89 picatta scd Recipes

boneless, skinless chicken breast, capers, flour, salt, pepper, low sodium chicken broth, butter, olive oil, lemon juice

coarse salt and ground pepper, all-purpose flour, chicken cutlets, olive oil, linguine, loose baby spinach (about 5 oz), torn into pieces, butter, dry white wine, fresh lemon juice, capers, rinsed and drained

boneless, skinless chicken breast halves, grated parmesan cheese, flour, olive oil, butter, chicken stock or dry white wine, lemon juice, brined capers, fresh chopped parsley

almond meal, butter, chilled and cubed, cheddar cheese, grated, ice water, iced , may only need 1 tbsp, red kidney beans, cooked , yields about 2 cups, olive oil, onion, chopped, garlic cloves, chopped, ground cumin, ground coriander, cayenne pepper, paprika, dried oregano, minced beef, tomato paste, dry red wine, tomatoes, crushed, coarse grain mustard, dried parsley, dried oregano, natural yoghurt

broccoli, chopped into small pieces, onion, chopped, olive oil, yogurt, salt, parsley, eggs, parmesan cheese, grated, bacon, cooked and crumbled

tuna in water, almond meal, onion, diced, dried parsley, eggs, beaten, lemon juice, pepper, olive oil, lemon, cut into wedges

boneless skinless chicken breasts, salt (to taste), black pepper, all-purpose flour, sweet onion, peeled and chopped, garlic cloves, peeled and crushed, olive oil, butter, dry sherry or 1/4 cup sweet vermouth, lemons, capers, chicken stock or 1 cup broth, italian parsley, finely chopped

olive oil, sliced shallot, garlic cloves, thinly sliced, breadcrumbs, vegetable broth, dry white wine, few dashes black pepper, generous pinch dried thyme, chickpeas, drained and rinsed, capers (with a little brine), fresh lemon juice, arugula

olive oil, shallot, thinly sliced, garlic cloves, thinly sliced, breadcrumbs, vegetable broth, dry white wine, black pepper , to taste, dried thyme, chickpeas, drained and rinsed, capers , plus a little brine, fresh lemon juice, arugula

spaghetti, olive oil, fresh mushrooms, sliced, garlic clove, minced, dry white wine, lemon juice, capers, fresh parsley, chopped, salt and pepper

flour, veal scallops, trimmed and pounded, unsalted butter, olive oil, lemon juice, capers, drained, parsley, minced, lemon (optional, thinly sliced ), salt and pepper, to taste

bread crumbs , for dredging, flour , for dredging, alligator meat, olive oil, for frying, salt and freshly ground pepper, lemon, juiced, garlic aioli dipping sauce , recipe follows, mediterranean alligator with a tomato and caper sauce, recipe follows, alligator picatta , recipe follows

fresh pumpkin , seeds removed and cut into chunks, water, unsalted butter , cut into pieces, dark brown sugar, ground allspice, ground cinnamon, ground ginger, sage leaves, chopped fresh sage, turkey breast, cut into 12 slices, each 1/3-inch thick, freshly ground pepper, prosciutto (6 long, thin slices, cut in half ), salt, all-purpose flour, vegetable oil, port, chicken or turkey stock, emon, juiced, unsalted butter, cranberry catsup , recipe follows, fresh cranberries, rinsed, onion, diced, brown sugar, cider vinegar, zest of 1 medium orange, chopped fine, garlic clove, salt, pickling spice

chicken breast cutlets , 6 pieces, salt and pepper, extra-virgin olive oil , 3 turns of the pan, butter, shallots, chopped, garlic, chopped, capers, chopped, dry white wine, lemon, juiced, triple washed spinach , stems discarded, leaves coarsely chopped

organic apple, organic butter, softened (1/2 cup), honey, egg (organic ), almond flour, ground cinnamon, ground nutmeg, baking soda, salt

half chicken breasts (no bone, no skin, pounded thin), almond flour, grated parmesan cheese, salt, pepper, garlic, minced, oregano, cayenne pepper, almond flour, chopped spinach (finely chopped or shredded ), grated cheese (sharp cheddar, pepper jack or swiss), egg, toothpick