11 pie from restaurant Recipes

eggs, white sugar, salt, vanilla extract, whole milk, butter, refrigerated pie crust

sugar, flour, salt, whipping cream, half-and-half, egg yolks, vanilla, pie shells, butter, cold and chopped, ground cinnamon

sugar, cornstarch, butter or margarine, melted and cooled, mixed fresh berries (1 1/4 cups each blackberries, blueberries, raspberries, and 1/4-inch-thick slices of strawberries), rinsed and drained, pastry for a 9-inch double-crust pie (see notes)

graham cracker crumbs, brown sugar, butter, melted, butter, melted, sweetened condensed milk, egg yolks, key lime juice, heavy cream , for whipping, lime slice (to garnish )

xl granny smith apples, cranberries, sugar, minute tapioca, pie shell, unsalted butter, light brown sugar , packed, salt, ground cinnamon, flour

cream cheese (at room temperature ), creamy peanut butter, topping (cool whip is recommended ), powdered sugar, graham crackers or 9 inches chocolate cookie pie crust

i had forgotten all about coconut custard pie and then i found it in a jackson, ms. restaurant, what a treat , like finding a rare gem i had lost, eggs, lightly beaten, sugar, all-purpose flour, baking powder, butter, melted, milk, coconut, vanilla

sour cream (not cultured ), sugar, cinnamon, raisins, nutmeats, chopped coarsely, egg yolks, well beaten, flour

crushed chocolate cream filled cookies, course ground almonds, sugar, cinnamon, mace, fresh grated nutmeg, melted butter, vanilla, dark rum (capt. morgan s spiced rum), whipping cream, vanilla, cream cheese, softened, sugar, peanut butter, melted butter, semisweet chocolate, butter, oil, chopped peanuts