42 pickled squash vinegar Recipes

  • Pickled Squash
    squash, sliced thinly, onions, sliced thinly and
    7 More
    squash, sliced thinly, onions, sliced thinly, green bell peppers, sliced thinly, salt, ice, sugar, vinegar, mustard seeds, celery seeds
    2 hour , 9 ingredients
  • Pickled Squash
    summer squash or 10 cups zucchini, sliced, onions, sliced and
    5 More
    summer squash or 10 cups zucchini, sliced, onions, sliced, kosher salt , for sprinkling vegetables, white vinegar, sugar, pickling spices, crushed red pepper flakes (optional)
    1 hour 30 min, 7 ingredients
  • Pickled Squash
    summer squash, sliced, sweet onions, sliced and
    7 More
    summer squash, sliced, sweet onions, sliced, kosher salt (any non-iodized works), red bell pepper, diced, green bell pepper, diced, cider vinegar, sugar, celery seed, mustard seeds
    35 min, 9 ingredients
  • Judy's Pickled Squash
    squash, cut into 1/4-inch-thick rounds and
    7 More
    squash, cut into 1/4-inch-thick rounds, red bell peppers, chopped, onion, thinly sliced, kosher salt, sugar, apple cider vinegar, mustard seeds, celery seeds
    8 ingredients
  • Squash Pickle Medley
    zucchini squash (2 1/2 lb.), yellow squash (1 1/4 lb.) and
    8 More
    zucchini squash (2 1/2 lb.), yellow squash (1 1/4 lb.), onion, halved vertically and cut crosswise into 1/4-inch slices (curved strips), canning -and-pickling salt, ice cubes, white vinegar (5% acidity), sugar, mustard seeds, celery seeds, ground turmeric
    10 ingredients
  • Pickled Baby Squash
    baby squash or zucchini, fresh dill, divided and
    5 More
    baby squash or zucchini, fresh dill, divided, garlic cloves, smashed, apple cider vinegar, black peppercorns, kosher salt, sugar
    25 min, 7 ingredients
  • Pickled Baby Squash
    baby summer squash and
    7 More
    baby summer squash, onion , cut crosswise into 1/4-inch-thick rings, cider vinegar, water, pure maple syrup (preferably dark amber), mustard seeds, whole allspice, slightly crushed, hot red pepper flakes
    30 min, 8 ingredients
  • Pickled Yellow Squash
    yellow squash, sliced thickly and
    7 More
    yellow squash, sliced thickly, onions, peeled and cut into large chunks, green pepper, seeded and cut into large chunks, celery seed, mustard seeds, pimientos, chopped, white vinegar, sugar
    2 hour 30 min, 8 ingredients
  • Pickled Fried Butternut Squash
    clear , filtered apple cider vinegar, kosher salt, sugar and
    4 More
    clear , filtered apple cider vinegar, kosher salt, sugar, butternut squash (about 2 1/2 lbs.), olive oil for frying, fresh sage leaves, garlic cloves, peeled
    7 ingredients
  • Pickled Baby Pattypan Squash
    white vinegar, water, sliced shallots, kosher salt, sugar and
    11 More
    white vinegar, water, sliced shallots, kosher salt, sugar, black peppercorns, white peppercorns, coriander seeds, mustard seeds, crushed red pepper, garlic cloves, crushed, bay leaf, baby pattypan squash, divided, tarragon sprigs, green onions (green parts only), halved lengthwise, lemon wedge
    16 ingredients
  • Autumn Squash Salad
    vegetable pickling liquid and
    14 More
    vegetable pickling liquid, few thin ribbons hubbard squash, skin on , cut on a mandoline, kabocha squash, cut into large wedges, salt, freshly ground black pepper, healthy drizzle plus 1/4 cup olive oil, cider vinegar, honey, garlic, grated, tuscan kale, stems removed, delicata squash, halved and cut into half-moons, then blanched in salted water for 30 seconds, watermelon radish, sliced paper-thin, plus greens, few slices jamon serrano , prosciutto, or cured country ham, toasted pepitas (pumpkin seeds), leaves from 1 bunch fresh cilantro
    15 ingredients
  • Summer Squash Pickle
    onions, thinly sliced and
    9 More
    onions, thinly sliced, red bell peppers (i ve never skinned mine) or 2 green bell peppers, skinned and seeded (i ve never skinned mine), cross cut zucchini (or other summer squash, 1/2 inch thick), salt, white vinegar or 2 1/2 cups cider vinegar, sugar, dry mustard, turmeric, celery seeds, cinnamon stick, broken up
    2 hour 10 min, 10 ingredients
  • Bread and Butter Squash pickles
    cucumbers or 4 cups squash, squash, sliced onions and
    5 More
    cucumbers or 4 cups squash, squash, sliced onions, bell peppers (can be mixed red & green), vinegar, sugar, celery seeds, mustard seeds
    1 hour 15 min, 8 ingredients
  • Pickled Squash with Lemon Grass Pickled Squash with Lemon Grass
    butternut squash and
    4 More
    butternut squash, stalks fresh lemon grass (about 1/2 lb total ), seasoned rice vinegar, sugar, black peppercorns
    5 ingredients
  • Bread-And-Butter Pickles (Cukes or Summer Squash) Bread-And-Butter Pickles (Cukes or Summer Squash)
    cucumbers (4- to 5-inch pickling cukes or 1 to 1 1/2 inch... and
    8 More
    cucumbers (4- to 5-inch pickling cukes or 1 to 1 1/2 inch diameter zucchini or summer squash), onions, thinly sliced (about 3 lb), salt (pickling type ), vinegar (5 percent), sugar, mustard seeds, celery seeds, turmeric, ground, pickling lime (optional, for use in variation below for making firmer pickles) (optional)
    12 hour 20 min, 9 ingredients
  • Squash Pickles Squash Pickles
    sliced yellow squash, sliced white onion and
    6 More
    sliced yellow squash, sliced white onion, chopped green pepper, salt, cider vinegar, sugar, celery seeds, mustard seeds
    8 ingredients
  • Pickled Cucumber, Squash, and Red Pepper Salad Pickled Cucumber, Squash, and Red Pepper Salad
    water, cider vinegar, sugar, salt, whole black peppercorns and
    8 More
    water, cider vinegar, sugar, salt, whole black peppercorns, coriander seeds, mustard seeds, celery seeds, yellow squash, cucumber, red bell peppers, sweet onion
    13 ingredients
  • Boiled Beef with Pickled Vegetables and Pumpkin Seed Oil Boiled Beef with Pickled Vegetables and Pumpkin Seed Oil
    unsalted butter, onions, peeled and cut in half and
    43 More
    unsalted butter, onions, peeled and cut in half, ribs celery, trimmed, carrots, peeled and trimmed, parsnips, peeled and trimmed, leeks, ends trimmed , thoroughly washed, and cut into 4-inch pieces, bay leaves, whole black peppercorns, whole allspice berries, beef stock or good-quality canned beef broth, boneless beef bottom round, rump, or shoulder roast, salt, freshly ground black pepper, dijon mustard, fresh white bread crumbs, minced parsley leaves, pickled vegetables , recipe follows, pickled pumpkin , recipe follows, vegetable oil, pumpkin seed oil, for garnish, toasted shelled pumpkin seeds, for garnish, alfalfa sprouts or micro or baby greens, for garnish, extra-virgin olive oil, onions, peeled and cut into 1-inch squares, shallots, peeled and sliced, red bell peppers, stemmed, seeded, trimmed, and cut into 1-inch squares, yellow bell peppers, stemmed, seeded, trimmed, cut into 1-inch squares, zucchini, trimmed , halved lengthwise and cut into 1/2-inch slices, white wine vinegar, bay leaves, rosemary, honey, water, salt, freshly ground black pepper, extra-virgin olive oil, shallots, peeled and sliced, winter squash (kabocha or acorn), peeled, seeded, and cut into 1/2-inch cubes (about 4 cups), white wine vinegar, bay leaves, rosemary, honey, water, salt, freshly ground black pepper
    4 hour 15 min, 45 ingredients




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