66 pesto tomato baguettes Recipes

baguette, garlic, pressed, olive oil (extra-virgin is best), tomato, thinly sliced, cucumber, thinly sliced, red onion, thinly sliced, pitted and sliced kalamata olives or 1/2 cup other ripe black olives, salt & fresh ground pepper, sliced cheese (no processed slices please! cut it fresh), hard-boiled eggs, red capsicum, thinly sliced, capers, rinsed and drained, artichoke heart, pesto sauce, herbs (eg fresh basil, oregano, thyme...)

good quality fresh baguette , split lengthwise in half,but not separated,soft centers removed, hellmann mayonnaise or 5 tbsp aioli, basil pesto, bacon , cooked until crisp, good quality tomatoes or 4 small , preferably beefsteak, head red leaf lettuce, leaves separated,washed,and dried, balsamic vinegar, sugar, dijon mustard, soy sauce, extra virgin olive oil

french baguette (350 g), cream cheese spread, pesto sauce, sun-dried tomato packed in oil, drained, chopped, marinated artichoke hearts, drained, chopped, parmesan cheese (grated ), baby spinach leaves, coarsely chopped

bacon, strips cooked and crumbled (maple flavored), chopped and seeded tomato, chopped leaf lettuce, prepared pesto sauce, divided, minced fresh basil, salt, pepper, french baguette, olive oil

maple-flavored bacon strips, cooked and crumbled, chopped seeded tomato, chopped leaf lettuce, prepared pesto, divided, minced fresh basil, salt, pepper, french bread baguette, olive oil

maple-flavored bacon strips, cooked and crumbled, chopped seeded tomato, chopped leaf lettuce, prepared pesto, divided, minced fresh basil, salt, pepper, french bread baguette, olive oil

goat cheese, cream cheese, garlic cloves, roasted, peeled, chopped, pesto sauce, fresh, sun-dried tomatoes, chopped fine with 1 tbsp of marinade or 1/2 cup olive oil, fresh ground black pepper, coarse sea salt, fresh basil , cracked pepper garnish, sliced french baguettes or good cracker

french baguette (8-inch), butter, softened, sun-dried tomatoes packed in oil, chopped, prepared pesto sauce, garlic cloves, minced, torn romaine lettuce, prepared italian salad dressing, grated parmesan cheese

french bread baguette (about 8 inches), butter, softened, oil-packed sun-dried tomatoes, chopped, prepared pesto, garlic cloves, minced, torn romaine, italian salad dressing, grated parmesan cheese

garlic cloves, salt, chopped roma tomatoes , seeds removed or 1 can (28 oz) petite diced tomatoes, well drained, prepared pesto, shredded parmesan cheese, olive oil, sugar, pepper, tub (8 oz) cream cheese with herbs, baguette, sliced 1/4 inch thick , brushed with olive oil and toasted, italian parsley leaves or minced fresh parsley

cream cheese, softened, grated fresh parmesan cheese, garlic cloves, pressed, refrigerated basil pesto, minced sun-dried tomatoes packed in oil, well drained, baguette , slices or cracker

walnuts, grated parmigiano-reggiano cheese, unsalted butter, sun-dried tomato, extra virgin olive oil, baguette, 3/4 inch thick , cut on the diagonal, baby arugula leaf

extra virgin olive oil, garlic cloves, finely chopped, cooked navy beans, drained, chopped parsley, chopped rosemary, salt, hot sauce, lemon , juice of, eggplant , thinly sliced lengthwise, yellow squash , thinly sliced lengthwise, zucchini , thinly sliced lengthwise, baguette, red onion, thinly sliced, tomato, thinly sliced, baby spinach

baguette (dried rounds from 1 loaf), pesto sauce (pesto from the garden), sun-dried tomatoes ( )

baguette, slices lightly toasted, mayonnaise , can sub miracle whip and (optional), sun-dried tomato pesto, more if desired, bacon , cooked crisp and broken into small pieces, jarred artichoke hearts, coarsely chopped, shredded mozzarella cheese, see note for other cheese suggestions

bacon, fresh bagged and pre-washed spinach, rinsed and sliced mushrooms, diced tomato, fresh cooked shrimp, cooled or 1 lb frozen pre-cooked shrimp, thawed, peach, fat-free sun-dried tomato vinaigrette dressing, green hot pepper sauce (such as a green jalapeno sauce), baguette , loaf from the bakery, fresh basil leaves, fresh mozzarella cheese, diced tomato, extra virgin olive oil, basil pesto (i use the pre-made type from the dairy section)

make the pesto, basil, parsley, chives, garlic, olive oil, tomatoes, sun dried tomatoes, black olives, brie, baguette

onion diced, garlic minced, olive oil, smoky bacon diced, carrots, peeled and diced, stalks celery, diced, cannellini beans - 1 can drained and rinsed, the other not, head cabbage, diced (savoy or reg) (4-5 cup), greens (kale or spinach, but anything greens will work) coarsely chopped, tomato puree, diced tomatoes, undrained, pesto (or more to taste, i like a stronger pesto flavor), crusty bread 1 cubes (sour dough or baguette work well), grated parmesan cheese, chicken stock, teas red pepper flakes, salt to taste