206353 pineapple alaskas chocolate sauce emeril Recipes

  • Pineapple Strawberry Cheesecake
    chocolate cookie crumbs, butter, melted and
    12 More
    chocolate cookie crumbs, butter, melted, equal sugar substitute, cinnamon, pineapple, pineapple syrup, unflavored gelatin, mixed with reserved syrup, cream cheese, softened, equal sugar substitute, vanilla extract, cream, chilled, fresh strawberries , cut into cubes, cornstarch , dissolved in, water
    15 min, 14 ingredients
  • Pineapple Steak Kabobs
    pineapple juice, a-1 steak sauce (or any brand you choose) and
    5 More
    pineapple juice, a-1 steak sauce (or any brand you choose), ginger, boneless round steak, thinly sliced (i used stew meat, works great!), hot cooked rice (optional), fresh pineapple (i used canned) or 1/3 cup canned pineapple chunk (i used canned), tomato, cut into wedges
    2 hour 22 min, 7 ingredients
  • Vegan Pineapple Tofu
    firm tofu , cut into triangles, sweet and sour sauce and
    3 More
    firm tofu , cut into triangles, sweet and sour sauce, pineapple juice, pineapple chunk, soy sauce
    2 hour , 5 ingredients
  • Frozen Pineapple Pie
    sweetened condensed milk, frozen pineapple concentrate and
    1 More
    sweetened condensed milk, frozen pineapple concentrate, chocolate crumb pie shell (or other ready -to-eat crust)
    5 min, 5 ingredients
  • Flourless Chocolate Cake (Emeril Lagasse) Flourless Chocolate Cake (Emeril Lagasse)
    semisweet chocolate, coarsely chopped and
    8 More
    semisweet chocolate, coarsely chopped, unsalted butter, cut into 1/2-inch cubes , plus 1/2 tbsp, kahlua, eggs, sugar, vanilla, salt, sugar or cocoa powder, for garnish, fresh raspberries, for garnish
    1 hour 15 min, 9 ingredients
  • Frozen Chocolate Terrine (Emeril Lagasse) Frozen Chocolate Terrine (Emeril Lagasse)
    egg yolks, hazelnut liqueur (recommended : frangelico) and
    8 More
    egg yolks, hazelnut liqueur (recommended : frangelico), melted semisweet chocolate, salt, heavy cream, granulated sugar, vanilla extract, toasted and roughly chopped pistachios or hazelnuts, cream, for garnish, mint leaves, for garnish
    45 min, 10 ingredients
  • Grilled Chocolate Sandwiches (Emeril Lagasse) Grilled Chocolate Sandwiches (Emeril Lagasse)
    thick) slices brioche , challah, or lb cake and
    4 More
    thick) slices brioche , challah, or lb cake, bing cherry preserves, good-quality bittersweet chocolate bars, cut into thirds, unsalted butter, melted, sugar, for garnish
    22 min, 5 ingredients
  • Hot Chocolate Drink (Emeril Lagasse) Hot Chocolate Drink (Emeril Lagasse)
    milk, heavy cream, dutch process unsweetened cocoa powder and
    6 More
    milk, heavy cream, dutch process unsweetened cocoa powder, vanilla extract, sugar, coffee-flavored liqueur, dark rum or brandy, cream, grated bittersweet chocolate
    13 min, 9 ingredients
  • Old Fashioned Milk Chocolate Fudge (Emeril Lagasse) Old Fashioned Milk Chocolate Fudge (Emeril Lagasse)
    butter, sugar, light brown sugar, half and half and
    4 More
    butter, sugar, light brown sugar, half and half, milk chocolate, chopped, light corn syrup, pure vanilla extract, chopped walnuts, toasted
    8 ingredients
  • Peanut Butter and Chocolate Pralines (Emeril Lagasse) Peanut Butter and Chocolate Pralines (Emeril Lagasse)
    sugar, light brown sugar, melted semi-sweet chocolate and
    6 More
    sugar, light brown sugar, melted semi-sweet chocolate, sweetened condensed milk, corn syrup, butter, salt, creamy peanut butter, pecan pieces
    9 ingredients
  • White Chocolate Turtles (Emeril Lagasse) White Chocolate Turtles (Emeril Lagasse)
    sugar, light corn syrup, heavy cream, butter and
    4 More
    sugar, light corn syrup, heavy cream, butter, toasted pecans, milk chocolate, vanilla, tempered white chocolate
    45 min, 8 ingredients
  • Asian Spiced Flank Steak with Shiitake Barbecue Sauce (Emeril Lagasse) Asian Spiced Flank Steak with Shiitake Barbecue Sauce (Emeril Lagasse)
    flank steak, asian spice blend , recipe follows and
    27 More
    flank steak, asian spice blend , recipe follows, shiitake barbecue sauce , recipe follows, dried shiitake mushrooms, warm water, sesame or peanut oil, garlic, chopped, gingerroot, minced, onion, chopped, carrots, sliced, bamboo shoots, bok choy, thinly sliced, red pepper , julienned, soy sauce, mushroom-soaking water, cornstarch diluted in 3 tbsp water, dark sesame , roasted peanut, or chili oil, salt, spice powder, salt, sugar, ground black pepper, cayenne, vegetable oil, sliced shittake mushrooms, hoisin sauce, sesame oil, soy sauce, orange , zested and juiced
    55 min, 29 ingredients
  • Beef Satay with a Peanut Dipping Sauce (Emeril Lagasse) Beef Satay with a Peanut Dipping Sauce (Emeril Lagasse)
    skirt, flank or sirloin tip steak, cut into thin, wide st... and
    17 More
    skirt, flank or sirloin tip steak, cut into thin, wide strips against the grain, teriyaki sauce, minced ginger , plus 1 tsp, minced garlic , plus 1 tsp, salt, smooth peanut butter , plus 1 tbsp, unsweetened coconut milk, sesame oil, soy sauce, brown sugar, lime juice, thai fish sauce, cayenne pepper, chopped cilantro, toasted chopped peanuts, julienned carrots, julienned celery, shiso greens
    42 min, 18 ingredients
  • Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse) Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)
    duck livers, cleaned and rinsed in cool water, patted dry and
    19 More
    duck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil
    40 min, 20 ingredients
  • Caribbean Conch Fritters with Island Hot Sauce (Emeril Lagasse) Caribbean Conch Fritters with Island Hot Sauce (Emeril Lagasse)
    canola oil, conch meat, cleaned, cooked, and small diced and
    28 More
    canola oil, conch meat, cleaned, cooked, and small diced, diced onion, garlic, eggs, milk, baking powder, salt, flour, hot red pepper sauce, worcestershire sauce, chopped parsley, vegetable oil, for frying ., essence , recipe follows, island hot sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, onion, chopped, carrots, chopped, scotch bonnet peppers, halved and seeds and stems removed, vegetable oil, water, to cover, sherry vinegar , add more or less, to taste, kosher salt
    1 hour 10 min, 30 ingredients
  • Catfish Beignets with Spicy Lemon Tartar Sauce (Emeril Lagasse) Catfish Beignets with Spicy Lemon Tartar Sauce (Emeril Lagasse)
    vegetable oil, plus 4 cups for frying and
    34 More
    vegetable oil, plus 4 cups for frying, chopped yellow onions, chopped red bell peppers, chopped green onions, minced garlic, catfish fillets, cut into 1/2-inch pieces, essence, plus more for dusting, recipe follows, cayenne, fresh lemon juice, chopped fresh parsley leaves, plus extra for garnish, eggs, milk, baking powder, salt, hot sauce , or to taste, all-purpose flour, spicy lemon tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, freshly squeezed lemon juice, freshly squeezed lime juice, dijon mustard, minced yellow onions, olive oil, canola or vegetable oil, hot red pepper sauce , or to taste, salt, cayenne
    35 ingredients
  • Chinese Whole Fish with Black Bean Sauce (Emeril Lagasse) Chinese Whole Fish with Black Bean Sauce (Emeril Lagasse)
    peanut oil or vegetable oil, for frying and
    20 More
    peanut oil or vegetable oil, for frying, petrole soles , scaled and eviscerated, head off, chinese fermented black beans, rinsed well and drained, minced garlic, mirin, sesame oil, minced ginger, sugar, red pepper flakes, salt, cornstarch, all-purpose flour, red pepper dipping sauce, recipe follows, accompaniment, steamed white rice, accompaniment, green onions sliced on the bias, garnish, soy sauce, dark soy sauce, dried red chile flakes, peanut oil, chopped green onions, minced fresh ginger
    53 min, 21 ingredients
  • Crab Rangoon Pot Stickers with Hot Mustard Sauce (Emeril Lagasse) Crab Rangoon Pot Stickers with Hot Mustard Sauce (Emeril Lagasse)
    bacon, chopped, minced yellow onions, minced garlic and
    15 More
    bacon, chopped, minced yellow onions, minced garlic, minced fresh ginger, crawfish tails, cream cheese, softened, goat cheese, softened, soy sauce, hot pepper sauce, chopped green onions, minced fresh cilantro leaves, monterey jack, grated, lump crabmeat , picked over for shells and cartilage, egg roll wrappers, water, vegetable oil, essence , for dusting, recipe follows, hot mustard sauce , recipe follows
    1 hour 36 min, 18 ingredients




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