistachios,toasted, classic white cake mix, eggs, instant pistachio pudding mix, cont .(15 oz) classic vanilla frosting1tsp almond extract, chopped pistachios for garnish22 min, 8 ingredients
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Pistachio Crme Brulee Verrineapricot frozen puree, fruit of the forest (6 fruit mix) and19 Moreapricot frozen puree, fruit of the forest (6 fruit mix), gelatin sheets (leaves silver -400), creme brulee powder, pistachio paste 2.5 lb tub, description, layered pistachio creme. first layer (bottom) apricot gelee, second layer (middle) fruits of the forest berry gelee and third layer (top) pistachio creme brulee, quantity, dishes (3 to 3.5 oz. of each gelee and 5 oz. creme brulee), first layer (bottom) apricot gelee: apricot puree (ps04329) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., second layer (middle) fruits of the forrest berry gelee: juice from thawed and strained berries (ps05249) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., third layer (top ) pistachio creme brulee: creme brulee base (ps00120) 250 g. 8.8 oz., whole milk 1.5 kg 53 oz., heavy cream 460 g. 16 oz., pistachio paste (ps30045) 350 g. 12.35 oz.5 min, 21 ingredients
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