59325 pilaf toasted almonds lee Recipes

all-purpose flour, baking powder, baking soda, salt, sugar, egg, whole milk, sour cream, vegetable oil, pure vanilla extract, semi-sweet chocolate chips, sweetened coconut, toasted sliced almonds

flour, sliced almonds, lightly toasted, sugar, ground ginger, cinnamon, baking soda, butter, room temperature cut into pieces, dark molasses, water

egg, caster sugar, vanilla essence, plain flour, baking powder, ground cinnamon, raisins, toasted flaked almonds

toasted sesame seeds, almond paste, crumbled, white sugar, egg whites

cream cheese, mayonnaise, instant minced onion, worcestershire sauce, dry mustard, paprika, ground black pepper, hot sauce, almonds, toasted and chopped, ham (#8 cut from deli )

toasted peeled almonds, powdered sugar, egg, sheet puff pastry, thawed, fresh apricots, pitted and cut into 1/8-inch thick slices, fresh plums, pitted and cut into 1/8-inch thick slices, fresh peaches, pitted and cut into 1/8-inch thick slices, sugar, apricot jam, cognac or brandy, creme fraiche or sour cream, sugar

almonds, toasted and coarsely chopped, divided, butter, brown sugar, milk chocolate morsels, refrigerate for about 20 minutes. break into bite-size pieces.

toasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, sliced green scallions for garnish, canola oil to cook

toasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, canola oil to cook, sliced green scallions for garnish, butter, diced red onions, spice powder, diced carrots, diced celery, diced celery root, diced parsnip, chicken stock, cornstarch slurry (1/2 tbsp cornstarch mixed with cold water), salt and black pepper to taste, pastry cups: (can substitute frozen puff pastry ), all purpose flour, butter, cut up into small pieces and frozen, salt, spice powder, eggs lightly beaten with 1 tbsp ice water

garbanzo (cecchi) beans, drained and rinsed, olive oil , plus 3 tbsp, shelled pistachios, raw almonds, sugar, chopped fresh rosemary leaves, chopped fresh thyme leaves, coarse sea salt, cayenne

pita bread rounds, grated pepper jack cheese, sliced green olives, sliced green onions, toasted slivered almonds, bottled salsa

grated swiss cheese, cream cheese softened, salad dressing, toasted sliced almonds, chopped green onion

torn romaine, fresh raspberries, sliced almonds, toasted, seedless raspberry jam, cider or white wine vinegar, honey, vegetable oil

eggs, half and half, diced cooked chicken, gruyere cheese, shredded, sliced mushrooms, parmesan cheese, grated, toasted blanched almonds, sliced green onions, unsalted butter, salt, white pepper, fresh ground nutmeg to taste, deep dish 9 inch pie shell 6 cups

grain white rice, uncooked, broth (vegetable or chicken, your preference), almonds, toasted, unsalted butter, dried onion flakes, salt

uncooked wild rice, chicken broth, sliced fresh mushrooms, almonds toasted, butter melted, chopped green onion

corn syrup, white sugar, butter, water, toasted slivered almonds, chocolate chips

mound coconut, light corn syrup, pk (11 1/2-oz) milk chocolate chips, vegetable shortening, whole almonds, toasted