36463 pie actually pastry Recipes

pie, refrigerated pie pastry, apples, peeled, cored, and quartered, fresh cranberries (thawed if frozen ), sugar, lemon juice, flour, crumb topping, flour, sugar, cinnamon, cold butter , cut into 1/4-inch pieces

pastry for double-crust pie (9 inches), fresh or frozen cranberries, thawed, sugar, divided, cornstarch, cherry pie filling, egg white, water

pie pumpkin (about 3 lb), sugar, divided, ground cinnamon, divided, salt, ground ginger, ground nutmeg, eggs, lightly beaten, evaporated milk, milk, pastry for single-crust pie (9 inches)

pastry for double-crust pie (9 inches), cherry pie filling, fresh or frozen cranberries, thawed, sugar, chopped walnuts, cornstarch, vanilla extract, ground cinnamon, ground allspice, butter, milk, coarse sugar

pastry dough , recipe follows, extra-virgin olive oil, plus more for frying, chanterelles mushrooms, cleaned and roughly chopped, garlic, finely chopped, chopped fresh parsley, mascarpone, salt and black pepper, to taste, pastry dough, light red or white wine , such as fiano del avellino, warm water, yeast cake, honey, all-purpose flour, salt, extra virgin olive oil

pastry for double-crust pie (9 inches), butter, melted, honey, sugar, ground cinnamon, divided, chopped pecans

pastry for a 9-inch deep dish pie crust, semi-sweet chocolate chips, fresh strawberries, hulled, divided, white sugar, lemon juice, ginger ale, cornstarch

pastries for 9-inch single crust pies, diced granny smith apple, instant tapioca, white sugar, lemon juice, ground nutmeg, ground cinnamon

pastry for a 9 inch single crust pie, pitted sour cherries, drained, quick-cooking tapioca, white sugar, almond extract

pastry for a 9-inch pie crust, white sugar, eggs, salt, sweetened flaked coconut, butter, softened, milk, all-purpose flour

pastry for double-crust 9-inch pie, seedless orange, finely chopped (including peel), lemon juice, peach pie filling, dried cranberries (recommended : craisins brand), raisins, sugar, minute tapioca, brandy plus 1 1/2 tsp, sugar, butter, softened

pastry for double-crust pie (9 inches), cherry pie filling, prepared mincemeat, orange marmalade, chopped walnuts, king arthur unbleached all-purpose flour

pastry flour (i like king arthur) or 3 cups all-purpose flour, salt, unsalted butter, chilled (preferably the higher-fat european-style, like lurpak or plugra), rendered leaf lard or 7 tbsp crisco, chilled, egg, well-beaten, ice-cold vodka, ice water, white vinegar, chilled

pastry flour, all-purpose flour, salt, sugar, baking powder, butter flavored shortening, chilled, ice cold water, vinegar, egg, beaten, apples (rome or jonathan), peeled and sliced, butter, lemon juice, sugar, tapioca, ground cinnamon, ground nutmeg, salt, vanilla extract, heavy cream, mincemeat (recommended : none such classic or original), egg white, slightly beaten, sugar, pastry cut-outs or dollops of whipped topping

pastry for a 9-inch pie crust, cream cheese, at room temperature, white sugar, fresh strawberries, hulled and halved, white sugar, strawberry juice, cornstarch, lemon juice, fresh strawberries, hulled and halved

pastry for 9-inch double crust pie, sliced ripe tomatillos, sliced strawberries, instant tapioca, white sugar, lemon juice, or more to taste, butter, sliced