1165 pineapple crush mixed Recipes

torn mixed salad greens, sliced fresh mushrooms, sliced zucchini, mixed fruit (blueberries; strawberries, quartered; blackberries; raspberries; pineapple; mandarin orange segments), orange juice, salad oil, brown mustard, sugar, snipped fresh mint or 1/4 tsp dried mint, crushed, salt, white pepper

pineapple, crushed, butter, apple pie filling, cake mix (yellow, white , lemon or spice), nuts, chopped

pineapple, crushed, blueberries (frozen or fresh ), walnut pieces, butter, yellow lemon cake mix

pineapple (crushed or with juice), instant butterscotch pudding mix, gala apples (chopped ), walnuts (chopped ), cool whip (thawed )

eggs, lightly beaten, crushed pineapple (undrained ), yellow cake mix (do not use the pudding added cake mix for this), mayonnaise or 1/3 cup salad dressing, cinnamon, nutmeg, shedded carrot, chopped walnuts or 1 cup pecans, cream cheese frosting

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), crushed pineapple , drained of 1/3 cup juice, brown sugar, butter

angel food cake mix, sugar, cornstarch, cold milk, divided, eggs, lightly beaten, crushed pineapple, drained, vanilla extract, instant chocolate pudding mix, water, rum extract, heavy whipping cream, sugar, pineapple chunks and grated chocolate, optional

butter, plus more for dish, crushed pineapple , in juice, blueberry pie filling, yellow cake mix, chopped pecans

crushed pineapple, instant pistachio pudding mix, marshmallows

baking cups, eggs, sour cream, buttermilk, cream of coconut, vanilla extract, white cake mix, crushed pineapple in juice undrained, sugar, cornstarch, butter, vanilla extract, cream cheese softened, butter softened, powdered sugar sifted, buttermilk, vanilla extract

pineapple crushed in heavy syrup (20 oz size), cherry pie filling (21 oz size), duncan hines yellow cake mix, chopped pecans (can go a little more or less) opt., butter

carton cool whip lite, strawberry pie filling, unsweetened crushed canned pineapple, drained, fruit cocktail in light syrup, undrained, marshmallow, sweetened condensed milk, pecans, chopped

chopped dates, chopped prune, crushed pineapple, dark raisin, chopped apples, chopped dried fig, chopped walnuts, sugar-free orange juice, whole wheat flour, wheat germ, toasted, baking powder, baking soda, ground cinnamon, ground nutmeg, allspice, lemon juice, eggs, beaten

yellow cake mix (without pudding), eggs, oil, crushed pineapple , with a little juice, sour cream, crushed pineapple (a little juice and a little fruit), powdered sugar

lemon cake mix, prepared and baked into two 8 inch layers, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), french vanilla pudding mix, cool whip, crushed pineapple

sliced peaches -- chopped, sugar -- divided, dry yeast, pineapple -- crushed, maraschino cherries, fruit cocktail -- cut, do not drain fruit. combine peaches and 2-1/2 cup sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. stir daily for 10 days., on the 10th day , add pineapple and 2-1/2 cup sugar. stir daily for another 10 days. add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days., drain fruit , reserve juice for the next batch. makes enough fruit, day 31, you are ready to make your cakes., you need, duncan hines butter recipe cake mix (for three mixings), instant vanilla pudding mix, doz. eggs, wesson oil (2/3 cup. each for three mixings), (you may substitute), raisins (white or dark ), walnuts, pecans, coconut, you may add red and green cherries, if you desire), preheat oven to 300., drain fruit in colander over large bowl for about 15 min or until fruit has stopped draining. this juice is your new starters. fruit cake must be started within three days after receiving new starters., separate mixings, pour 1 box cake mix , 1 box pudding mix, 4 eggs, 2/3 cup oil and 1 1/2 cup of fruit into a bowl and stir with spoon (do not use a mixer). add 1 cup raisins, 1 cup chopped pecans, 1 cup chopped walnuts, 1 cup coconut, and mix thoroughly with wooden spoon., grease and flour either bundt pan or your loaf pans (i prefer four 2 lb loaf pans for each mix.), bake bundt pan or tube pan for approximately 1 1/2 hrs., pans take from 1 hr to 1 hr 15 min-until nicely brown depending on your oven., cakes can be frozen. they are easier to cut in slices, if cut when frozen. thaws quickly.

golden butter recipe cake mix, eggs (or as called for by your cake mix), butter (or as called for by your cake mix), water (or as called for by your cake mix), heavy whipping cream, chilled, crushed pineapple, well drained, sugar

yellow cake mix, eggs, oil, vanilla extract, crushed pineapple in juice (use half a 20 oz can if you cannot find the 10 oz cans), crushed pineapple in juice, butter, powdered sugar, coconut, almonds, slivered, toasted