29127 pick your flavor slushies Recipes

sugar, unsweetened flavored drink mix (kool-aid packet), water, ice

citrus-flavored vodka, lime juice, cranberry juice, ice cube trays

cereal (gotta have your bowl), front seat, back seat (pick 1), convertable vehicle top down, friend by your right

condensed milk (i use food.com homemade !), milk, of your choice (almond , oat, soy, hemp, or regular milk work), artificial sweetener , of your choice (optional, i use agave syrup), cornstarch (optional, depending on the milk that you use , you might want to thicken your creamer. guar gum, arro)

brownie mix , duncan hines, pick your favorite, all-purpose flour, canola oil, eggs, beaten, water, semi-sweet chocolate chips, nuts, chopped (optional)

onions, chopped, olive oil, garlic, minced, celery ribs, chopped, carrots, chopped coarse, curry powder, ground cumin, salt, pepper, dried thyme, crumbled, water, chicken broth, bay leaves, dark brown sugar, ketchup, coarsely chopped canned plum tomatoes, lentils , picked over and rinsed, dry sherry

ground graham crackers (10-12 graham crackers), butter, cinnamon, chopped nuts (pick your favorite. i like pecans.), chocolate chips, sweetened flaked coconut, sweetened condensed milk, vanilla

black beans, rinsed and drained, salsa (pick your strength), water, eggs, shredded, hot cheese, chopped cilantro

unsalted butter, room temperature, sugar, egg, room temperature, mashed banana (about 2 1/2 large bananas), baking soda, flour, salt, ground cinnamon, ground nutmeg, chopped nuts (pick your favorite or even add chocolate chips)

herbs (pick your favorite!), essential oils (corresponding with dried herbs chosen), mineral water, organic bath soap

whole milk, fresh breadcrumb, ground pork, ground beef, ground veal, fresh flat leaf parsley, minced (plus more for garnish), eggs, lightly beaten, garlic cloves, minced, kosher salt, fresh ground pepper, mozzarella cheese, cut into 1/2inch cubes, olive oil (for frying ), tomato sauce (pick your favorite), spaghetti, cooked and drained, grated parmigiano-reggiano cheese (for serving)

rum, frozen peaches, slightly thawed, torani sugar-free raspberry flavored syrup, splenda sugar substitute, crushed ice

root beer (stewart s suggested), torani vanilla-flavored syrup, fresh lemon juice

sugar, water, crushed pineapple in juice, frozen strawberries, frozen pink lemonade concentrate, thawed, frozen orange juice concentrate without pulp, thawed, lime-flavored sparkling water

dried chick-peas (about 2 1/3 cups), picked over, cinnamon sticks, broken in half, cumin seeds, olive oil, onions, sliced thin (about 7 cups), two 28- to 32-oz cans whole tomatoes, drained, reserving juice, and chopped, raisins, chopped peel of preserved lemons, ground cumin, ground coriander, fresh spinach, stems trimmed and leaves washed well and drained (about 10 cups packed), dried beans , picked over, couscous and crusty bread

reduced-fat mayonnaise, divided, lemon juice, reduced sodium soy sauce, chopped fresh ginger, sugar, salmon, drained , picked over and flaked or 1 cup flaked cooked salmon fillet, diced celery, chopped scallions, wasabi powder (optional), whole wheat bread, radish sprouts

granulated sugar, unsalted butter, semi-sweet chocolate chips, chopped nuts (pick your favorite)

all-purpose flour (looking to substitute whole wheat white soon), salt, boiling water (i just fill a teapot and pour it from there), meat (chicken, pork, shrimp, etc...cooked and chopped in a food processor), water chestnut (chopped and drained ), ginger (fresh and grated ), reduced sodium soy sauce, splenda sugar blend for baking, sesame oil, rice vinegar, garlic (minced and i usually use more), egg beaters fat-free liquid egg product, pepper (or more to taste), cornstarch, oil (for frying..i use peanut but any frying will work), water