320630 pickled cherry bomb peppers Recipes

rum, lime soda, grenadine syrup, lime, juiced, lime, sliced, maraschino cherries

vanilla ice cream, slightly softened, dark chocolate-covered cherries, magic shell ice cream topping, any flavor (i use the darkest chocolate they have), cream

vanilla ice cream , softened if necessary, chocolate-covered cherries, seedless raspberry jam, chocolate hard-shell ice cream topping, cream, chocolate syrup

hungarian cherry peppers or 40 other fresh bell peppers, taco seasoning (*), ground beef, bacon, thinly sliced

distilled white vinegar, sugar, whole black peppercorns, teasopoon coriander seeds, crushed red pepper flakes, fresh cherries, stemmed and pitted, rosemary sprig

pickled cherry peppers (hot or mild ), cream cheese, milk, crab meat (canned is fine ), garlic salt, chopped cilantro, breadcrumbs

pork chops , center cut, bone in cut 3/4 inch thick, olive oil, hot cherry peppers (or can use pickled cherry peppers) or 4 sweet red cherry peppers, pickled and sliced (or can use pickled cherry peppers), pickling brine from cherry pepper, garlic clove, minced, salt and pepper

boiling water, jell-o cherry flavor gelatin, evaporated milk, semi-sweet chocolate, coarsely chopped, maraschino cherries with stems, drained

red maraschino cherry, drained, dark rum (bacardi 151, vodka, )

crushed cherry peppers, soy sauce, garlic, ceasar dressing (not creamy ), lime juice

vodka, white rum (i used coconut rum), tequila, pina colada nonalcoholic drink mix, chilled, maraschino cherry

limes, cut into 8 wedges and halved, mint, leaves only, black cherry juice, london dry gin, seltzer

pickled cherry pepper, sliced boiled ham (from the deli), sliced provolone cheese

sweet cherries, red wine vinegar, sugar, black peppercorns, cinnamon sticks, bay leaves, x 1/2-inch) lemon rind strip

vine-ripened cherry tomatoes, pepper-flavored vodka, coarse or fine sea salt, lemon pepper

chopped fresh flat leaf parsley, dijon mustard, extravirgin olive oil, halved cherry tomatoes, pepper, red wine vinegar, salt, sliced green onion

head cauliflower , cut into 1 inch flowerets, olive oil, white wine vinegar (to taste), fresh oregano, minced, anchovy fillets, rinsed, patted dry , and cut into thin strips, black olives, coarsely chopped, capers, drained, rinsed and coarsely chopped, roasted red peppers , cut into strips, salt and pepper