425844 pinch salt herbed salad pine Recipes
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red-wine vinegar and8 Morered-wine vinegar, garlic clove, minced and mashed to a paste with a pinch salt, extra-virgin olive oil, cubes crusty bread, vine-ripened red tomatoes, cut into 3/4-inch wedges, vine-ripened yellow tomatoes, cut into 3/4-inch wedges, nicoise or kalamata olives, fresh basil leaves, washed well , spun dry, and chopped fine, fresh marjoram leaves, chopped fine9 ingredients
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warm water (105of to 115of), sugar, active dry yeast and13 Morewarm water (105of to 115of), sugar, active dry yeast, more) all purpose flour, divided, whole wheat flour, extra-virgin olive oil plus additional for brushing, coarse kosher salt, harissa sauce, coarsely grated gruyere cheese, divided, freshly grated parmesan cheese, divided, fresh italian parsley leaves, fresh basil leaves , coarsely torn, coarsely chopped assorted fresh herbs (such as chives, chervil, tarragon, and dill), extra-virgin olive oil, pine nuts, lightly toasted16 ingredients
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herbed cheese and cracker bits, cheese bit crackers and6 Moreherbed cheese and cracker bits, cheese bit crackers, vegetable oil, ranch salad dressing mix, heaping tbsp dried dill, garlic powder, celery salt, place crackers in a large sealable freezer container. in a bowl mix the oil , salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.8 ingredients
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firm ripe tomatoes, salt, capers, drained and8 Morefirm ripe tomatoes, salt, capers, drained, pine nuts, toasted, fresh flat-leaf parsley, chopped, fresh finely chopped oregano leaves or 1/2 tsp dried oregano, fresh garlic, minced, olive oil, fresh lemon juice, tuna packed in oil, drained, salt and pepper1 hour , 11 ingredients
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Abby's Famous Caesar Salad With Parmesan Croutons
head romaine lettuce, trimmed and torn into bite size pie... and19 Morehead romaine lettuce, trimmed and torn into bite size pieces, french bread, olive oil, parmesan cheese, grated finely, good pinch salt, good pinch pepper, garlic, minced, anchovies, rinsed, patted dry, and chopped (depending on preference), fresh lemon juice, capers (with a bit of the juice), worcestershire sauce, dijon mustard, salt, pepper, olive oil, water, parmesan cheese, mayonnaise, curry powder, more water or milk, to thin it out if necessary30 min, 20 ingredients -
Cheddar Topped Scallops with an Herb Salad
butter, softened, baby leeks, chopped and12 Morebutter, softened, baby leeks, chopped, thyme leaves, chopped, cheddar, grated, pine nuts, sour dough bread crumbs, scallops, chopped fresh mint leaves, chopped fresh chervil, baby coriander leaves, alfalfa sprouts, roasted shallots, coriander sauce , recipe follows, leaf mustard lettuce, chopped25 min, 14 ingredients -
Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman)
triple-washed spinach, handfuls pecan halves and8 Moretriple-washed spinach, handfuls pecan halves, vegetable oil, a few pinches sugar, a few pinches salt, olive oil, sherry vinegar, shallots, minced, kosher salt and freshly ground black pepper, gorgonzola, crumbled (about 2 oz)15 min, 10 ingredients -
Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman)
triple-washed spinach, handfuls pecan halves and8 Moretriple-washed spinach, handfuls pecan halves, vegetable oil, a few pinches sugar, a few pinches salt, olive oil, sherry vinegar, shallots, minced, kosher salt and freshly ground black pepper, gorgonzola, crumbled (about 2 oz)15 min, 10 ingredients -
Spinach Salad with Sweet Roasted Pecans
triple washed baby spinach, handfuls pecan halves and8 Moretriple washed baby spinach, handfuls pecan halves, vegetable oil, a few pinch sugar, a few pinch salt, cube olive oil, sherry vinegar, shallots minced, gorgonzola crumbled , about 2 oz, kosher salt and freshly ground pepper10 ingredients -
Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
herb vinaigrette , recipe follows and20 Moreherb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper40 min, 21 ingredients -
Gurken Salad Cucumber Salad
garden fresh cucumbers, washed and left with skin on and5 Moregarden fresh cucumbers, washed and left with skin on, chopped red onion, head dill chopped, white vinegar, white sugar ( or splenda ) to taste, good pinch salt5 min, 6 ingredients -
Salad with Marinated Peppers and Pine Nuts
pine nuts, sherry vinegar or cider vinegar and5 Morepine nuts, sherry vinegar or cider vinegar, extra-virgin olive oil, canned peeled roasted red peppers, chopped pitted spanish-style green olives, salad mix (8 oz.), rinsed and crisped, salt and pepper7 ingredients -
Romaine Salad with Radishes, Olives, and Mint
minced garlic, minced to a paste with a pinch salt and6 Moreminced garlic, minced to a paste with a pinch salt, fresh lemon juice, olive oil, inner leaves of 1 head romaine, kalamata or other brine-cured black olives, sliced, radishes, cut into thin wedges, julienne strips fresh mint leaves7 ingredients -
Broccoli Pine Nut Pasta Salad
farfalle pasta or 1/2 lb bow tie pasta, cooked,drained,an... and12 Morefarfalle pasta or 1/2 lb bow tie pasta, cooked,drained,and kept warm, broccoli florets , steamed until crip-tender, extra virgin olive oil, garlic, minced, chopped yellow bell peppers, chopped tomatoes, capers, fresh lemon juice, salt and pepper, toasted pine nuts, chopped fresh parsley, balsamic vinegar, lemon wedge40 min, 13 ingredients -
Couscous Salad/With Basil and Pine Nuts
chicken stock, couscous, green onions, chopped and12 Morechicken stock, couscous, green onions, chopped, red pepper, diced, zucchini, diced, apricot, chopped, golden raisin, olive oil, red wine vinegar, fresh orange juice, grated orange rind, garlic clove, crushed (or to taste), salt, fresh basil, pine nuts, toasted20 min, 15 ingredients -
Avocado and Blue Crab Cakes with a Mango, Papaya and Macadamia Nut Salad Tossed with Spicy Cilantro Dressing (Emeril Lagasse)
fresh lump crabmeat , picked over for shells and cartilage and21 Morefresh lump crabmeat , picked over for shells and cartilage, mayonnaise, avocado, peeled , seed removed, and mashed, fresh lime juice, a pinch salt, freshly ground white pepper, all-purpose flour, eggs, milk, panko bread crumbs, firm-ripe mango, peeled and julienned, green papaya, peeled and julienned, poblano chile, stemmed and seeded , julienned, shaved napa cabbage, shaved, cilantro, diced jalapeno pepper, chopped garlic, fresh lime juice, fish sauce, light brown sugar, vegetable oil, for frying, coarsely chopped lightly toasted macadamia nuts1 hour , 22 ingredients -
Beet Salad with Goat Cheese, Watercress and Shallot Thyme Dressing (Dave Lieberman)
beets, olive oil, shallot, finely chopped and6 Morebeets, olive oil, shallot, finely chopped, juice of 1 lemon, leaves from about 10 sprigs thyme, good pinches salt, grinds fresh black pepper, watercress, cold goat cheese1 hour 5 min, 9 ingredients -
Technicolored Romaine Salad Cups with Lemon Pecorino Dressing (Dave Lieberman)
romaine hearts, baby tomatoes, halved and10 Moreromaine hearts, baby tomatoes, halved, english cucumber, peeled and diced, red pepper, cored, seeded and diced, yellow pepper, cored, seeded and diced, orange pepper, cored, seeded and diced, fresh lemon juice (about 1 large lemon or 2 small lemons), olive oil, grated pecorino romano, garlic , smashed, grinds black pepper, few pinches salt20 min, 12 ingredients
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