6 pierogies vegan Recipes

flour, salt, vegetable oil, baking powder, warm water, firm tofu, drained, pressed, crumbled, sugar, salt, oil (for frying ) or margarine (for frying)

white flour, wheat flour, warm water, oil, salt, onion, finely diced, celery ribs, finely diced, carrot, grated, red potatoes, finely diced, garlic cloves, minced, peas, drained, salt, ground black pepper, sage, thyme, tarragon, oil, margarine

sauerkraut (or more ), chopped shallots, earth balance margarine (or 4 tbsp vegan shortening), non-dairy sour cream, salt and pepper

all-purpose flour, warm water, warm water, vegetable oil, salt