127030 pico baked chile rellenos Recipes
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corn oil, onion, chopped, garlic cloves, chopped, flour and20 Morecorn oil, onion, chopped, garlic cloves, chopped, flour, fresh ripe roma tomatoes, pureed, seeded fresh jalapeno pepper, pureed, water (not broth!), salt, mexican oregano, crushed, ground black pepper, bay laurel leaf, ground cinnamon (optional ingredient ), ground cloves (optional ingredient ), fresh anaheim chilies or 6 large anaheim canned chilies or 6 fresh pasilla chiles or 6 fresh poblano chiles, water, salt, white vinegar, mild cheddar cheese (this is my personal preference) or 6 oz monterey jack cheese, separated eggs, flour (plus 1 tbsp for egg yolk mixture), salt, canola oil, for frying, sour cream, fresh cilantro1 hour , 24 ingredients
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all-purpose flour, egg, beaten, vegetable oil, salt and12 Moreall-purpose flour, egg, beaten, vegetable oil, salt, lager beer (or as needed), poblano chiles, monterey jack cheese (you may need a bit more), fresh frozen corn kernels or 1 cup thawed frozen corn kernel, vegetable oil, for deep-frying, olive oil, chopped small yellow onion, garlic clove, minced, chopped tomatoes , and their juice, chipotle chile in adobo, finely chopped, dried mexican oregano, chopped fresh cilantro50 min, 16 ingredients
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red plum tomatoes, cored and coarsely chopped and11 Morered plum tomatoes, cored and coarsely chopped, garlic clove, minced, chopped white onion, olive oil, salt and freshly ground black pepper, monterrey jack cheese, dried oregano, poblano chiles , charred, seeded, and deveined *see cook s note, egg whites, at room temperature, egg yolk, at room temperature, all-purpose flour , for dredging, vegetable oil, for frying35 min, 12 ingredients
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tomatoes (coarsely chopped ), white onion (chopped ) and8 Moretomatoes (coarsely chopped ), white onion (chopped ), garlic cloves, cold water, corn oil (divided ), water (boiling ), dried ancho chiles (they should be about 5- by 3-inch wiped clean see cooks note, below.), oaxaca cheese (or mozzarella string cheese, shredded by hand into strings. 1 1/4 cup packed ), queso anejo (or ricotta salata, finely grated. 1 cup ), eggs, separated45 min, 10 ingredients
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Lazy Chiles Rellenos (Ree Drummond)
whole milk, whole large eggs, paprika, cayenne pepper and4 Morewhole milk, whole large eggs, paprika, cayenne pepper, salt and freshly ground black pepper, whole roasted, peeled and seeded green chiles (can use canned whole green chiles), grated monterey jack, warm corn tortillas , for serving40 min, 8 ingredients -
Oven Roasted Chile Relleno with Chipotle Asado Sauce
fresh poblano chiles, olive or vegetable oil and19 Morefresh poblano chiles, olive or vegetable oil, yellow onion, diced, quinoa, rinsed, salt, freshly ground black pepper, shiitake mushrooms , stems discarded and remainder julienned, unsalted butter, grated asadero cheese, egg yolks, leaves from 2 sprigs fresh thyme, salt and freshly ground black pepper, ripe tomatoes, preferably roma, yellow onion , julienned, garlic, peeled, canola oil, salt, freshly ground black pepper, leaves from 3 sprigs fresh thyme, chipotle chiles in adobo or 5 re-hydrated dried chipotles, heavy cream1 hour 15 min, 21 ingredients -
My Version of Chile Relleno Casserole
green chilies, fresh (mild or hot, your choice ) and8 Moregreen chilies, fresh (mild or hot, your choice ), velveeta cheese (you might not use the whole thing), eggs, milk, all-purpose flour (or whole wheat), baking powder, shredded cheddar cheese, condensed soup (cheddar or nacho) (optional), cilantro (optional)35 min, 9 ingredients -
Vegetarian Chiles Rellenos Casserole
sharp cheddar cheese, whole green chilies, eggs and4 Moresharp cheddar cheese, whole green chilies, eggs, all-purpose flour, baking powder, low fat cottage cheese, avocado, peeled, pitted and sliced45 min, 7 ingredients -
Poblano Chile Relleno
flour, divided, baking powder, salt , plus 1/2 teaspoon and11 Moreflour, divided, baking powder, salt , plus 1/2 teaspoon, beer, extra-virgin olive oil, chopped scallions, minced garlic, fresh corn kernels, fresh ground black pepper, grated monterey jack, poblanos , charred and peeled, corn oil, for frying, sour cream , as accompaniment, lime wedges, as accompaniment40 min, 14 ingredients -
Shannon's Lower Fat Chile Relleno
skinless, boneless chicken breasts and5 Moreskinless, boneless chicken breasts, fresh green chile peppers, lowfat monterey jack cheese, egg white, water, cornmeal6 ingredients -
Potato- and Cheese-Stuffed Chiles Rellenos
poblano chiles, vegetable oil, for brushing and13 Morepoblano chiles, vegetable oil, for brushing, potatoes, peeled (about 3 small to medium-size ones ), crumbled firm goat cheese, grated cheddar cheese, salt & freshly ground black pepper, sour cream, vegetable oil, red chilies, seeded and chopped, garlic cloves, crushed, scallions, chopped, tomatoes, chopped, corn tortillas, chopped, brown sugar, chopped oregano1 hour , 15 ingredients -
Easy Chile Relleno Casserole
eggs, beaten, ortega chiles, drained, evaporated milk and3 Moreeggs, beaten, ortega chiles, drained, evaporated milk, shredded cheddar cheese (pepper jack works well too), hot sauce (optional), salt and pepper1 hour 5 min, 6 ingredients -
MIL's Skillet Chile Rellenos
oil, poblano chiles or 4 anaheim chilies, eggs, separated and2 Moreoil, poblano chiles or 4 anaheim chilies, eggs, separated, monterey jack cheese, 1/4-inch thick, flour45 min, 5 ingredients -
Mrs. Lopez's Chile Rellenos
anaheim chilies (also good with other chile peppers) and7 Moreanaheim chilies (also good with other chile peppers), velveeta cheese (also good with other types of cheese), eggs, flour, salt, pepper, egg roll wraps, oil48 min, 8 ingredients -
Xochipilli Chile Relleno
pasilla chiles, queso fresco, toothpick, eggs and9 Morepasilla chiles, queso fresco, toothpick, eggs, all-purpose flour, oil, roma tomatoes, halved, water, garlic cloves, peeled and chopped, instant chicken bouillon granules, oil, all-purpose flour, fresh oregano leaves, chopped20 min, 13 ingredients -
Traditional Chiles Rellenos
poblano chiles (any large long green pepper-darker color ... and20 Morepoblano chiles (any large long green pepper-darker color means hotter), mexican manchego cheese or 250 g oaxaca cheese, ground beef or 500 g pork, whole red fresh pimiento peppers, oil, chopped onion, ground cinnamon, salt, freshly ground black peppercorns, chopped tomatoes (peeled and deseeded), eggs, flour, salt, oil, double cream (crema mexicana), chopped spring onion, salt, sugar, pepper, chopped garlic cloves, oil1 hour , 21 ingredients
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