5 picnic potato salad relish Recipes

red potatoes, low-fat mayonnaise (can use full fat ), plain yogurt, dijon mustard, pickle juice, sweet relish (can use dill if preferred), stalks celery, diced small, hard-boiled eggs, chopped, sweet onion, minced, salt, pepper

yukon gold potatoes, hard-cooked eggs, peeled and grated, mayonnaise, diced celery, sour cream, chopped sweet onion, sweet pickle relish, spicy brown mustard, salt, freshly ground pepper

red potatoes, cubed and cooked, hard-boiled eggs, chopped or diced, barbecued chicken, shredded into bite size pieces (i use a store bought rotisserie chicken), mixed vegetables, cooked (i used frozen carrots, corn and peas microwaved for 1 minute to soften), diced red bell pepper, mayonnaise, vinegar, sweet relish, prepared yellow mustard (or honey mustard), sugar, salt, black pepper, diced red onions (optional) or 1 stalk green onion, sliced and then chopped (optional), paprika and parsley flakes (to garnish)

waxy potatoes, cut into 1-inch pieces (red or white skinned ), celery seed, lemon juice, reduced-fat mayonnaise, dijon mustard, worcestershire sauce, tabasco sauce, kosher salt, fresh ground black pepper, scallions, sliced, celery ribs, chopped, hard-boiled eggs , 2 yolks discarded, pickle relish, paprika, for garnish