11 pineapple tyler Recipes

  • Coconut Jelly (Tyler Florence)
    warm water, sachets powdered gelatin (just shy of 4 tbsp) and
    5 More
    warm water, sachets powdered gelatin (just shy of 4 tbsp), cream of coconut, whole milk, canned pineapple chunks in sweetened juice, maraschino cherries with stems
    18 min, 7 ingredients
  • Pineapple Glazed Pork Ribs (Tyler Florence) Pineapple Glazed Pork Ribs (Tyler Florence)
    baby back pork ribs, toasted sesame oil and
    15 More
    baby back pork ribs, toasted sesame oil, chinese five-spice powder, kosher salt and freshly ground black pepper, toasted sesame seeds, for garnish, chopped fresh cilantro leaves, for garnish, unsalted butter, whole fresh pineapple, peeled and cubed, low-sodium soy sauce, dark rum, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, sliced thin, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife
    3 hour 30 min, 17 ingredients
  • Fruit and Tofu Shooters (Tyler Florence) Fruit and Tofu Shooters (Tyler Florence)
    pineapple, peeled and chopped, banana, peeled and sliced and
    5 More
    pineapple, peeled and chopped, banana, peeled and sliced, strawberries, quartered, soft tofu (1 block), whole milk, honey, lime, juiced
    5 min, 7 ingredients
  • Chicken and Pineapple Skewers (Tyler Florence) Chicken and Pineapple Skewers (Tyler Florence)
    ketchup, low sodium soy sauce, honey, yellow mustard and
    8 More
    ketchup, low sodium soy sauce, honey, yellow mustard, brown sugar, whole garlic cloves, lemon, juiced, boneless skinless chicken thighs, fresh pineapple, wooden skewers , soaked in water for 30 minutes, extra-virgin olive oil, for brushing, kosher salt and freshly ground black pepper
    45 min, 12 ingredients
  • Carrot Cake-Tyler Florence Carrot Cake-Tyler Florence
    minced carrots, crushed pineapple, drained and
    18 More
    minced carrots, crushed pineapple, drained, chopped walnuts, flour, baking powder, baking soda, ground cinnamon, ground allspice, freshly ground nutmeg, kosher salt, buttermilk, molasses, eggs, vegetable oil, dark brown sugar, cream cheese, room temperature, butter, powdered sugar, vanilla, lemon , zest of
    1 hour , 20 ingredients
  • Silken Smoothie (Tyler Florence) Silken Smoothie (Tyler Florence)
    raspberries, frozen, crushed pineapple, soymilk, honey and
    3 More
    raspberries, frozen, crushed pineapple, soymilk, honey, lemon, juiced, vanilla extract, soft silken tofu
    10 min, 7 ingredients
  • Lomi Lomi Salmon (Tyler Florence) Lomi Lomi Salmon (Tyler Florence)
    side of salmon, sliced 1-inch thick and
    10 More
    side of salmon, sliced 1-inch thick, hawaiian or kosher salt, tomatoes, chopped, maui onion, chopped, green onions, chopped, red hawaiian chiles, chopped, pineapple, lime, juiced, macadamia nut oil, fresh cracked black pepper , to taste, head butter lettuce, leaves separated
    24 hour 20 min, 11 ingredients
  • Sweet and Sour Sauce with Guava (Tyler Florence) Sweet and Sour Sauce with Guava (Tyler Florence)
    oil, garlic cloves, minced, grated ginger and
    7 More
    oil, garlic cloves, minced, grated ginger, red hawaiian chile, diced, guava, split, tomatoes, chopped, pineapple juice, rice wine vinegar, soy sauce, brown sugar
    42 min, 10 ingredients
  •  Birthday  Carrot Cake with Cream Cheese Frosting and Cointreau Carrots (Tyler Florence) Birthday Carrot Cake with Cream Cheese Frosting and Cointreau Carrots (Tyler Florence)
    minced carrots, crushed pineapple, drained and
    23 More
    minced carrots, crushed pineapple, drained, chopped walnuts, all-purpose flour, plus extra for pan, baking powder, baking soda, ground allspice, ground cinnamon, freshly ground nutmeg, a pinch of kosher salt, buttermilk, molasses, eggs, vegetable oil, dark brown sugar, cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, lemon zest, powdered sugar, carrot, unsalted butter, sugar, cointreau, salt
    1 hour 45 min, 25 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top