1241 pie cups Recipes

ready-made pie crusts, sheets or, wheat flour, salt, honey, olive oil, whole milk, dry active yeast, water, sweet potato, boiled, idaho potato, boiled, broccoli floret , you may retain the stems too if you like, cauliflower floret, well washed, frozen spinach or 2 cups fresh spinach, butter, mozzarella cheese, garlic salt, paprika, salt, dry basil leaves, extra virgin olive oil

fresh pumpkin or 1 (15 oz) can pumpkin puree, eggs, splenda sugar blend for baking (see note), salt, cinnamon, pumpkin pie spice, heavy cream or 3/4 cup light cream

sliced apples (enough to fill a casserole pan about 3/4 full.), lemon juice, flour, either unbleached cane sugar or 1 cup brown sugar, cinnamon, soft butter, chopped hickory nuts or 3/4 cup chopped pecans

fresh blueberries or 4 cups frozen blueberries, sugar (or more , depending on sweetness of berries), all-purpose flour, cinnamon, nutmeg, pie crusts (homemade or store bought )

pumpkin puree, evaporated milk, eggs, white sugar, salt, pumpkin pie spice, butter pecan cake mix, melted butter, chopped pecans (optional) or 1 cup walnuts (optional)

granulated sugar, eggs, heavy cream, bourbon (or whiskey), vanilla, unsalted butter, melted, cornmeal, all-purpose flour, cinnamon (optional), white chocolate chips, milk chocolate chips, pecans (optional) or 1/4 cup walnuts, chopped (optional), unbaked 9-inch pie shell

low fat graham cracker pie crust, reduced-fat cream cheese, softened, frozen light whipped dessert topping, thawed, raspberry preserves or 1/2 cup strawberry preserves, assorted seasonal fresh fruit (such as sliced strawberries, blueberries, raspberries, peaches, nectarines, or kiwi fruit), currant jelly (optional), almond extract (optional)

beef kidneys, steak, flour, salt and pepper, chopped onion, water, bay leaf, dried parsley flakes, celery, diced or 1/4 cup celery top, fresh mushrooms, coarsely chopped, carrot, diced, flour, flour, cold water, pie crust

refrigerated pie crusts (2 per package), frozen sliced peaches, thawed or 2 cups sliced fresh peaches, well drained, water (only if using frozen peaches), sugar , plus, sugar, flour, cinnamon, cold butter, cut in pieces

baked pie crusts, sugar, salt, flour, cornstarch, milk, eggs , seperated, vanilla extract, shredded coconut, chopped, sliced peaches. reserve 3/4 cup juice for glaze, sugar, cornstarch, reserved 3/4 cup juice, drops almond extract, grated lemon rind

yellow cake mix (set aside 1 cup of the dry mix before proceeding) or 1 package spice cake mix (set aside 1 cup of the dry mix before proceeding), melted butter or 1/2 cup melted margarine, egg, pumpkin, eggs, evaporated milk, cinnamon, ground ginger, nutmeg, brown sugar, sugar, brown sugar, cinnamon, butter or 1/3 cup margarine, chopped walnuts (optional)

butternut squash, maple syrup, light cream or 2/3 cup half-and-half, pumpkin pie spice

tomatoes, creamed corn, garlic cloves, chopped, butter or 1 tbsp margarine, olive oil, chili powder, bulk sausage or 1 lb low fat italian turkey sausage, salt, black olives, drained well, yellow cornmeal, milk or 3 cups skim, beaten eggs or 3/4 cup egg beaters egg substitute

shredded sharp cheddar cheese (8 oz), flour, eggs, slightly beaten, milk, diced cooked ham or 3/4 cup cooked bacon, salt, pepper, unbaked 9-inch pie shell

unbaked pie shell (9 or 10 inch), all-purpose flour, brown sugar, cinnamon, crushed gingersnap cookie, crisco butter flavor shortening, toffee roasted almonds or 1 cup plain sliced almonds, coarsely chopped, all-purpose flour, granulated sugar, brown sugar, tps. cinnamon, salt, granny smith apples or 6 gala apples, peeled, cored, sliced into 1/4-inch slices, smuckers caramel ice cream topping, vanilla yogurt, all-purpose flour

frozen apple juice concentrate, thawed, cornstarch, ground cinnamon, sliced peeled fuji apples or 8 cups honeycrisp apples, pastry for double-crust pie, butter

olive oil, aubergine, 5 cups sliced (eggplant), onion, chopped, garlic clove, crushed, fresh spinach, washed, eggs, reduced-fat feta cheese, crumbled, fat-free parmesan cheese, plain fat-free yogurt (plain ), skim milk, cooked white rice, salt, ground black pepper, refrigerated pie crust

egg yolks, heaping tsp salt, cold water, all-purpose flour, vegetable shortening , teaspooned out, cold, unsalted butter, diced, popover pans, potatoes (boiling , not baking), scant 1/2 cup finely chopped green onions (about 6), sharp cheddar: 1/3 cup grated, 1/4 cup diced, grated parmesan, red leicester cheese, grated, chopped parsley, creme fraiche to bind, salt and pepper