38437 pineapple rum caramel macadamia toffee Recipes

cake, flour, sugar, melted butter, yogurt, rose water, heaping tsp baking soda, pineapple juice from can, vinegar, pineapple, sliced, caramel, sugar, water, lemon or lime juice

pineapple juice, lemons , juice of, oranges , juice of, light rum, powdered sugar, ginger ale

caramel sauce, cider vinegar, crushed pineapple, drained, granny smith apples, peanuts, cool whip, marshmallows

fresh pineapple, rum, brown sugar, ground cinnamon, ground ginger, ground nutmeg

pineapple, peeled , halved lengthwise, cored, each half cut lengthwise into 9 wedges, dark brown sugar, brown sugar-ginger ice cream, sweetened flaked coconut, toasted

pineapple, peeled and cut into 1-inch chunks, white wine, simple syrup, white rum or 2 oz each of light and aged rum, coconut water, freshly squeezed lime juice, lime, thinly sliced, cold sparkling water, maraschino liqueur (optional)

pineapple, peeled, cored and sliced into 1/2 inch rings, vegetable oil, sweetened flaked coconut, non-fat vanilla frozen yogurt (or vanilla ice cream), mint sprig, for garnish (optional)

pineapple juice, superfine sugar (or simple syrup, to taste), light rum, club soda

pineapple juice, fresh lime juice (about 4 limes), sugar, rum, lime-flavored sparkling water

pineapple juice (1 large can), water, whole cinnamon sticks, whole allspice, sugar, coconut milk, light rum

pineapple, about 1-1/2 to 2 lb, peeled, quartered, and diced (core chopped and reserved), butter, sugar, divided, vanilla, lemon juice, dark rum (or grand marnier), cornstarch (mixed with 2 tsp water), flour, sugar (depending on sweetness of pineapple), vanilla, butter, cut into fine dice

macadamia nuts, divided (if you use salted macadamia nuts, wipe off excess salt with paper towels before using), granulated sugar, unsalted butter, cut into chunks, corn oil or 2 1/2 tbsp other flavorless vegetable oil, egg yolk, vanilla extract, all-purpose white flour, powdered sugar, salt , omit if ed macadamia nuts are used, bittersweet chocolate, coarsely chopped

rum, amber rum, apricot brandy, lemons, juiced, pineapple juice, orange juice, sugar syrup, bitters

pineapples (preferably labeled extra sweet ), trimmed, peeled , quartered lengthwise, cored, and cut into 1/2-inch pieces (about 10 cups), banana, sliced, tangerine juice, fresh lime juice, white rum

pineapple (about 2 cups chunks ), dark rum, vanilla ice cream, softened, egg whites, at room temperature, cream of tartar, sugar, warm chocolate sauce, accompaniment , recipe follows