192133 pineapple cupcakes buttermilk cream frosting living Recipes
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butter-flavored shortening, sugar, divided and10 Morebutter-flavored shortening, sugar, divided, eggs, separated, vanilla extract, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, buttermilk, cream of tartar, semisweet chocolate chips, flaked coconut1 hour 45 min, 12 ingredients
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sugar, divided, banana, ripe and mashed well and11 Moresugar, divided, banana, ripe and mashed well, unsalted butter, softened, vanilla extract, eggs, all-purpose flour (1 cup weighs 4.5 oz), baking soda, salt, ground nutmeg, buttermilk (i use saco brand powdered , reconstituted.) or 1/4 cup plain fat-free yogurt (i use saco brand powdered , reconstituted.), powdered sugar, reduced-fat cream cheese, 1/3-less-fat, chilled (0.5 cup weighs 4 oz. i use philadelphia regular.), vanilla extract45 min, 13 ingredients
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butter, room temperature, sugar, eggs and23 Morebutter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.15 min, 26 ingredients
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nutella, all-purpose flour, cake flour and22 Morenutella, all-purpose flour, cake flour, unsweetened cocoa powder, baking soda, baking powder, salt, eggs, sugar, butter, softened, buttermilk, cream cheese, softened to room temperature, butter, softened to room temperature, powdered sugar , sifted, vanilla extract , clear, cream cheese, softened to room temperature, butter, nutella, sugar , sifted, vanilla extract, cream cheese, softened to room temperature, butter, almond butter or 1/2 cup peanut butter, sugar , sifted, vanilla extract1 hour 10 min, 25 ingredients
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recipe chocolate-pecan ice cream frosting and12 Morerecipe chocolate-pecan ice cream frosting, all-purpose flour, baking soda, salt, sweet baking chocolate, water, butter, softened, sugar, eggs, vanilla, buttermilk or sour milk, caramel ice cream topping, toasted shaved coconut25 min, 13 ingredients
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recipe chocolate-pecan ice cream frosting and15 Morerecipe chocolate-pecan ice cream frosting, all-purpose flour, baking soda, salt, sweet baking chocolate, water, butter, softened, sugar, eggs, vanilla, buttermilk or sour milk, caramel ice cream topping, toasted shaved coconut, chocolate ice cream, toasted pecan pieces, cupcake wrappers25 min, 16 ingredients
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cake flour, baking powder, baking soda, salt, eggs and10 Morecake flour, baking powder, baking soda, salt, eggs, unsalted butter, room temperature, sugar, pure vanilla extract, almond extract, buttermilk, sweetened flaked coconut, cream cheese, room temperature, unsalted butter, cut into pieces, room temperature, sugar, pure vanilla extract55 min, 15 ingredients
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Pineapple Fudgesugar, light corn syrup, well drained crushed pineapple and4 Moresugar, light corn syrup, well drained crushed pineapple, heavy whipping cream, butter, vanilla, walnuts, coarsely chopped7 ingredients
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Pineapple Mousseeggs clean and uncracked, sugar, fresh pineapple puree and2 Moreeggs clean and uncracked, sugar, fresh pineapple puree, heavy cream, salt5 ingredients
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Pineapple And Almond Tartpastry case, pineapple, grs sugar, grs butter and4 Morepastry case, pineapple, grs sugar, grs butter, grs fine ground almonds, cream, eggs, dark rhum17 min, 8 ingredients
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Buttermilk Cream Piesugar, all-purpose flour, buttermilk, eggs, separated and2 Moresugar, all-purpose flour, buttermilk, eggs, separated, lemon juice, baked (9-inch) pastry shell6 ingredients
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Buttermilk Pralinessugar, buttermilk, cream of tartar, butter and2 Moresugar, buttermilk, cream of tartar, butter, vanilla extract, coarsely chopped pecans6 ingredients
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Pineapple upside down cakebutter, brown sugar packed, pineapple slices and3 Morebutter, brown sugar packed, pineapple slices, maraschino cherries, pineappli supreme cake mix, cream6 ingredients
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Pineapple-Lime Gelatin Moldlime gelatin, boiling water, crushed pineapple, undrained and2 Morelime gelatin, boiling water, crushed pineapple, undrained, sour cream, chopped pecans10 min, 5 ingredients
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Chocolate Cone Cupcakes With Cream Cheese Frostingflat-bottomed ice cream cones, flour, sugar, salt and10 Moreflat-bottomed ice cream cones, flour, sugar, salt, baking soda, butter or 1/2 cup margarine, water, unsweetened cocoa powder, eggs, buttermilk, vanilla, cream cheese, softened, powdered sugar, vanilla50 min, 14 ingredients
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