15 philadelphia cheesecake bars Recipes

honey maid graham crumbs, ground pecans, divided, butter, melted, philadelphia cream cheese, softened, sugar, sour cream, vanilla, eggs, caramel ice cream topping

graham cracker crumbs, butter or 1/3 cup margarine, melted, sugar, philadelphia cream cheese, softened, sugar, vanilla, eggs

butter, honey maid graham cracker crumbs, philadelphia cream cheese, softened, sugar, eggs, vanilla, kraft pure blueberry jam, blueberries

oreo cookies, finely crushed or 12 reduced-fat oreo cookies, butter, melted, white chocolate baking squares, divided , baker s brand, philadelphia cream cheese, softened or 2 (8 oz) packages philadelphia neufchatel cheese, sugar, vanilla, eggs or 2 egg whites, red raspberry preserves

vanilla wafers, divided, butter, melted, philadelphia cream cheese, softened, sugar, cool whip topping, thawed, divided, jello instant vanilla pudding mix, cold milk, angel flake coconut, toasted, divided

ghiradelli double chocolate brownie mix, water, vegetable oil, egg, coffee liqueur (like starbucks), mocha chocolate mousse mix, cheesecake filling (philadelphia ready-to-eat), cool whip, crushed heath candy bars or 5 crushed skor candy bars

chocolate wafer crumbs, margarine, melted, unflavored gelatin, water, cold, philadelphia cream cheese, sugar, milk, peppermint candy, crushed, whipping cream , whipped, milk chocolate candy bars, finely chopped

oreo cookies, butter (melted and cooled ), water, sugar, philadelphia cream cheese (at room temperature ), eggs, sour cream, sugar, semi-sweet chocolate chips, snickers candy bars (coarsely chopped ), semi-sweet chocolate chips, butter, whipping cream, chopped peanuts , chopped snickers (optional)

oreo baking crumbs, butter, melted, chopped pecans, flaked coconut, philadelphia brick cream cheese, softened, sugar, custard powder see note, eggs, whipping cream, semi-sweet chocolate

oreo cookie crumbs, butter, melted, philadelphia cream cheese, softened, brown sugar, vanilla, eggs, caramel ice cream topping, toblerone chocolate bar, coarsely chopped (100g)

plain gluten-free cookies (i used a pack of freelicious tea biscuits), butter, melted, almond meal, caster sugar, cream cheese, at room temperature (2 packets philadelphia cream cheese), thickened cream (or use double cream instead), toblerone chocolate bars (1/2 large 400 g sized toblerone), toblerone chocolate bars, coarsely grated

vanilla wafers, finely crushed, sugar, divided, butter or 5 tbsp margarine, melted, philadelphia cream cheese, softened, cool whip strawberry whipped topping, thawed, banana, sliced, sliced strawberry, halved seedless grapes, boiling water, lemon jell-o gelatin, ice cube

nonstick vegetable cooking spray, ground graham crackers (from about 17 whole graham crackers), sugar, ground cinnamon, unsalted butter, melted, philadelphia-brand cream cheese, room temperature, sugar, eggs, dulce de leche (storebought is fine), vanilla extract, dulce de leche, heavy whipping cream (or more ), fleur de sel (optional)