86 pickled carrots bell Recipes

  • Pickled Veggies
    cucumbers, peeled, cauliflower florets and
    9 More
    cucumbers, peeled, cauliflower florets, peeled white pearl onions, carrots, sliced, bell peppers, any color, white vinegar, water, granulated sugar, white vinegar, water, pickling spices
    26 hour 15 min, 11 ingredients
  • Pickled Crudités
    distilled white vinegar, white wine vinegar, sugar and
    14 More
    distilled white vinegar, white wine vinegar, sugar, kosher salt, bay leaves, garlic cloves, smashed, chiles de arbol, fennel seeds, coriander seeds, whole black peppercorns, yellow mustard seeds, baby or small red-skinned sweet potatoes, peeled or unpeeled , cut lengthwise into spears, brussels sprouts, trimmed, halved, baby carrots, peeled, trimmed with 1/2 green tops still attached, halved lengthwise if more than 1 in diameter, baby turnips or radishes, trimmed with 1/2 green tops still attached, fennel bulb, trimmed , halved lengthwise, cut into 1/3 wedges with some core attached, baby bell (ariel) peppers, cored, halved lengthwise, or assorted red, yellow, and orange bell peppers, quartered lengthwise
    17 ingredients
  • Pickled Peppers
    whole cumin seeds, whole coriander seeds and
    7 More
    whole cumin seeds, whole coriander seeds, yellow and/or orange bell peppers, seeded, thinly sliced, fresh chiles , such as jalapenos or serranos, stemmed, seeded, thinly sliced, carrots, cider vinegar, raw sugar, coarse salt, dried bay leaves
    25 min, 9 ingredients
  • Pickled Vegetables
    distilled white vinegar, white grape juice and
    22 More
    distilled white vinegar, white grape juice, fresh dill sprigs, dried red chilies, halved, whole star anise, lemon peel, bay leaves, whole coriander seeds, honey, salt, white and/or purple pearl onions (about 7 oz), baby carrots (about 7 oz), cauliflower florets, baby yellow pattypan squash (about 8 oz, halved ), thick slices from 1 large unpeeled cucumber, stemmed seedless green grapes, wide-mouth jars, red bell pepper, stemmed, seeded , cut into 1-inch pieces, firm cherry tomatoes (about 8 oz), stemmed, whole star anise, bay leaves, fresh dill sprigs, garlic cloves, thinly sliced, red or green jalapeno or serrano chilies with stems, halved lengthwise
    24 ingredients
  • Pickled Crisp Vegetables
    fennel bulb (sometimes called anise), stalks cut off and ... and
    10 More
    fennel bulb (sometimes called anise), stalks cut off and discarded and bulb sliced lengthwise 1/2 inch thick, then cut into 1/2-inch-wide strips, head cauliflower, cut into 1-inch-wide florets (4 to 6 cups), mixed bell peppers (red , orange, and yellow), cut into 1/4-inch-wide strips, carrots, cut into 3- to 4-inch-long strips (1/4 inch thick ), distilled white vinegar, sugar, water, garlic cloves, halved, salt, dried hot red pepper flakes, fennel seeds, slightly crushed
    45 min, 11 ingredients
  • A La Rousse Salad (Romanian)
    potatoes, carrots, peas and
    8 More
    potatoes, carrots, peas, dill pickles , regular size (or 15 of the small ones), red bell peppers, pickled (read note above if you don tsp have this), mayonnaise or 1 1/8 cups vegan, pickle juice (from the jar of dill pickles), mustard, salt , to taste, spices, to taste (she likes to add different spices to it sometimes) (optional), vegetarian sausages (they should be fried ahead and you can use real meat if you re not vegetarian)
    50 min, 11 ingredients
  • Macaroni Salad
    macaroni, eggs, mayonnaise, sour cream, salt , or to taste and
    10 More
    macaroni, eggs, mayonnaise, sour cream, salt , or to taste, ground black pepper , or to taste, ground mustard, sweet pickle juice, celery seed, chopped celery, chopped red onion, pimento-stuffed green olives, chopped sweet pickle, carrots, grated, green bell pepper, chopped
    45 min, 15 ingredients
  • Vegan, Low Fat  a La Russe  / Olivier Salad
    potatoes, red skin, carrots, peas (canned, boiled ) and
    9 More
    potatoes, red skin, carrots, peas (canned, boiled ), corn (canned, boiled ), pickles, red bell peppers, slices pickled, mustard, lemon juice, olive oil, cold pressed, sea salt , to taste, ground pepper , to taste, mayonnaise , vegan low fat (optional)
    40 min, 12 ingredients
  • Achara (Pickled Papaya)
    papaya, red bell pepper , julienned and
    11 More
    papaya, red bell pepper , julienned, green bell pepper , julienned, carrot , julienned, could also be cut in decorative florets, shallots , sliced thinly crosswise, garlic clove, sliced thinly crosswise, gingerroot , julienned, raisins (optional), salt, fresh coarse ground black pepper, vinegar, sugar, salt
    1 hour 15 min, 13 ingredients
  • Pickled Carrot, Fennel, and Red Pepper Relish Pickled Carrot, Fennel, and Red Pepper Relish
    carrots (about 7 medium), red bell pepper and
    9 More
    carrots (about 7 medium), red bell pepper, fennel bulb (sometimes called anise, about 3/4 lb), onion, cider vinegar, sugar, vegetable oil, ketchup, mustard seeds, salt, garlic clove, crushed
    11 ingredients
  • Fresh Garden Pickles Fresh Garden Pickles
    asparagus spears, cut in half, baby carrots and
    14 More
    asparagus spears, cut in half, baby carrots, bell peppers , cut into thin slices, red onions cut into slices, cucumbers cut into spears, kosher salt, olive oil, chopped garlic, fresh oregano, fresh thyme, crushed black pepper, white wine vinegar, balsamic vinegar, sugar, fennel seeds, bay leaves, crumbled
    16 ingredients
  • Gingery Sweet Pickled Vegetables Gingery Sweet Pickled Vegetables
    pickling cucumbers, sliced thickly and
    9 More
    pickling cucumbers, sliced thickly, peeled thin sliced fresh ginger, dried hot chili peppers or 1 1/2 tsp red pepper flakes (more if you like it red hot), rice vinegar, water, sugar, salt, carrots , diagonal slices,1/2 inch thick, red bell peppers, cut into 1 inch squares, sweet onion, cut into 1 inch chunks
    73 hour , 10 ingredients
  • Pickled Bitter Gourd Ampalaya Pickled Bitter Gourd Ampalaya
    bitter gourd (ampalaya) thinly sliced and
    8 More
    bitter gourd (ampalaya) thinly sliced, salt mixed in a large bowl of water, carrots cut into strips, red bell pepper ( yellow or green is okey) cut into strips, head of garlic thinly sliced, salt, white vinegar, sugar, juice of match box sized ginger
    9 ingredients
  • Grandma Arndt's Pickles Grandma Arndt's Pickles
    kosher salt, water and
    11 More
    kosher salt, water, pickling cucumbers , sliced lengthwise into spears, white sugar, distilled white vinegar, water, whole mustard seeds, celery seed, ground dried turmeric, pickling salt, carrots, peeled and sliced lengthwise into sticks, green bell peppers, seeded and cut into strips, red bell peppers, seeded and cut into strips
    50 min, 13 ingredients
  • Boiled Beef with Pickled Vegetables and Pumpkin Seed Oil Boiled Beef with Pickled Vegetables and Pumpkin Seed Oil
    unsalted butter, onions, peeled and cut in half and
    43 More
    unsalted butter, onions, peeled and cut in half, ribs celery, trimmed, carrots, peeled and trimmed, parsnips, peeled and trimmed, leeks, ends trimmed , thoroughly washed, and cut into 4-inch pieces, bay leaves, whole black peppercorns, whole allspice berries, beef stock or good-quality canned beef broth, boneless beef bottom round, rump, or shoulder roast, salt, freshly ground black pepper, dijon mustard, fresh white bread crumbs, minced parsley leaves, pickled vegetables , recipe follows, pickled pumpkin , recipe follows, vegetable oil, pumpkin seed oil, for garnish, toasted shelled pumpkin seeds, for garnish, alfalfa sprouts or micro or baby greens, for garnish, extra-virgin olive oil, onions, peeled and cut into 1-inch squares, shallots, peeled and sliced, red bell peppers, stemmed, seeded, trimmed, and cut into 1-inch squares, yellow bell peppers, stemmed, seeded, trimmed, cut into 1-inch squares, zucchini, trimmed , halved lengthwise and cut into 1/2-inch slices, white wine vinegar, bay leaves, rosemary, honey, water, salt, freshly ground black pepper, extra-virgin olive oil, shallots, peeled and sliced, winter squash (kabocha or acorn), peeled, seeded, and cut into 1/2-inch cubes (about 4 cups), white wine vinegar, bay leaves, rosemary, honey, water, salt, freshly ground black pepper
    4 hour 15 min, 45 ingredients
  • Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce, Cole Slaw, and Fried Pickles (Emeril Lagasse) Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce, Cole Slaw, and Fried Pickles (Emeril Lagasse)
    boneless pork butt , about 4 lb, dark brown sugar and
    55 More
    boneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, hamburger buns, kicked up cole slaw , recipe follows, fried pickles , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, salt, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dried crushed red pepper, whole dill pickles, buttermilk, hot red pepper sauce, all-purpose flour, yellow cornmeal, essence, plus more for dusting, vegetable oil, for frying, salt, mayonnaise, dijon mustard, light brown sugar, apple cider vinegar, buttermilk, celery seeds, salt, freshly ground black pepper, cayenne, shredded green cabbage (about 1/2 head cabbage), shredded red cabbage (about 1/2 head cabbage), green bell pepper, finely diced, carrot, peeled and shredded, grated yellow onion, minced fresh parsley
    7 hour 30 min, 57 ingredients
  • Oaxacan Pickled Pigs' Feet Oaxacan Pickled Pigs' Feet
    feet, split, water, red wine vinegar, black peppercorns and
    11 More
    feet, split, water, red wine vinegar, black peppercorns, bay leaves, salt, dried thyme, carrot, peeled and diced, poblano chile, stemmed, seeded and diced, red bell pepper, cored, seeded and diced, yellow bell pepper, cored, seeded and diced, jalapeno chiles, stemmed, seeded and minced, olive oil, freshly ground black pepper, lettuce leaves for serving
    12 hour , 15 ingredients
  • Southwestern Chile-Cheese Fondue Southwestern Chile-Cheese Fondue
    garlic clove, mashed and
    10 More
    garlic clove, mashed, beer , dos equis (or other mexi- can), cornstarch, water, pumpkin seeds, ground fine (raw hulled ), monterey jack pepper cheese, shredded , about 4 cups, roasted green chilies, diced, dozen corn tortillas or 2 dozen flour tortillas, cut in wedges, tortilla chips, preferably baked, vegetables, cut into serving size (raw or steamed , such as carrot sticks, bell peppers, celery, radishes, baby carrots, broccoli pieces), jalapenos, pickled (left whole )
    20 min, 11 ingredients




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