1213 pico gallo ceviche what Recipes

sea scallops or 1 lb bay scallop, rinsed (if using , cut into bite-size pieces), limes , juice of, chopped onions, spanish olives, pits removed and sliced into quarters, olive brine , from jar, tomatoes, peeled and chopped ,with juice reserved, heinz hot ketchup (or 1 3/4 cups plain ketchup mixed with 1 tbsp dried red pepper flakes), crumbled dried oregano

butter, unsalted and room temperature, shortening, crisco (regular flavor , not butter-flavored), sugar , sifted, cream, table salt, extract (vanilla, lemon, what you like)

tilapia fillets, sushi-grade, finely diced, limes (14 halved, 1 cut into wedges), chopped seeded tomato, chopped seeded cucumber, chopped onion, chopped fresh cilantro, salt & freshly ground black pepper, clamato juice (i used shrimp-tomato juice optional) (optional), bottled hot sauce (i used tapatio and cholula) (optional), tostadas, mayonnaise (optional), avocado, halved pitted, peeled, and thinly sliced (if serving with chips, diced)

great northern beans or 2 (15 1/2 oz) cans pork & beans, rinsed and drained, bacon , cooked limp and chopped, minced onion, sauerkraut, drained and chopped, garlic cloves, minced, tomato sauce, flavors sugar-free molasses or 2 tbsp honey tree s sugar-free honey, low-carb ketchup (heinz 1-carb), splenda brown sugar blend, bourbon whiskey, liquid smoke

shrimp, peeled and deveined, scallops, lemons, juiced, limes, juiced, orange, juiced, cucumber, peeled, seeded & diced, red onion, finely diced, jalapeno, finely diced, tomato, seeded and diced, avocado, chopped, cilantro, chopped, salt, cumin, cayenne pepper

stalks celery, diced, bell peppers, diced (red, yellow, green ), frozen shrimp (shelled, diced ), cilantro (remove stems, wash and chop ), limes , juice of, zesty italian salad dressing, salt, cayenne pepper , to taste

fruit , 1/2-inch wedges (peach, nectarine, mango, or try what you like), green beans, trimmed, olive oil, kosher salt, black pepper, almonds (preferably toasted ), sherry wine vinegar

shrimp, without shells, ketchup, lemons , juice of, only, worcestershire sauce, soy sauce, hot pepper sauce (to taste), red onion, thinly sliced, garlic cloves, crushed, sour dill pickle, diced, tomatoes or 6 grape , halved, salt and black pepper

chicken breasts, cut in medium small chunks (boneless or skinless is what i use), vegetable oil, onion, chopped, tomato, chopped, jalapeno, chopped (seeded and deveined ), mozzarella cheese, shredded, colby-monterey jack cheese, shredded, flour tortillas

flaked krab imitation crabmeat, diced tomatoes with green chilies, drained, red radishes, small diced, green onion, thin sliced, lime , juice of, to taste, salt , to taste, hot sauce (i used several drops of crystal)

fresh scallops, very thinly sliced, fresh lime juice (1 squeeze), lemon juice (1 squeeze), red ripe tomatoes, chopped, green chili pepper, de-seeded and chopped, red chile, de-seeded and chopped, red onion, chopped

bananas, ripe, zucchini, shredded, sugar, eggs, beaten, baking powder, baking soda, salt, cinnamon, all-purpose flour, divided, whole wheat flour, butter, melted, chocolate chips

tuna steaks, fresh ground pepper, kosher salt, olive oil, jumbo pasta shells , cook according to package directions (but don tsp overcook, you don tsp want them to break apart), mayonnaise (you can use a little more if you want, but i prefer a light dressing), celery ribs, cut lengthwise and then chopped fine, red onion, chopped fine, roasted red peppers (jar is fine , i always keep some on hand), scallions, fine diced (white and green parts ), kalamata olive, chopped (you can substitute black olives), anchovy fillets, fine minced (don tsp shy away, you will never notice them but wow, what a great flavor), capers, drained and chopped, fresh lemon juice, fresh parsley, fine diced, pepper, tomatoes, chopped and then lightly pureed in the food processor, fresh basil, chopped fine, shallot, chopped, olive oil, red wine vinaigrette, salt, pepper, salad greens, for serving (use your favorite , i love some torn bibb or boston lettuce for a creamy texture), lemon, cut in 4 wedges (1 per plate as a garnish and squeezed on the salad)

tuna, drained and flaked (in oil is what recipe called for, i use in water), pizza crust , large, olive oil, garlic clove, minced, marinated artichoke hearts, red bell pepper, sliced, red onion, sliced, feta cheese, crumbled, basil, fresh chopped

fresh yellowfin tuna fillet, cut into 1 inch cubes, fresh lime juice (a mix of both would be good, the lemons or limes shouldn tsp be too sour or bitter) or 3/4 cup fresh lemon juice (a mix of both would be good, the lemons or limes shouldn tsp be too sour or bitter), tomatoes, chopped, onion, minced, cucumber, diced, carrot, shredded, coconut milk (canned is ok but fresh is best), green bell pepper, thinly sliced (optional), spring onion (optional), parsley (optional)

shrimp, fresh coriander, red onions, jalapeno pepper, lemons , juice of, olive oil, tomato sauce or 4 tbsp ketchup, worcestershire sauce, salt

conch, cleaned and diced, diced poached spiny lobsters , about 2 lobsters, red onion, diced, scallions , sliced on the diagonal, red pepper, diced, yellow pepper, diced, green pepper, diced, papaya, peeled, seeded and diced, jalapenos (optional) or 2 -4 serrano peppers, chopped finely, seeds (optional), chopped fresh cilantro, chopped fresh basil, chopped fresh mint leaves, grated fresh ginger, lime, juiced, rice wine vinegar, extra virgin olive oil, salt and pepper, ground habanero chile pepper (optional)

penne pasta, cooked and kept warm, links sun-dried tomato chicken sausage, chopped (aidels or emeril brand is what i usually use, mushroom or pesto sausage works well too), diced tomatoes, undrained, zucchini, sliced (i use frozen ), mushroom, sliced, spinach (i use frozen ), bell pepper, chopped (i use frozen ), onion, chopped fine, red wine, garlic clove, minced, balsamic vinegar, mrs. dash seasoning mix (original, sun-dried tomato, or garlic & herb all work well), nonstick cooking spray (use as needed )