2062 pico appetizer Recipes
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unsliced french bread, sour cream, butter, melted and8 Moreunsliced french bread, sour cream, butter, melted, sesame seeds, shredded monterey jack cheese, shredded cheddar cheese, grated parmesan cheese, marinated artichoke hearts, drained and chopped, garlic cloves, minced, minced fresh parsley, lemon-pepper seasoning50 min, 11 ingredients
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cream cheese, softened, minced fresh cilantro and10 Morecream cheese, softened, minced fresh cilantro, minced banana peppers, garlic clove, minced, sliced cooked roast beef, cream cheese, softened, shredded carrot, shredded zucchini, dill weed, sliced fully cooked ham, sliced cooked turkey20 min, 13 ingredients
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sour cream, cream cheese, softened, chopped ripe olives and8 Moresour cream, cream cheese, softened, chopped ripe olives, chopped green chilies, well drained, shredded cheddar cheese, chopped green onions, garlic powder to taste, seasoned salt to taste, flour tortillas (10 inches), room temperature, fresh parsley for garnish, salsa20 min, 11 ingredients
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flour tortillas (6 inches), olive oil, chopped pepperoni and13 Moreflour tortillas (6 inches), olive oil, chopped pepperoni, shredded colby-monterey jack cheese, pizza sauce, chopped seeded tomato, sliced ripe olives, crumbled feta cheese, sliced green onions, carton (7 oz) hummus, tomato, fresh mozzarella cheese balls, sliced, minced fresh basil, prepared pesto30 min, 17 ingredients
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jalapeno pepper, minced for pico de gallo sauce and23 Morejalapeno pepper, minced for pico de gallo sauce, diced tomato , for pico de gallo sauce, onion, finely diced for pico de gallo sauce, lemon juice , for pico de gallo sauce, fresh cilantro, finely chopped for pico de gallo sauce, salt , for pico de gallo sauce, chopped cilantro , for pesto, garlic cloves, for pesto, olive oil , for pesto, salt , for pesto sauce, pepper , for pesto sauce, freshly grated parmesan cheese , for pesto, onion, sliced, margarine, combination carrots or 2 cups zucchini or 2 cups summer squash, cut julienne-style, broccoli or cauliflower, cut into small florets or green peppers or mushrooms, thinly sliced or snow peas, whole lemon , juice of, flour tortilla, warmed, lime wedge, for garnish, pico de gallo , for condiment, guacamole , for condiment, sour cream , for condiment, shredded cheddar cheese , for condiment, salsa , for condiment1 hour , 24 ingredients
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avocados and7 Moreavocados, prepared fresh pico de gallo (or use 2 firm fresh tomatoes and 1/2 white onion, chopped plus 1 fresh jalapeno pepper, minced), minced fresh marjoram (or couple dashes of ground marjoram), snipped fresh cilantro (leaves only , hand picked), lime , juice of, white vinegar (optional), garlic clove, finely minced (or couple dashes of garlic powder), coarse salt (a pinch of lemon pepper or chicken base may be substituted for the salt)10 min, 8 ingredients
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ground beef, refried beans, salt, chili powder and5 Moreground beef, refried beans, salt, chili powder, mild taco sauce (ortega or pico pica brand or any smooth taco sauce, no chunks of tomato and stuff), soft corn tortillas (try to use thin ones and warm them up before using so they don tsp crack when you fold them), cooking oil , crisco oil will give the tacos a taste closest to the original, american cheese, head finely chopped lettuce1 hour 15 min, 9 ingredients
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beef , skirt (any fajita style cut of meat) or 2 lbs flan... and31 Morebeef , skirt (any fajita style cut of meat) or 2 lbs flank steaks (any fajita style cut of meat), onion , small, lemon, juiced, lime, juiced, salt, pepper, tomatoes, onions, white or 1/2 red onion, jalapeno pepper , small, cilantro, fresh, lemon, juiced, lime, juiced, salt, pepper, garlic powder, oregano, dry, chili powder, cumin, avocados , large, pico de gallo, salt, pepper, lemon, juiced, lime, juiced, hot sauce, carne asada meat, pico de gallo, guacamole, flour tortilla , large, olive oil, french fries, cheese, mexican blend55 min, 32 ingredients
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beer , plus, beer (not dark ), all-purpose flour, salt and21 Morebeer , plus, beer (not dark ), all-purpose flour, salt, garlic powder, dry mustard, dried mexican oregano, fresh ground black pepper, mayonnaise, plain yogurt, chopped chipotle chile, seeded, adobo sauce (from chipotle can), dijon mustard, lime juice, chopped cilantro, kosher salt, vegetable oil, for deep-frying, all-purpose flour, cod fish fillet, cut into 3 by 1/2 inch wide strips. (tilapia , alaskan pollack, catfish or mahimahi can be substituted), corn tortillas, shredded red cabbage, lime wedge, cilantro, fresh salsa, pico de gallo ( )1 hour 15 min, 25 ingredients
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diced white onions, olive oil, freshly squeezed lime juice and15 Morediced white onions, olive oil, freshly squeezed lime juice, freshly squeezed orange juice, fresh lemon juice, chopped cilantro, minced garlic, dried oregano, rubbed to a powder, kosher salt, boneless skinless white fish fillets, corn tortilla, warmed, diced avocados or smashed avocado, with, lime juice , and, salt, lime wedge, mango salsa ( ), salsa , de chiles de arbol ( de chiles de arbol: red hot!) or bottled hot sauce, pico de gallo ( )1 hour , 18 ingredients
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Appetizer Tomato Cheese Breadonion, minced, butter, shredded cheddar cheese, sour cream and9 Moreonion, minced, butter, shredded cheddar cheese, sour cream, mayonnaise, salt, pepper, dried oregano, rubbed sage, milk, biscuit/baking mix, tomatoes, peeled, seeded and cut into 1/4-inch slices, paprika45 min, 13 ingredients
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Jack-in-The-Box Tacosground beef, refried beans, salt, chili powder and5 Moreground beef, refried beans, salt, chili powder, taco sauce, (ortega or pico pica brand or any smooth taco sauce, no chunks of tomato and stuff), corn tortillas (try to use thin ones and warm them up before using so they don tsp crack when you fold them), cooking oil , crisco oil will give the tacos a taste closest to the original (actually use about 3 cups, but it skews the calorie, american cheese, head finely chopped lettuce9 ingredients
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Roast Pork Tacos (Crock Pot)pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves and18 Morepork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving8 hour 15 min, 20 ingredients
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